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What Did You Eat Yesterday? 1.
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I was introduced to genealogy, family pride, and racism as an only child. Growing up in Birmingham scarred me. Since young adulthood, I have worked on being an antiracist. I found that research on my ancestors, especially my maternal slaveholding side, helped me know my history, my family’s history as enslavers, my Black cousins, and what it means to be an American with all its flaws. I never tire of this research. It teaches me so much, has offered great gifts, and has built me a new family.
I loved this book because of Twitty’s fearless and honest voice and how, as a gay and Jewish Black man, he reached for his innermost self through Southern travels, finding his culinary family along the way. Twitty has pieced together so many components–cooking, history, memoir, genealogy, discoveries as he travels to research, and even religion and sexual orientation issues.
Reading it, I was educated and entertained. I learned how much our American culinary culture contains influences from African Americans all the way back to the beginning of slavery. I also loved that it is a book of triumph as well as a lesson in good writing. There are even some recipes!
2018 James Beard Foundation Book of the Year | 2018 James Beard Foundation Book Award Winner inWriting | Nominee for the 2018 Hurston/Wright Legacy Award in Nonfiction | #75 on The Root100 2018
A renowned culinary historian offers a fresh perspective on our most divisive cultural issue, race, in this illuminating memoir of Southern cuisine and food culture that traces his ancestry—both black and white—through food, from Africa to America and slavery to freedom.
Southern food is integral to the American culinary tradition, yet the question of who "owns" it is one of the most provocative touch points in our…
I grew up in a family of chefs and restaurant owners, so it’s probably no surprise that food plays a major role in my debut novel, All Stirred Up. (The two main characters are, in fact, chefs and restaurant owners. You write what you know!) Cooking plays a major part in my life as well—I’m always making something for family and loved ones. It’s probably no surprise that I love a good food book as well, whether it be fiction, memoir, or history. On my list are just five of my favourites.
Gabrielle Hamilton isn’t just a ‘reluctant chef’ (in her own words), she’s also an absolutely exquisite writer (her MFA really paid off!). Her memoir traces her life and love of food from her New Jersey childhood, through her many professional ups and downs and international travels (I especially love the parts where she’s staying at her Italian mother-in-law’s home, describing the incredible produce she was able to get. Oh, the tomatoes!) Did I extra love this because she grew up in the same small town I was born in? Maybe, but it’s a wonderful book no matter where you’re from.
A sharply crafted and unflinchingly honest memoir. This is a rollicking, passionate story of food, purpose and family.
Blood, Bones & Butter follows the chef Gabrielle Hamilton's extraordinary journey through the places she has inhabited over the years: the rural kitchen of her childhood, where her adored mother stood over the six-burner with wooden spoon in hand; the kitchens of France, Greece, and Turkey, where she was often fed by complete strangers and learned the essence of hospitality; and the kitchen of her beloved Italian mother-in-law, who serves as the link between Hamilton's idyllic past and her…
I was born and raised in Northern California, right on the banks of the Sacramento River. While I didn’t realize it growing up, it was an epicenter for outdoor adventures. Along with skiing, snowboarding, hiking, wakeboarding, and camping, I always read a lot. My dad was worried that I would have no sense of direction because I was always in the back of our van or RV reading a book. That led to writing…and I had my first article published in a wakeboarding magazine when I was 15 years old. Traveling always took a backburner to reading, but now it’s front and center of my writing.
Anyone who has ever worked in the food or hospitality industry—as a cook, a waitress, a hostess, a barista, or otherwise—can identify with this book.
The restaurant business is a different beast, and Anthony Bourdain took a huge risk in writing this and burning bridges with his bosses and coworkers. But in doing so, he unlocked the universal hidden language that food and hospitality workers share.
As a former hostess/waitress myself who spent most of her college years with a part-time job at IHOP and the Golden Waffle, I could relate to a lot of what Bourdain experienced working in NYC, especially with minority groups and how they were treated during that time. He was a huge inspiration to a lot of people, including me.
THE CLASSIC BESTSELLER: 'The greatest book about food ever written'
'A compelling book with its intriguing mix of clever writing and kitchen patois ... more horrifically gripping than a Stephen King novel' Sunday Times
'Extraordinary ... written with a clarity and a clear-eyed wit to put the professional food-writing fraternity to shame' Observer
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After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain decided to tell all - and he meant all.
From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown;…
I firmly believe we each have a unique story to tell, to record in order to help others and to record a history. I love the ordinary person who lives an extraordinary life. So many people don’t realize how wonderful they are. It is also cathartic to write your story, in doing so you forgive others as you forgive yourself for decisions poorly made.
Stanley Tucci makes this book personal. He connects to any reader that loves the world of cooking and entertaining friends at his table and who loves to travel, too. He takes the reader into his personal life, not just memories of his good times, but his errors, too. He’s honest. He’s intriguing, letting you know who he truly is. He loves his life, all of it, and he passes that love onto you.
A Guardian book of the year A Times book of the year A Daily Mail book of the year
From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen. For Stanley and foodie fans, this is the perfect, irresistible gift.
'It's impossible to read this without becoming ravenous!' -- Nigella Lawson
'It is as infectious as it is delicious, as funny as it is insightful. The only reason to put this book down, is to go cook and eat from it' -- Heston…
I grew up feeling invisible in media, and absent in history. My Iranian history was hidden from me by a culture that believed shielding young people from trauma was the right thing to do, and my queer history was hidden from me by a homophobic time. I’m passionate about the power of seeing yourself represented in storytelling and in history, and have devoted much of my life to telling queer stories, and queer historical stories. As a parent, as a queer Iranian storyteller, as a passionate believer in art as a tool for empathy, these are books I think will both entertain readers and inspire them to love their fellow humans a little more.
My personal wish is that Americans start reading a whole lot more books from other countries, especially books that shine a light on the queer experience around the world.
Ours is a global community, and we can’t fall into the trap of thinking diversity only exists in our own country and language. Lucas Rocha’s novel tells the story of three Brazilian teens who are dealing with the impact of HIV in their own unique ways. It’s engrossing, tender, and transporting.
Anyone who loves this should also seek out the work of Vitor Martins, and should demand more books in translation so we can travel through literature.
Henrique has had HIV for three years. Ian has just tested positive. Victor got with Henrique last night and thinks he might have it.
Ian, Victor and Henrique must navigate treatment, friendship and love, and eventually learn to trust each other.
Because with judgement and ignorance lurking round every corner, the real challenge isn't the disease - it's other people.
Brazilian author Lucas Rocha unveils the common misconceptions and prejudices that still surround HIV in the twenty-first century, showing how far we've come while shining a light on just how far we have yet to go.
Growing up, I never saw myself fully represented in fiction. I only glimpsed pieces of my younger self reflected in novels about queer or queer-coded characters, and so I made it my life’s mission to give teenage me exactly what he wanted. As a YA author whose queer male readers are not always young adults, the message I get the most is, “I wish I had this as a teen.” While I often feel this way as well, I still know that reading the five books I recommended (as well as my own) at any age is life-affirming for queer men like myself.
Sass’s first novel, Surrender Your Sons, is a
favorite of mine, so it’s no surprise that this book,
a queer horror novel reminiscent of Scream, is a riot and an absolute page-turner.
It contains all the best elements of slasher movies and
teen comedies alike, and unabashedly gay characters with wit and sharp edges kept
me invested all the way until the story’s climactic ending.
Scream meets Clueless in this YA horror from Adam Sass in which two gay teen BFFs find their friendship tested when a serial killer starts targeting their school’s Queer Club.
Dearie and Cole are inseparable, unlikeable, and (in bad luck for them) totally unbelievable.
From the day they met, Dearie and Cole have been two against the world. But whenever something bad happens at Stone Grove High School, they get blamed. Why? They’re beautiful, flirtatious, dangerously clever queen bees, and they’re always ready to call out their fellow students. But they’ve never faced a bigger threat than surviving senior year,…
As a journalist, lawyer, and writer, I've been thinking and writing about state regulation of sexuality for 20 years. Political writing about sex can easily fall into orthodoxy; whether conservative or liberal, each side has its expected talking points. When I began investigating ways of thinking about public displays of sexuality in Park Cruising, I returned to the cache of sex-positive writing of the 1980s and 1990s. Some of it was invigorating, and some stale. So I sought out new writing about sex and sexuality, and I was richly rewarded. These books are just the tip of the iceberg; there's a feast of contemporary writing and thinking. So much to think through and explore!
For me, this book begins with a pleasing reversal: that the tough-looking guys engaged in casual, rough, or extreme types of sexual expression are in fact displaying tenderness.
The book made me reexamine what I thought I knew about the emotions and relationships at work in gay “pig” subcultures. I found myself underlining passage after passage. In the last third of the book, Florêncio becomes a character in the scene he is describing, a risky move that pays off.
This book analyses contemporary gay "pig" masculinities, which have emerged alongside antiretroviral therapies, online porn, and new sexualised patterns of recreational drug use, examining how they trouble modern European understandings of the male body, their ethics, and their political underpinnings.
This is the first book to reflect on an increasingly visible new form of sexualised gay masculinity, and the first monograph to move debates on condomless sex amongst gay men beyond discourses of HIV and/or AIDS. It contributes to existing critical histories of sexuality, pornography and other sex media at a crucial juncture in the history of gay male sex…
I’m a 54-year-old gay man who has led my own messy life here in New York City, marked as much by sex, romance, friendship, and culture as by drug addiction, relationship drama, mental illness and youthful trauma. I’ve published five novels, all of which contain queer characters who’ve not exactly been poster children for mainstream-world-approved LGBTQ behavior. I’m drawn to novels like the ones I’ve mentioned because they show queer people not as the hetero world often would like them to be—sanitized, asexual, witty and “fabulous”—but as capable of dysfunction, mediocrity, unwise choices and poor conduct as anybody else.
The book that put British literary giant Hollinghurst on the map in 1988, this gorgeously written, fast-paced novel follows Will, a ridiculously privileged, idle, and good-looking young gay man in early 1980s London who has torrid sexual affairs with a racially diverse group of working-class men and also inadvertently saves the life of a very elderly gay aristocratic man with a homoerotic colonial past.
With its Forsterian attunement to the prejudices and vanities of the Thatcher-era British upper class, its explicit evocation of the early 20th century gay British novelist Ronald Firbank and its sometimes cringe-y look at cross-class and cross-racial desire, the novel showcases gay men driven ecstatically and obsessively by both libidinous and aesthetic yearnings—all of them oblivious to the dark clouds of AIDS gathering on London’s horizon.
'Deserves first prize in every category... Superbly written, wildly funny' Daily Telegraph
THE BOOKER PRIZE WINNING AUTHOR OF THE LINE OF BEAUTY
Young, gay, William Beckwith spends his time, and his trust fund, idly cruising London for erotic encounters. When he saves the life of an elderly man in a public convenience an unlikely job opportunity presents itself - the man, Lord Nantwich, is seeking a biographer. Will agrees to take a look at Nantwich's diaries. But in the story he unravels, a tragedy of twentieth-century gay repression, lurk bitter truths about Will's own privileged existence.
When I was nine years old, I joined a book club. The members were me and my dad. He’d throw detective books into my room when he was done with them, and I’d read them. We’d never discuss them. But that’s why hard-boiled detective fiction is comfort food for me and how I know it so well. I’ve been binging on it most of my life and learning everything the shamus-philosophers had to teach me. Now I write my own, the Ben Ames series, for the joy of paying it forward.
You know what I like about Donald Strachey? His boyfriend. I’m kidding—Strachey’s fine.
He’s a smart, tough detective in the hard-boiled tradition so of course I like him, but do you ever think way more of someone because they had the good taste to pick the partner they did? Timothy Callahan is a Jesuit-educated political aide, former Peace Corps volunteer and one of those characters who gets called a “moral centre” because they are one.
I was half in love with him before he (accurately) dissed Mother Teresa but I adored him after that. I came to the Strachey books for canny, realistic and never twee gay detective fiction but I’ve stayed for Timmy. He’s a soothing, reaffirming, hilarious wonder and you never know—he might smack-talk Gandhi next.
Shocked to discover the body of the grandson of the godfather of Albany's political machine in his car, P.I. Donald Strachey knows he is in for trouble. But when he learns that the murder victim left a $2.5 million legacy with instructions that it be used to destroy that machine, along with a personal letter to Strachey asking for his help, his suspicions are confirmed. Faced with power-brokers at all levels, Albany's only gay P.I. tries to fulfill the dead man's mission-with his own survival at stake.
I identify as a member of the GLBTQ+ community. My husband and I had a church wedding. I have written several stories that have GLBTQ+ representation and are love stories. I have also read and familiarized myself with many GLBTQ+ children’s books.
I highly recommend this book because it is a great history lesson about the first gay marriage in 1971 when Jack Baker and Michael McConnell struggled to get a marriage license in Minnesota. They appealed to the U.S. Supreme Court, but the case was dismissed. It wasn’t until 2013, when Minnesota made it legal for gay marriage that Jack and Michael’s marriage was finally publicly acknowledged. Two years later, in 2015, the Supreme Court ruled in favor of marriage equality.
This story resonates with me personally because my husband and I live in Minnesota,where we were married in 2014.
"Sanders tells the tale in easy-to-understand language, sweet as the frosting on the cake. . . . As beautiful as it is informative about this little-known battle in the fight for equality." -Kirkus Reviews, STARRED REVIEW
"Their heartwarming story-accessible to young readers-demonstrates that the essential ingredient in a cake and a marriage is love. Cathro's affectionate illustrations-with vintage 1970s' colors and vibes-not only expand the text but also capture its sweet spirit exactly." -Booklist
This is the story of Jack Baker and Michael McConnell and their inspiring story becoming the first married gay couple…
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