Here are 100 books that Masters of the Dew fans have personally recommended if you like
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As a teenager, I visited my uncle, who farmed rice in southern Haiti. I met a community that helped me understand that food is not just about dollars and cents—it’s about belonging, it’s about identity. This experience inspired me to become an aid worker. For the last 20+ years, I have worked to mend broken food systems all over the world. If we don’t get food right, hunger will threaten the social fabric.
I found this book to be well-written and well-documented. While it does not focus solely on food systems, it does explain how a lack of food contributed to the demise of the societies explored in this book, such as the Greenland Norse and Easter Island. Diamond offers a stark warning about how a weak food system can undermine an entire civilization.
From the author of Guns, Germs and Steel, Jared Diamond's Collapse: How Societies Choose to Fail or Survive is a visionary study of the mysterious downfall of past civilizations.
Now in a revised edition with a new afterword, Jared Diamond's Collapse uncovers the secret behind why some societies flourish, while others founder - and what this means for our future.
What happened to the people who made the forlorn long-abandoned statues of Easter Island? What happened to the architects of the crumbling Maya pyramids? Will we go the same way, our skyscrapers one day standing derelict and overgrown like the…
As a teenager, I visited my uncle, who farmed rice in southern Haiti. I met a community that helped me understand that food is not just about dollars and cents—it’s about belonging, it’s about identity. This experience inspired me to become an aid worker. For the last 20+ years, I have worked to mend broken food systems all over the world. If we don’t get food right, hunger will threaten the social fabric.
I found Mike Davis’s book to be an essential exploration of the historical causes of global hunger. As an aid worker, I found his analysis of the politics of 19th-century hunger relief informative. Food crises often have strong political roots, and this book does an excellent job of putting those into perspective.
It is very well-researched and packed with facts and figures. This book is an essential, magisterial read in a world facing renewed conflict and climate change.
Examining a series of El Nino-induced droughts and the famines that they spawned around the globe in the last third of the 19th century, Mike Davis discloses the intimate, baleful relationship between imperial arrogance and natural incident that combined to produce some of the worst tragedies in human history. Late Victorian Holocausts focuses on three zones of drought and subsequent famine: India, Northern China; and Northeastern Brazil. All were affected by the same global climatic factors that caused massive crop failures, and all experienced brutal famines that decimated local populations. But the effects of drought were magnified in each case…
As a teenager, I visited my uncle, who farmed rice in southern Haiti. I met a community that helped me understand that food is not just about dollars and cents—it’s about belonging, it’s about identity. This experience inspired me to become an aid worker. For the last 20+ years, I have worked to mend broken food systems all over the world. If we don’t get food right, hunger will threaten the social fabric.
I appreciated the author’s voice as a farmer speaking from experience and from the heart. Writing from his tiny farm, Fukuoka pushes back with flair against emerging agro-food paradigms.
I also found this book to be a window into mid-20th century Japan, a culture and period I simply did not know much about. Perhaps the best part of the book is the author's withering rants against industrial, modern agriculture.
Call it “Zen and the Art of Farming” or a “Little Green Book,” Masanobu Fukuoka’s manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book “is valuable to us because it is at once practical and philosophical. It is an inspiring, necessary book about agriculture…
As a teenager, I visited my uncle, who farmed rice in southern Haiti. I met a community that helped me understand that food is not just about dollars and cents—it’s about belonging, it’s about identity. This experience inspired me to become an aid worker. For the last 20+ years, I have worked to mend broken food systems all over the world. If we don’t get food right, hunger will threaten the social fabric.
I found that this book offers a great overview of the issues. I appreciate how the author breaks down the complex myriad forces shaping our agri-food systems into relatable anecdotes.
The author never gets lost in the numbers and stays focused on guiding the reader through the inequalities and power relations that define our food system. I found Patel’s writing always enjoyable.
"For anyone attempting to make sense of the world food crisis, or understand the links between U.S. farm policy and the ability of the world's poor to feed themselves, Stuffed and Starved is indispensable." —Michael Pollan, author of The Omnivore's Dilemma
It’s a perverse fact of modern life: There are more starving people in the world than ever before, while there are also more people who are overweight.
To find out how we got to this point and what we can do about it, Raj Patel launched a comprehensive investigation into the global food network. It…
I write children’s books, both fiction and non-fiction, including One Duck Stuck, Big Momma Makes the World, Rattletrap Car, Plant a Pocket of Prairie, and, in collaboration with Jacqueline Briggs Martin and Liza Ketchum, Begin With A Bee, a picture book about the federally endangered rusty-patched bumblebee. Recently I have been putting my garden to bed for the winter, pulling tomato vines, harvesting beans that have dried on the vine, cutting herbs, and planting cloves of garlic to grow into heads in next year’s garden. In a couple of months snow will bury the garden beds, and the only gardens will be in the pages of books. Here are five of the children’s books that I love about growing things.
First published in French and illustrated with wonderfully vivid art, this is a story of a farmer who works hard mowing, raking, digging, watering in his fields. He rejoices when things begin to grow, but a drought threatens all his hard work. The farmer is not alone, though, in his efforts, and the art shows the farm animals helping, followed by rain falling and bringing his fields to colorful and joyful abundance. Hard work matters, and so do friends.
A farmer's hard work is rewarded in this eco-friendly and elegantly illustrated picture book.
A New York Times/New York Public Library Best Illustrated Book of the Year!
In the town, everyone is sleeping. But not Paul.
Paul mows. Paul rakes. Paul sows. Paul draws water. And soon Paul has beautiful plants and flowers growing all around him. But one day, the water dries up. The sun beats down. Paul despairs. But thanks to his animal friends, and a bit of rain, help is on the way . . .
Filled with vivid illustrations of Paul's hard work, the brilliant blooms…
I am a librarian and author living in San Francisco. Like many children, I grew up on dog books. I read and re-read Lassie Come Home and The Incredible Journey. James Herriot’s memoirs—many of which feature dogs—were my bedtime stories. Today, I often write about animals as a way to build empathy in child readers and teach the values of loyalty, kindness, and friendship. (My picture books include stories about dogs, alligators, wolves, and ducks!) Although I love a good cry over a book, I have chosen mostly happy books for this list of picture and middle-grade books about dogs. I hope the animal-loving child readers in your life enjoy them!
This is a photo-illustrated version of Jon Katz’s bestselling memoir life with dogs on a picturesque upstate New York farm. I fell immediately for this charming picture book, where each dog has their own important job. Border collie Rose herds sheep. Second border collie Izzy (a rescue with a sad-then-happy history) is a therapy dog who visits hospitals and nursing homes. Tough-looking Frieda guards the farm. But what is Lenore’s job (goes the refrain)? We finally learn that the essential job of fun-loving black lab Lenore is simply to bring love and joy to everyone. This book is basically the equivalent of a warm cup of tea and a quilt on a blustery day.
Welcome to Bedlam Farm! Meet Rose, Izzy, Frieda, and Lenore, four dogs that work hard on the farm doing various jobs. They're good friends now, but it wasn't always this way. Just as each dog has a different role on the farm, each has a unique story.
Filled with his captivating photographs, bestselling author Jon Katz's heartwarming account of his dogs' lives on Bedlam Farm is unforgettable.
I grew up in a farming community where everyone understood where our food comes from; we were all either farmers or related to farmers. I’ve since discovered that is not the case everywhere. Many kids honestly believe our food comes from grocery stores. Those that have been told our food is grown, are still unfamiliar with the extent of our reliance on agriculture—not just for food, but clothing; building and cleaning supplies; sports equipment; fuel; and so much more! They also don’t understand the amount of time and hard work (even technology) required to grow, harvest, and process the plants used to create their favorite foods. Hopefully these books—mine included—will help.
Written for slightly older readers, I love the browsable format of this nonfiction title. It makes the information accessible to lots of different reading and interest levels.
Want to know what machines modern farmers use? Check out the “springtime chapter” Farm Machinery. Want to know about the animals you saw at the county fair? Check out the “summertime chapter” Heading to the County Fair. Interested in orchard farming? Read each season’s chapter dedicated to orchard farming to learn how your favorite fruits are grown throughout the year.
Spot illustrations help break up the text and give readers, who may not be familiar with agricultural terms or phrases, the context they need to understand the information.
Where does our food come from? What role do farms play? What's it like to be a farmer? In this charmingly illustrated book, follow a farm throughout the year to discover how the farmer grows fresh and tasty food for us to eat in a sustainable and natural way.
Explore the workings of a small-scale, organic family farm and experience the rhythm of farm life. In the spring, visit the chicken coop, till the fields and tour the farm machinery. When summer comes, plant corn, meet the pollinators and head to the county fair. In the fall, make pies and…
I fell deeply in love with books as a child, wrote oodles of stories growing up, majored in English literature, and built a writing career in advertising and TV. But my deep love of children’s books never faded. Somewhere in my 30s, I had an epiphany sitting on the couch one day: I clearly saw that writing children’s books was what I wanted to build my life around. It took a lot of time and effort to accomplish that, but with the aid of a helpful hamster named Humphrey – and his friend Og - I found my happy place, and I hope I never, ever “grow up.”
Charlotte’s Web has it all: animal characters, a strong story with life and death at stake, yet as gentle as a breeze. Starring a naïve pig named Wilbur who faces a daunting future… and a unique friend in a spider named Charlotte. Again, a tale of true friendship when brave Charlotte soars beyond the limitations of a spider to save Wilbur.
Charlotte’s depth of character and creativity, paired with Wilbur’s innocence, makes this a classic book for all ages. Yes, she spins the words “Terrific” and “Some Pig,” but in the end, Charlotte herself is one terrific and memorable spider.
Puffin Classics: the definitive collection of timeless stories, for every child.
On foggy mornings, Charlotte's web was truly a thing of beauty . Even Lurvy, who wasn't particularly interested in beauty, noticed the web when he came with the pig's breakfast. And then he took another look and he saw something that made him set his pail down. There, in the centre of the web, neatly woven in block letters, was a message. It said: SOME PIG!
This is the story of a little girl named Fern, who loves a little pig named Wilbur - and of Wilbur's dear friend,…
My seven novels all celebrate the natural world—while, I hope, telling a good story. Nature has always been my solace and delight. I’ve also had the honor of developing and directing an MFA in Nature Writing at Western Colorado University, one of the few nationwide programs to focus on cutting-edge environmental writing. While I mainly write novels, I’m the author of two nonfiction books and one play and the editor of three environmental anthologies. When not writing or teaching, I can be found sauntering around the West, especially in my home state of Colorado. I love travel and adventuring, and I like looking at birds, stars, clouds, and sea glass.
I direct an MFA in Nature Writing, and something by Barbara Kingsolver is always on my syllabus. This gorgeous novel is perhaps my longest-standing favorite, though. It takes place in Appalachia and is full of that area's natural history.
On top of that, the main character is a wildlife biologist—so there’s plenty to learn from her! There’s an exciting plot, and lots of love stories (I do like a good love story), but what I love most is the underlying ethic of good living on planet Earth.
It is summer in the Appalachian mountains and love, desire and attraction are in the air. Nature, too, it seems, is not immune. From her outpost in an isolated mountain cabin, Deanna Wolfe, a reclusive wildlife biologist, watches a den of coyotes that have recently migrated into the region. She is caught off guard by a young hunter who invades her most private spaces and interrupts her self-assured, solitary life. On a farm several miles down the mountain, Lusa Maluf Landowski, a bookish city girl turned farmer's wife, finds herself marooned in a strange place where she must declare or…
History and historical fiction are my abiding passions, and as a child of the Missouri Ozarks, I’ve always been drawn to depictions of Midwestern and rural life in particular. I have studied 19th-century utopian communities for many years and have always been fascinated by the powerful appeal of such communities, and the internal dynamics that always seem to arise within them. My novel series follows the rise and decline of one such community, using it as a microcosm for American culture in general. What might seem like a byway of American history is to me a powerful source of insight.
Unlike the novels of warfare and suffering, The Moonflower Vine is an intimate portrait of family life, set in 1920s Missouri. It was a bestseller when it was first published in the early 1960s, but has since suffered neglect. But it richly rewards the reader with its heartfelt depiction of three sisters and their aging parents, whose passions, aspirations, and failures are portrayed with complex sensitivity. I don’t think historical novels have to focus on historical events – capturing the spirit of an era is just as important. And this novel took me into rural life of a hundred years ago with great generosity.
“Wit, emotion and undiminished boldness. . . . This is a book which celebrates life and warms the heart.” —Tulsa World
A timeless American classic, this beloved family saga of the heartland is “deeply felt . . . dramatic . . . constantly alive” (Harper’s Magazine)
On a farm in western Missouri during the first half of the twentieth century, Matthew and Callie Soames create a life for themselves and raise four headstrong daughters. Jessica will break their hearts. Leonie will fall in love with the wrong man. Mary Jo will escape to New York. And wild child Mathy's fate…
