Here are 100 books that The Moor's Last Sigh fans have personally recommended if you like
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Hussein Fancy is a Professor of History at Yale University where he teaches medieval history with a particular focus on medieval Spain and North Africa. His research, writing, and teaching focus on the entwined histories of not only Jews, Christians, and Muslims but also Latin and Arabic in the Middle Ages. He has traveled and lived extensively in Europe, North Africa, and the Middle East.
If there’s only one that I could recommend, it’s this brilliant, beautiful, and vexing book by María Rosa Menocal, Sterling Professor at Yale University. In a compelling and artful manner, Menocal tells the story of medieval Spain from the arrival of the first Umayyad rulers to Cervantes. Beyond being a useful introduction to the fascinating history, Menocal makes the argument that a culture of tolerance existed in medieval Spain, one that transcended religious and ethnic differences. The principal engine of this culture, she suggests, was the Arabic language. Menocal’s book has received as much praise as criticism, a testament to its enduring power and the contentious quality of medieval Spain.
A rich and thriving culture where literature, science and religious tolerance flourished for 700 years is the subject of this enthralling history of medieval Spain.
Living side by side in the Andalusian kingdoms, the 'peoples of the book' produced statesmen, poets and philosophers who influenced the rest of Europe in dramatic ways, giving it the first translations of Plato and Aristotle, love songs and secular poetry plus remarkable feats of architecture and technology. This evocative account explores the lost history whose legacy and lessons have a powerful resonance in today's world.
Hussein Fancy is a Professor of History at Yale University where he teaches medieval history with a particular focus on medieval Spain and North Africa. His research, writing, and teaching focus on the entwined histories of not only Jews, Christians, and Muslims but also Latin and Arabic in the Middle Ages. He has traveled and lived extensively in Europe, North Africa, and the Middle East.
This is a scholarly book, beautifully written but challenging both in its exposition and argument. Grounded in deep archival research, Nirenberg examines violence against religious minorities—Jews and Muslims—in the lands of the Christian Crown of Aragon in northeastern Spain and southern France. Navigating between rose-tinted and bleak accounts of this past, he makes the surprising argument that the long coexistence between Jews, Christians, and Muslims depended on regular and almost ritualistic violence between them. Violence, he proposes, enabled peace.
In the wake of modern genocide, we tend to think of violence against minorities as a sign of intolerance, or, even worse, a prelude to extermination. Violence in the Middle Ages, however, functioned differently, according to David Nirenberg. In this provocative book, he focuses on specific attacks against minorities in fourteenth-century France and the Crown of Aragon (Aragon, Catalonia, and Valencia). He argues that these attacks--ranging from massacres to verbal assaults against Jews, Muslims, lepers, and prostitutes--were often perpetrated not by irrational masses laboring under inherited ideologies and prejudices, but by groups that manipulated and reshaped the available discourses on…
Hussein Fancy is a Professor of History at Yale University where he teaches medieval history with a particular focus on medieval Spain and North Africa. His research, writing, and teaching focus on the entwined histories of not only Jews, Christians, and Muslims but also Latin and Arabic in the Middle Ages. He has traveled and lived extensively in Europe, North Africa, and the Middle East.
Among the wonders of medieval Spain is the appearance of the first Hebrew secular poetry since Biblical times. In this masterful and unparalleled set of translations by Peter Cole, we witness the profound, pious, chauvinistic, and indeed, sensual traditions of secular poetry over centuries. A fusion of Arabic and Hebrew traditions, in and of themselves, these poems stand as a metaphor for the Jewish community itself as well as its dynamism and endurance under Muslim and then, Christian rule.
Hebrew culture experienced a renewal in medieval Spain that produced what is arguably the most powerful body of Jewish poetry written since the Bible. Fusing elements of East and West, Arabic and Hebrew, and the particular and the universal, this verse embodies an extraordinary sensuality and intense faith that transcend the limits of language, place, and time. Peter Cole's translations reveal this remarkable poetic world to English readers in all of its richness, humor, grace, gravity, and wisdom. The Dream of the Poem traces the arc of the entire period, presenting some four hundred poems by fifty-four poets, and including…
Hussein Fancy is a Professor of History at Yale University where he teaches medieval history with a particular focus on medieval Spain and North Africa. His research, writing, and teaching focus on the entwined histories of not only Jews, Christians, and Muslims but also Latin and Arabic in the Middle Ages. He has traveled and lived extensively in Europe, North Africa, and the Middle East.
I have used this collection of translated primary sources for over a decade to teach students. It covers the whole period of medieval Spain, from the arrival of Muslim conquerors in 711 to the expulsion of the Jews in 1492, and allows one to confront for themselves the paradoxes of coexistence, collaboration, and violence that characterized this place and period. A thoughtful introduction precedes each document.
For some historians, medieval Iberian society was one marked by peaceful coexistence and cross-cultural fertilization; others have sketched a harsher picture of Muslims and Christians engaged in an ongoing contest for political, religious, and economic advantage culminating in the fall of Muslim Granada and the expulsion of the Jews in the late fifteenth century. The reality that emerges in Medieval Iberia is more nuanced than either of these scenarios can comprehend. Now in an expanded, second edition, this monumental collection offers unparalleled access to the multicultural complexity of the lands that would become modern Portugal and Spain.
The documents collected…
In my writing, food is a means to explore culture and understand the world. I’ve been described as a ‘culinary detective’. I collect and create eclectic, evocative recipes from around the globe so I can travel from my kitchen when I'm back home in London. The Nutmeg Trail follows my multi-award-winning books, Fire Islands and Samarkand.
A compelling exploration by Turner into what made spices so fashionable and so dangerous. “For their sake, fortunes have been made and lost, empires built and destroyed, and new worlds discovered” all to sate human infatuation with these ingredients. I was swept away by Turner’s erudite approach to spice history and his work has been an inspiration to me.
In this brilliant, engrossing work, Jack Turner explores an era—from ancient times through the Renaissance—when what we now consider common condiments were valued in gold and blood.
Spices made sour medieval wines palatable, camouflaged the smell of corpses, and served as wedding night aphrodisiacs. Indispensible for cooking, medicine, worship, and the arts of love, they were thought to have magical properties and were so valuable that they were often kept under lock and key. For some, spices represented Paradise, for others, the road to perdition, but they were potent symbols of wealth and power, and the wish to possess them…
In my writing, food is a means to explore culture and understand the world. I’ve been described as a ‘culinary detective’. I collect and create eclectic, evocative recipes from around the globe so I can travel from my kitchen when I'm back home in London. The Nutmeg Trail follows my multi-award-winning books, Fire Islands and Samarkand.
Delving into the bloodiest and most tragic period of spice’s past, Milton’s novel reveals the extraordinary link between nutmeg and colonisation. It was the seed from which the British Empire grew. If fiction is your preferred way to explore history – and what a history spice has! – then this is the book for you.
The tiny island of Run is an insignificant speck in the Indonesian archipelago. Just two miles long and half a mile wide, it is remote, tranquil, and, these days, largely ignored.
Yet 370 years ago, Run's harvest of nutmeg (a pound of which yielded a 3,200 percent profit by the time it arrived in England) turned it into the most lucrative of the Spice Islands, precipitating a battle between the all-powerful Dutch East India Company and the British Crown. The outcome of the fighting was one of the most spectacular…
In my writing, food is a means to explore culture and understand the world. I’ve been described as a ‘culinary detective’. I collect and create eclectic, evocative recipes from around the globe so I can travel from my kitchen when I'm back home in London. The Nutmeg Trail follows my multi-award-winning books, Fire Islands and Samarkand.
With a scholarly eye for detail, Keaye explores the history of the spice routes. The trade is at once mysterious and hard to trace yet also world-encompassing. It started more wars and sparked more discoveries than any other global exchange. This book elegantly covers over 3,000 years of human history and leaves the reader with much to think about.
An exotic saga with the tang of drama in every voyage, The Spice Route transports the reader from the dawn of history to the ends of the earth The Spice Route is one of history's great anomalies. Shrouded in mystery, it existed long before anyone knew of its extent or alignment. Spices came from lands unseen, possibly uninhabitable, and almost by definition unattainable; that was what made them so desirable. Yet more livelihoods depended on this pungent traffic, more nations participated in it, more wars were fought over it, and more discoveries resulted from it than from any other global…
My interest in medieval food and cookery combines two of my great passions in life, but I first started to become seriously interested in the combination when researching religious dietary ideas and practices. I am fascinated by the symbolic role played by food and drink in religious life, and by fasting and self-denial as part of a religious tradition, but also in the ways in which medieval communities feasted and how tastes in food and drink developed through trade and cultural exchange. I teach an undergraduate course on Feast, Fast, and Famine in the Middle Ages because questions about production, consumption, and sustainability are crucially important for us all.
This is one of the books I wish I had written! Although it is a scholarly book based on the author’s research, it reads like a compellingly told story. It’s full of imaginative and vivid detail. Paul Freedman asks why there was such a high demand for spices in medieval Europe, examines the practicalities of trade and travel that enabled Europeans to acquire them, the ways they used them as commodities and the cultural meanings of taste and what changes in taste tell us about societal development.
How medieval Europe's infatuation with expensive, fragrant, and exotic spices led to an era of colonial expansion and the discovery of new worlds
The demand for spices in medieval Europe was extravagant and was reflected in the pursuit of fashion, the formation of taste, and the growth of luxury trade. It inspired geographical and commercial exploration ,as traders pursued such common spices as pepper and cinnamon and rarer aromatic products, including ambergris and musk. Ultimately, the spice quest led to imperial missions that were to change world history.
This engaging book explores the demand for spices: why were they so…
I am a Dutch astronomer and historian of maritime navigation who somehow landed a coveted academic job in Sydney, Australia. I spend much of my free time on weekends at the Australian National Maritime Museum as a guide on our vessels, as a speaker, as a consultant on matters related to the historical determination of longitude at sea, and as a deckhand on our historic tall ships. I’ve written 2 history of science books, including a biography of William Dawes, the astronomer on the ‘First Fleet’ from England to Australia (1787–1788). In addition to this, I enjoy writing about the history of medicine and diseases during the Age of Sail.
In early times, during the European colonisation of the East Indies (the Spice Islands), the various East India companies would closely follow the African shoreline on their way north and east from the Cape of Good Hope. This turned out to be slow going, and so when the Dutch discovered the ‘Brouwer route,’ following the roaring forties before turning north some distance before hitting the Australian coast, their passage could be shortened by at least a month. The main problem of those early navigators was to decide when to turn north before running into the Western Australian coast. Many ships, and many Dutch ships in particular, misjudged their longitude and so ran into coastal shallows and shipwrecked.
The waters just off the Western Australian coast cover numerous early shipwrecks, with Dutch shipwrecks being particularly well represented. As an avid maritime history enthusiast with Dutch roots, this book is right up…
I am a historian of science who just completed a book on the role of perfume in the quest for the secret of life and vitality. While writing it, I became fascinated with the challenge of translating scent into language. While our nose can recognize a virtually infinite number of odors, there are only a few basic categories of description (“floral,” “woody,” “citrus,” etc.). To fully describe them often requires a poet’s touch – invoking a tapestry of memories, associations, and feelings to create the experience in the reader’s mind. These are some of the best books I’ve encountered for talking about the complex world of scent, and the importance of perfume in human history.
Aftel is the Alice Waters of natural perfume and here she shares the secrets of her craft while revealing their rich history.
She brings out the magic and alchemy in humankind’s long-standing efforts to capture the aromatic essences of plants, evoking a hidden world of natural fragrances and their ability to seduce, heal, intoxicate, and transport one to another state.
As long as there has been passion, there has been perfume. Wealthy Romans used to scent their doves while in Shakespeare's time, a woman in love would place a peeled apple into her armpit to saturate it with her scent and then present it to her lover. "Essence and Alchemy" resurrects the social and metaphysical legacy that is entwined with the evolution of perfumery, from the dramas of the spice trade to the quests of the alchemists. Aftel tracks scent through the boudoir and the bath and into the sanctums of worship, and along the way teaches us the art…
