66 books like Chicago Cooks

I’m a longtime food writer, magazine editor, cookbook author, and certified chef (through Kendall College, also in Chicago of course!). I was born in Chicago, raised in the Northern suburbs, and came back right after graduating from the University of Michigan in the early 2000s. For two decades, I lived in various parts of the city and wrote about the food scene for local and national outlets. The first edition of The Chicago Chef’s Table came out in 2012. Even though I moved to the suburbs a few years ago with my growing family, we still get down to the city often to enjoy the hottest new spots. My love for Chicago will never subside!

I’m a longtime food writer, magazine editor, cookbook author, and certified chef (through Kendall College, also in Chicago of course!). I was born in Chicago, raised in the Northern suburbs, and came back right after graduating from the University of Michigan in the early 2000s. For two decades, I lived in various parts of the city and wrote about the food scene for local and national outlets. The first edition of The Chicago Chef’s Table came out in 2012. Even though I moved to the suburbs a few years ago with my growing family, we still get down to the city often to enjoy the hottest new spots. My love for Chicago will never subside!

I’m a longtime food writer, magazine editor, cookbook author, and certified chef (through Kendall College, also in Chicago of course!). I was born in Chicago, raised in the Northern suburbs, and came back right after graduating from the University of Michigan in the early 2000s. For two decades, I lived in various parts of the city and wrote about the food scene for local and national outlets. The first edition of The Chicago Chef’s Table came out in 2012. Even though I moved to the suburbs a few years ago with my growing family, we still get down to the city often to enjoy the hottest new spots. My love for Chicago will never subside!

I’m a longtime food writer, magazine editor, cookbook author, and certified chef (through Kendall College, also in Chicago of course!). I was born in Chicago, raised in the Northern suburbs, and came back right after graduating from the University of Michigan in the early 2000s. For two decades, I lived in various parts of the city and wrote about the food scene for local and national outlets. The first edition of The Chicago Chef’s Table came out in 2012. Even though I moved to the suburbs a few years ago with my growing family, we still get down to the city often to enjoy the hottest new spots. My love for Chicago will never subside!

Ever since I can remember, I’ve been fascinated with life and death. As a child, my own life was fairly mundane and even joyful. However, I went through loss like most. We lost two dogs when I was maybe seven or nine. Then my beagle Suzy, who we had the longest, was struck by a car on a rainy day. A few years later, my grandfather passed from cancer. Watching my mother grieve stuck with me. It shaped me—how I cared about life, how I longed to understand it. Once I decided to write stories for children, I knew it could be a safe place to explore my hidden feelings.

I’m the author of Is Superman Circumcised? The Complete Jewish History of the World's Greatest Hero, which won the 2021 Diagram Prize, and The Darkness in Lee's Closet and the Others Waiting There. I write about pop culture for The Forward and CNN.com. My writing has appeared in a range of publications, including New York Daily News, Jerusalem Post, and Philosophy Now. I’ve taught English and writing at the City University of New York and am a former writer-in-residence fellow at the New York Public Library.

I love writing historical fiction. I enjoy the research and creating long-lost worlds filled with little-known historical accuracies that intrigue my readers. It is no surprise then that I enjoy reading about the future - the other side of the coin. I always find it interesting to see how writers create a post-apocalyptic society. What was the catastrophic event? (TCE) What caused it and how do the different characters react to adversity when their old world is taken away from them? Inevitably they have to survive in the new system but will they have learned their lesson or will they return to their old ways?  

As a degreed socio-linguist and international educator, my novel writing has been immersed in the human experience that began early on as a teen musician immersed naively in a non-mainstream world of creatives and cons, when the word 'counterculture' was perceived more as a renaissance than the drug-laden world of darker gatherings that it later came to be known as. Boulder Blues is a work of fiction drawn from both fantasy and personal exposure. From there I went on to teach in American alternative education and later at university with a focus on rhetoric and forensic writing. My draw to other cultures and their perspectives moved me to go on to teach internationally.

Namrata Poddar is an Indian American writer of fiction and nonfiction, literature and writing faculty at UCLA, and Interviews Editor for Kweli where she curates the series, “Race, Power and Storytelling.” Her work has explored ways in which writers from across the world decolonize Literature. Her debut novel, Border Less, was a finalist for Feminist Press’s Louise Meriwether Prize, longlisted for The Center for Fiction First Novel Prize, and featured in several media outlets including the “Most Anticipated” 2022 books for The Millions and Ms. Magazine. She holds a PhD in French literature from the University of Pennsylvania, an MFA in Fiction from Bennington College, and a Mellon Postdoctoral Fellowship in Transnational Cultures from UCLA. 

I was born in Chicago and grew up in the suburbs. After a career at the University of Illinois, 150 miles downstate, I moved back to my hometown to recapture the urban vibe that I love. A historian, I love the stories that architecture tells me and wandering the streets of the city never stales. Having romance in my life is important and writing about how relationships can develop in the city is part of that. Everywhere I go in Chicago, I think of how my characters might interact with each other and the setting. Romance can be found in grand restaurants and in odd corners and Chicago has it all.