Fans pick 100 books like Today Sardines Are Not for Sale

No work of fiction has had such a profound effect on historians of Occupied France as this staggeringly beautiful book. I had never read fiction like this before, a novel written contemporaneously yet showing such a depth of knowledge of the world around by a novelist who saw beauty beyond the chaos that had engulfed her world.

The young French novelist of Ukrainian-Jewish origin had planned five books yet only completed two before being killed in Auschwitz in 1942. This book contains the first two complete novels which are very different stories, but equally dramatic and written in prose that flows poetically. I loved the first novel, about the exodus from Paris in May 1940, just as much as the second, a love story that was used for the film of this heart-wrenching book. 

Sebastian Faulks' trilogy of books set in wartime France prompted me to become a historian of the Nazi Occupation of France. Not only is Faulks' prose always utterly engaging, but he is also a master storyteller. The historical detail in it is worn lightly, yet it all feeds into the building of a world that feels real and beautiful, yet terrifying. 

I love historical fiction, and this novel helped me understand a time and place that fascinated me. It presents choices that ordinary people had to make in extraordinary times not that long ago. I felt I was shoulder to shoulder with the main character, and the book made me wonder what I would have done. What would my choices have been, and would I have been so brave?

I never fail to read Kate Mosse's books, and when I saw she had written about the French Resistance, I was hopeful she had done the subject justice. I should not have doubted her; it is a wonderful novel full of intrigue and tension, yet one from which I learned about how the Resistance formed.

Her all-female network is fictional, yet she sets the events during a period of extreme change and events that had a real effect on ordinary people. Women's experiences during the period were long under-represented in the story of the Resistance, and this breathtaking book does them proud.

I came across this remarkable contemporary memoir, written by a Jewish journalist between 1943 and 1945 when researching a specific village in the Dordogne. Scheyer's family happened to have been hidden first in the village and then in a local convent.

This was only part of the extraordinary experiences of the writer during the Second World War when he was forced to flee Vienna and ended up in rural France, having been incarcerated twice. I do not think any other writer could recount their experiences in such simple yet powerful prose. It is one of only a handful of memoirs that have left me so full of admiration. A unique document.

This book opened me up to how our food system and modern agribusiness work.

I read this while in between my studies in horticulture and agriculture. I was so taken by the book that I sought him out. I discovered that he was teaching organic horticulture at a small college down the coast near Santa Cruz. I went there and studied horticulture in his class. I gained a great deal of knowledge from him. He was a valuable resource.

A number of years ago, when I was reading through a folder of antislavery petitions at the National Archives, I found a misfiled petition asking for federal funding for an agricultural college in Iowa. Ariel Ron demonstrates how this misfiling illustrates a larger story that runs from agriculture in the early republic to the post-Civil War federal bureaucracy, through the priorities of northern farmers: improvement and justice.

Rather than an industrial behemoth, the pre-Civil War North was dominated by farmers who wanted to modernize their production and who moved from a diffuse program of reform to a campaign for federal funding for state agricultural colleges. Already hostile to slavery, they resented the power of southern planters in Congress who consistently blocked their petitions.

Thus, one of the results of the outbreak of war would be the triumph of a long campaign, deeply entwined with antislavery opinion, that resulted in the… show more.

Scott takes us through the evidence of the earliest hunter-gatherer and agricultural societies and asks why anyone ever allowed rulers to amass power and centralize control of resources. The evidence is that farmers flourished for centuries without letting anyone lord it over them. Why, then, does agriculture seem to have led to the rise of the state? Readable and compelling, Scott's latest book makes a really convincing case against the benefits, and inevitability, of the state.

The Rise of Conservation in South Africa is an innovative contribution to the growing comparative field of environmental history. Beinart's major theme is the history of conservationist ideas in South Africa. He focuses largely on the livestock farming districts of the semi-arid Karoo and the neighboring Eastern Cape grasslands, conquered and occupied by white settlers before the middle of the nineteenth century. Concerns about environmental degradation reached a crescendo in the early decades of the twentieth century, when a Dust Bowl of kinds was predicted, and formed the basis for far-reaching state intervention aimed at conserving natural resources. Soil erosion, overstocking, and water supplies stood alongside wildlife protection as the central preoccupations of South African conservationists.

The book traces debates about environmental degradation in successive eras of South African history. It offers a reinterpretation of South Africa's economic development, and of aspects of the Cape colonial and South African states.… show more.

Another beautifully illustrated book that traces the evolution of agriculture in seven different regions of the world starting approximately 10,000 years ago. Many anthropologists believe the evolution of agriculture was the single greatest technological development of all time as it transformed early humans from hunter-gathers to settled societies resulting in an explosion of the human population.

I loved the audio version because of author Will Harris' wonderful Georgia accent that brought the book to life. He’s a rancher who saw a broken food system and saw into his own heart and changed things. He said no to chemicals on his farm.

He said no to sending his young cattle to feedlots (a hellish prison for cattle), and he said no to off-farm slaughter. And he said yes to nature thriving and yes to his daughters! The farm and community are now thriving. It has become my number one recommendation for folks stuck in the industrial farming mud… and he’s inspired me to keep leading change for the better.