Here are 100 books that Kitchen Confidential fans have personally recommended if you like
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I was born and raised in Northern California, right on the banks of the Sacramento River. While I didn’t realize it growing up, it was an epicenter for outdoor adventures. Along with skiing, snowboarding, hiking, wakeboarding, and camping, I always read a lot. My dad was worried that I would have no sense of direction because I was always in the back of our van or RV reading a book. That led to writing…and I had my first article published in a wakeboarding magazine when I was 15 years old. Traveling always took a backburner to reading, but now it’s front and center of my writing.
This is classic literature in the realm of American travel.
I had no idea that “blue highways” existed, and even though Heat-Moon went cross-country back in the 1970s in his van equipped with his igloo cooler and makeshift bed (not like the $100k fancy campers you find today), the type of people you meet and experiences you have in this amazing country are still relevant today.
In Blue Highways Revisited, I was shocked to read how long it took for this book to get published and the stacks of printed-out drafts he had of it (I think it was like four feet high). If there are any travel writing classes taught as part of a creative writing program, then Blue Highways better be on the list.
Hailed as a masterpiece of American travel writing, Blue Highways is an unforgettable journey along our nation's backroads. William Least Heat-Moon set out with little more than the need to put home behind him and a sense of curiosity about "those little towns that get on the map -- if they get on at all -- only because some cartographer has a blank space to fill: Remote, Oregon; Simplicity, Virginia; New Freedom, Pennsylvania; New Hope, Tennessee; Why, Arizona; Whynot, Mississippi." His adventures, his discoveries, and his recollections of the extraordinary people he encountered along the way amount to a revelation…
My twin passions in life have always been food and writing. While I chose poetry and creative writing as my primary fields of expertise, my ten-plus years of working in restaurants are just as important to who I am. I’m hungry for food writing that takes a more literary or creative approach. Cooking is a highly creative and meaningful act, and I love to see writing that aspires to do for the reader what the dedicated cook does for the eater: to nourish not only the body but the more metaphysical elements of our being, which is to say, our hearts, and maybe even our souls.
As a transplant to Atlanta from Los Angeles, I’ve been fascinated by the regional cuisines and culinary traditions of the south. But after being caught up in the romance of pimento cheese, mint juleps, and fried chicken, I knew there was so much more to the story that I was missing.
This book tells that untold story, showing us the immeasurable debt southern food owes to Africa and enslaved peoples brought to America. What I love about this book is not just the history being told but how Twitty tells it, combining a mix of genres, from narrative nonfiction to genealogical documentation, historical account to personal memoir.
Just as cooking is a highly creative act that fuses together diverse flavors and ingredients, writing about food needs to be equally creative and equally diverse.
2018 James Beard Foundation Book of the Year | 2018 James Beard Foundation Book Award Winner inWriting | Nominee for the 2018 Hurston/Wright Legacy Award in Nonfiction | #75 on The Root100 2018
A renowned culinary historian offers a fresh perspective on our most divisive cultural issue, race, in this illuminating memoir of Southern cuisine and food culture that traces his ancestry—both black and white—through food, from Africa to America and slavery to freedom.
Southern food is integral to the American culinary tradition, yet the question of who "owns" it is one of the most provocative touch points in our…
I am a fourth-generation Asian New Zealander who always felt ‘other’ growing up. When I was little, I hated being asked ‘where are you from?’ because I wanted to be seen as ‘just’ a New Zealander. This frustration shaped a lot of my race and identity journey, and I started reading books about other people’s personal experiences because it made me feel seen. These books also helped me recognize the richness and humanity behind my family’s story. I hope this beautiful list of books will resonate with your experiences or give you insight into a new corner of the world.
I love this book because Zauner tells her story in a vivid and relatable way. I resonated with Zauner’s identity crisis, her complex relationships with family members, and her single-minded determination to be an artist. Heart-wrenching, honest, and funny at the same time, I could not put this book down.
The New York Times bestseller from the Grammy-nominated indie rockstar Japanese Breakfast, an unflinching, deeply moving memoir about growing up mixed-race, Korean food, losing her Korean mother, and forging her own identity in the wake of her loss.
'As good as everyone says it is and, yes, it will have you in tears. An essential read for anybody who has lost a loved one, as well as those who haven't' - Marie-Claire
In this exquisite story of family, food, grief, and endurance, Michelle Zauner proves herself far more than a dazzling singer,…
I grew up in a family of chefs and restaurant owners, so it’s probably no surprise that food plays a major role in my debut novel, All Stirred Up. (The two main characters are, in fact, chefs and restaurant owners. You write what you know!) Cooking plays a major part in my life as well—I’m always making something for family and loved ones. It’s probably no surprise that I love a good food book as well, whether it be fiction, memoir, or history. On my list are just five of my favourites.
Gabrielle Hamilton isn’t just a ‘reluctant chef’ (in her own words), she’s also an absolutely exquisite writer (her MFA really paid off!). Her memoir traces her life and love of food from her New Jersey childhood, through her many professional ups and downs and international travels (I especially love the parts where she’s staying at her Italian mother-in-law’s home, describing the incredible produce she was able to get. Oh, the tomatoes!) Did I extra love this because she grew up in the same small town I was born in? Maybe, but it’s a wonderful book no matter where you’re from.
A sharply crafted and unflinchingly honest memoir. This is a rollicking, passionate story of food, purpose and family.
Blood, Bones & Butter follows the chef Gabrielle Hamilton's extraordinary journey through the places she has inhabited over the years: the rural kitchen of her childhood, where her adored mother stood over the six-burner with wooden spoon in hand; the kitchens of France, Greece, and Turkey, where she was often fed by complete strangers and learned the essence of hospitality; and the kitchen of her beloved Italian mother-in-law, who serves as the link between Hamilton's idyllic past and her…
Since childhood, when my best friend and I would experiment together with recipes from the Time-Life Foods of the Worldcookbook series and then gorge on the delectable results,I’ve been enamored of food and cooking, a love which eventually led me to pursue a degree in culinary arts (while simultaneously spending my days as a research and appellate attorney). In addition to Justice is Served, I also write the Sally Solari Mysteries, a culinary series set in Santa Cruz, California.
Madhur Jaffrey—the actress/author/celebrity chef whose cookbooks opened up to an entire generation of Brits and Americans the wonders of Indian cuisine—taught me to cook Indian food. And then this beautiful memoir taught me to appreciate the history and culture from whence her recipes spring. A heartfelt and vivid tale of growing up in northern India under the shadow of the coming world war, Climbing the Mango Treesis the story of family, spicy cauliflower (and yes, mangos, too!), and the ability of food to evoke memory and unite us all.
'I was born in a sprawling house by the Yamuna River in Delhi. When I was a few minutes old, Grandmother welcomed me into the world by writing 'Om', which means 'I am' in Sanskrit, on my tongue with a little finger dipped in honey. When the family priest arrived to draw up my horoscope, he scribbled astrological symbols on a long scroll and set down a name for me, Indrani, or 'queen of the heavens'. My father ignored him completely and proclaimed my name was to be Madhur ('sweet as honey').' So begins Madhur Jaffrey's enchanting memoir of her…
I experienced severe trauma at an early age in life, which involved numerous challenges that tested my resilience and inner strength. However, through perseverance, self-reflection, and seeking support, I was able to overcome these obstacles and emerge stronger than ever. My experiences have taught me the importance of resilience, the power of healing, and the transformative impact of sharing stories, including the messy ones. I believe that by recommending books that explore these themes, I can inspire and empower others who may be facing similar challenges to find hope, resilience, and a path toward healing.
I recommend this book for its raw honesty, reflections, and unflinching exploration of personal and societal struggles. Laymon's fearless approach to storytelling digs deep into themes of identity, trauma, and resilience, resonating deeply with the narrative depth of my true crime memoir.
Through Laymon's journey of self-discovery and reckoning with the complexities of American life, readers gain profound insights into the human experience, confront uncomfortable truths, and find moments of profound clarity and connection.
*Named a Best Book of the Year by the New York Times, Publishers Weekly, NPR, Broadly, Buzzfeed (Nonfiction), The Undefeated, Library Journal (Biography/Memoirs), The Washington Post (Nonfiction), Southern Living (Southern), Entertainment Weekly, and The New York Times Critics*
In this powerful, provocative, and universally lauded memoir—winner of the Andrew Carnegie Medal and finalist for the Kirkus Prize—genre-bending essayist and novelist Kiese Laymon “provocatively meditates on his trauma growing up as a black man, and in turn crafts an essential polemic against American moral rot” (Entertainment Weekly).
In Heavy, Laymon writes eloquently and honestly about growing up a hard-headed black son…
For as long as I can remember, I’ve been fascinated by the hidden histories of everyday things, especially in media and popular culture. (Who were those people on TV laugh tracks? Where did Muzak records come from?) A career in broadcasting only sharpened this interest, informing two decades of writing and performing.
Like most Americans, I grew up hearing the codified version of the Charles Manson/Helter Skelter saga, so when I saw yet another Manson book, I had two thoughts: "This sounds like a cash-grab," and, "Ugh...it's probably some lunatic conspiracy theory."
Suffice it to say, I was wrong—dead wrong—on both counts. By now, there's a good chance you've heard the backstory to Tom O'Neill's book: how he came to write it, how long it took him to finish, and (most importantly) what he learned about the Manson case. If you don't know any of this, take my advice and go in blind. CHAOS will floor you.
As featured on The Joe Rogan Experience ______________________________ A journalist's twenty-year obsession with the Manson murders leads to shocking new conspiracy theories about the FBI's involvement in this fascinating re-evaluation of one of the most infamous cases in American history.
Twenty years ago, reporting for a routine magazine piece about the infamous Manson murders, journalist Tom O'Neill didn't expect to find anything new. But the discovery of horrifying new evidence kick-started an obsession and his life's work. What had he unearthed and what did it mean: why was there surveillance by intelligence agents? Why did the police make these particular…
I became fascinated by the intersection of food, sustainable agriculture, and culture when I moved to Iowa. I had long been an environmentalist, but moving to the land of big corn forced me to rethink food production. I wrote a book that explored agricultural narratives in India (Growing Stores from India) and developed a class on Religion and Food. I then became curious about how people and communities translate their values of sustainability into practice. For example, how do you decide what to eat, and who gets to decide? These books helped me think about links between food, sustainability, and culture and the power to decide what to eat.
What should we eat, and how do we choose? Where does our food come from?
In Omnivore’s Dilemma, Michael Pollan traces the origins of four meals to help answer this question. Each of these meals represents a food production system, big organic, industrial agriculture, for example. He takes us from a McDonald’s meal (hint: it’s corn) to a hunt.
In reading this book, I especially loved his investigative journalism, how he explored the environmental, social, and economic ramifications of each food and its system of production.
The New York Times bestseller that's changing America's diet is now perfect for younger readers
"What's for dinner?" seemed like a simple question-until journalist and supermarket detective Michael Pollan delved behind the scenes. From fast food and big organic to small farms and old-fashioned hunting and gathering, this young readers' adaptation of Pollan's famous food-chain exploration encourages kids to consider the personal and global health implications of their food choices.
In a smart, compelling format with updated facts, plenty of photos, graphs, and visuals, as well as a new afterword and backmatter, The Omnivore's Dilemma serves up a bold message…
I write cozy mysteries about a house flipper turned sleuth in fictional Crocus Heights, Minnesota. My father was a carpenter, and I was his helper. My childhood was spent on a farm, with the biggest event of the week being a trip to the local library, where I checked out seven books. I would prop my library book in front of my school book and read in class whenever I could. My favorites were mysteries, and later romances, and now cozy mysteries, which combine a bit of both. I am always fascinated by people and their motivations, and that is what I enjoy in all the authors I recommend.
I love every one of M. C. Beaton’s books, including her witty, wry humor and observations of an abusive ex-husband and her move to a small village. I love her flaws and that she is an unapologetic smoker and has two cats she loves. I love that she is relatable with a hardscrabble life, coming from an impoverished childhood and finally making it. Albeit with all the insecurities that come from her past. Every book is a treat.
'Every new Agatha Raisin escapade is a total joy' ASHLEY JENSEN
'No wonder she's been crowned Queen of Cosy Crime' MAIL ON SUNDAY
'A Beaton novel is like The Archers on speed' DAILY MAIL
The first Agatha Raisin mystery from bestselling author M. C. Beaton
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Revenge is a dish best served warm...
High-flying public relations supremo Agatha Raisin has decided to take early retirement. She's off to make a new life in a picture-perfect Cotswold village. To make friends, she enters the local quiche-making competition - and to make quite sure of first prize she secretly pays a visit…
I became an author because I loved books and wanted to craft my own. Here are five books I consumed first as a reader and then as a writer, methodically noting what made these books brilliant in style, depth, and plot. If you enjoy thrillers or science fiction and are looking for books to hone your craft as a writer, here are my choices.
I like to write “big” books not just in length, but in high concept and complexity.
While struggling with my first book, my editor recommended this one by Michael Crichton. In this book, a derelict spaceship is discovered at the bottom of the Pacific Ocean, and a group of scientists are sent down to investigate Earth’s first solid proof of extraterrestrial life. Their encounter quickly becomes a struggle for survival, and when a typhoon drives off the support vessels on the surface, they are on their own.
Sphere taught me a skilled author can make even the most outlandish plot compelling, and those tools helped me finish my first book.
“Crichton keeps us guessing at every turn in his best work since The Andromeda Strain.” —Los Angeles Times
“Sphere may be Crichton’s best novel, but even if it ranked only second or third, it would be a must for suspense fans.” —Miami Herald
A classic thriller from #1 New York Times bestselling author Michael Crichton, Sphere is a bravura demonstration of what he does better than anyone: riveting storytelling that combines frighteningly plausible, cutting edge science and technology with pulse-pounding action and serious chills. The gripping story of a group of American scientists sent to the…
