Here are 96 books that Pizza City, USA fans have personally recommended if you like
Pizza City, USA.
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I’m a longtime food writer, magazine editor, cookbook author, and certified chef (through Kendall College, also in Chicago of course!). I was born in Chicago, raised in the Northern suburbs, and came back right after graduating from the University of Michigan in the early 2000s. For two decades, I lived in various parts of the city and wrote about the food scene for local and national outlets. The first edition of The Chicago Chef’s Table came out in 2012. Even though I moved to the suburbs a few years ago with my growing family, we still get down to the city often to enjoy the hottest new spots. My love for Chicago will never subside!
David is a fellow food writer and friend of mine and we’ve enjoyed many dinners and events out at local restaurants.
Many years ago he started an online forum for the food-obsessed in Chicago, and that was before “blogs” and Substacks and even social media. Monica is a longtime local food writer and NPR contributor. They both are true authorities on the dining scene here so their stories about the history and lore of various beloved Chicago/Midwestern dishes (beyond deep dish and Italian beef sandwiches) are really exciting to read.
Italian beef and hot dogs get the headlines. Cutting-edge cuisine and big-name chefs get the Michelin stars. But Chicago food shows its true depth in classic dishes conceived in the kitchens of immigrant innovators, neighborhood entrepreneurs, and mom-and-pop visionaries.
Monica Eng and David Hammond draw on decades of exploring the city's food landscape to serve up thirty can't-miss eats found in all corners of Chicago. From Mild Sauce to the Jibarito and from Taffy Grapes to Steak and Lemonade, Eng and Hammond present stories of the people and places behind each dish…
I’m a longtime food writer, magazine editor, cookbook author, and certified chef (through Kendall College, also in Chicago of course!). I was born in Chicago, raised in the Northern suburbs, and came back right after graduating from the University of Michigan in the early 2000s. For two decades, I lived in various parts of the city and wrote about the food scene for local and national outlets. The first edition of The Chicago Chef’s Table came out in 2012. Even though I moved to the suburbs a few years ago with my growing family, we still get down to the city often to enjoy the hottest new spots. My love for Chicago will never subside!
Carol Haddix served as the former editor of the Chicago Tribune’s food section and is a personal friend and colleague of mine; we are both part of Les Dames d’Escoffier Chicago, an international society for women in food service with chapters around the world. This literal tome is a homage to all things Chicago and food. It’s a bookshelf must-have if you live in the area, have lived here or want to live here!
The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all…
I’m a longtime food writer, magazine editor, cookbook author, and certified chef (through Kendall College, also in Chicago of course!). I was born in Chicago, raised in the Northern suburbs, and came back right after graduating from the University of Michigan in the early 2000s. For two decades, I lived in various parts of the city and wrote about the food scene for local and national outlets. The first edition of The Chicago Chef’s Table came out in 2012. Even though I moved to the suburbs a few years ago with my growing family, we still get down to the city often to enjoy the hottest new spots. My love for Chicago will never subside!
This is another book edited by Carol Haddix, a project with the aforementioned Les Dames d’Escoffier.
It has a really nice introduction about the history of the food scene here as well as must-have recipes from all the women in our group, which includes James Beard-winning chefs, famed restaurateurs, and well-known food artisans and sommeliers.
The past 25 years has seen Chicago transformed from a heartland stronghold of meat and potatoes into a major culinary center. Chicago Cooks chronicles this story through the eyes of the Chicago chapter of Les Dames d'Escoffier, female leaders in the food and dining world. They tell how the Chicago food scene grew and evolved, touching on landmark restaurants like Charlie Trotter's and Frontera Grill, the rise of ethnic cuisines imported from around the world, and the proliferation of shops, markets, and classes serving the ever more sophisticated home cook. The book also includes a bounty of 75 recipes for…
I’m a longtime food writer, magazine editor, cookbook author, and certified chef (through Kendall College, also in Chicago of course!). I was born in Chicago, raised in the Northern suburbs, and came back right after graduating from the University of Michigan in the early 2000s. For two decades, I lived in various parts of the city and wrote about the food scene for local and national outlets. The first edition of The Chicago Chef’s Table came out in 2012. Even though I moved to the suburbs a few years ago with my growing family, we still get down to the city often to enjoy the hottest new spots. My love for Chicago will never subside!
This is just an awesome cookbook that I recommend regardless of its Chicago roots.
Stephanie Izard was the winner of Bravo TV’s Top Chef Season 4, is a two-time James Beard Best Chef: Midwest winner and longtime restaurateur in Chicago with Boka Restaurant Group, which owns a ton of popular restaurants around town.
I really like her sweet and sour eggplant and pork ragu recipes. All the recipes are great and easy to make, though.
Stephanie Izard knows how to inspire, captivate, and cook up a storm. Fan favorite and the first and only woman to win on TV s Top Chef, she s also the chef and owner of the acclaimed Girl & the Goat restaurant in Chicago. The Girl in the Kitchen collects more than 100 of Izard s best recipes, from innovative appetizers like Asian-Spiced English Peas to luscious desserts like Quince and Fig Cobbler with Vanilla Mascarpone. Beautifully photographed and bursting with flavor, personality, and insights into the top chef s process including where she finds her cooking muses, how she…
I came to Indigenous history through the experience as a settler growing up at the edge of a reservation. I also love cities as “texts,” and the ways in which urban places never fully erase what came before. These two interests led me to urban Indigenous studies. Urban and Indigenous histories are often treated as though they are mutually exclusive, when in fact they are deeply entangled with each other: for example, the majority of Indigenous people in the United States live in urban areas. These works capture the rich history of migration, political organizing, and cultural production that has taken place in Indigenous cities.
LaPier and Beck’s book is the perfect backstory to Van Alst’s.
Chicago, built on the lands of the Three Fires Council, has a long history as an Indigenous metropolis, from activism around the famous 1893 World’s Fair to the building of urban Indian organizations. The authors show how Indigenous people are everywhere in the archives.
Robert G. Athearn Award from the Western History Association
In City Indian Rosalyn R. LaPier and David R. M. Beck tell the engaging story of American Indians who migrated to Chicago from across America to work and emerged as activists. From the 1893 World's Columbian Exposition to the 1934 Century of Progress Fair, American Indians in Chicago voiced their opinions about political, social, educational, and racial issues. City Indian focuses on the privileged members of the American Indian community in Chicago: doctors, nurses, business owners, teachers, and entertainers. During the Progressive Era more than any other time in the city's…
I was born in 1974 and grew up in a time when, at least on paper, women had equal rights. I also grew up not far from Harriet Tubman’s home, not far from Seneca Falls, not far from Susan B. Anthony’s house. I became a historian of women’s rights and, I sometimes joke, a secular evangelical for women’s history. WritingFree Thinkerwas, professionally, the most fun I have ever had. I can think of no better time than right now to study the histories of women who understood that bodily autonomy and political autonomy are two sides of the same coin and who dedicated their lives to securing both.
In the aftermath of the Supreme Court’s ruling in Dobbs, I think it is imperative to remember what life was like before Roe v. Wade and what women did to survive and to live their lives on their own terms. Kaplan’s book tells the story of the Jane Collective in the words of the women who made Jane work, which makes for powerful reading. And, I think it is important to ask ourselves what about today’s post-Roe era is “like before” and what is very different. For example, pre-Roe, most state restrictions on abortion contained exceptions for rape and incest. Post-Roe, nearly all state abortion bans contain no exceptions for rape or incest.The Story of Jane also chronicles, in some ways, a freer time in which one’s every query and movement was not tracked by one’s phone.
An extraordinary history by one of its members, this is the first account of Jane's evolution, the conflicts within the group, and the impact its work had both on the women it helped and the members themselves. This book stands as a compelling testament to a woman's most essential freedom--control over her own body--and to the power of women helping women.
Paul Bass is the co-author with Douglas W. Rae of Murder in the Model City: The Black Panthers, Yale, and the Redemption of A Killer. Paul has been a reporter and editor in New Haven, Conn., for over 40 years. He is the founder and editor of the online New Haven Independent.
The era of COINTELPRO and Black Power is filled with stories that can become muddier to tease out as more gets revealed. Not Fred Hampton’s story — this was clear-cut, brutal FBI and Chicago police overreach to silence dissent. Haas’s book offers a firsthand account by an attorney who helped dig out the facts, and preserved the poignancy of what it felt like to experience the events.
Read the story behind the award-winning film Judas and the Black Messiah
On December 4, 1969, attorney Jeff Haas was in a police lockup in Chicago, interviewing Fred Hampton’s fiancée. Deborah Johnson described how the police pulled her from the room as Fred lay unconscious on their bed.
She heard one officer say, “He’s still alive.” She then heard two shots. A second officer said, “He’s good and dead now.” She looked at Jeff and asked, “What can you do?” The Assassination of Fred Hampton remains Haas’s personal account of how he and People’s Law Office partner Flint Taylor pursued…
Jocelyn Green is the bestselling and award-winning author of eighteen books as of 2021. Her historical fiction has been acclaimed by Publishers Weekly, Booklist, Library Journal, and the Historical Novel Society.
This gorgeous coffee table book jam-packed with full-size photographs from every angle of the Fair. There is enough text to explain what the reader is looking at, but the glory of this volume is the photography. The map at the front is one of the best I’ve found, as well.
Over 27 million people visited the World's Columbian Exposition of 1893 in Chicago. Countless more experienced the fair through the wondrous images of C. D. Arnold, the era's foremost architectural photographer. Through his luminous pictures, Arnold became the event's leading historian, publicist, and visual philosopher. This gallery of Arnold's photographs, painstakingly retouched to achieve a new radiance, presents a magnificent tribute to the "White City" of shining Beaux-Arts buildings. In addition to its visual tour of the Exposition's extensive buildings and grounds, this lavish book also celebrates a city that treasures its architecture. The classical Greek and Roman design expressed…
I write memoir. I didn’t set out to write memoir. But I’ve become convinced by the power of personal narrative, both on its own merits, and as a frame and lens through which to view the world—a way to take a reader by the hand before slipping into whatever other subject matter sings its siren call. And the memoirs I love best are always in conversation with something bigger, or beyond the self. As Annie Dillard wrote, “there’s nothing you can’t do with [literary nonfiction]. No subject matter is forbidden, no structure is proscribed. You get to make up your own form every time.” I like to see these works as doing just that.
Margo Jefferson is one of the smartest humans on the planet and her memoir reflects that. She tells her story as intertwined with the story of her first cultural context—the Black elite of the 1950s, and the crisis of identity she experienced with the rise of the Black Power movement of the 1960s. She brings her critic’s sharp intelligence and wit to bear in every paragraph, but doesn’t hold back any of her heart. It’s a terrifically moving book anda masterpiece of personal/cultural criticism, full of elegance and nuance.
The daughter of a successful paediatrician and a fashionable socialite, Margo Jefferson spent her childhood among Chicago's black elite. She calls this society 'Negroland': 'a small region of Negro America where residents were sheltered by a certain amount of privilege and plenty'. With privilege came expectation. Reckoning with the strictures and demands of Negroland at crucial historical moments - the civil rights movement, the dawn of feminism, the fallacy of post-racial America - Jefferson brilliantly charts the twists and turns of a life informed by psychological and moral contradictions.
I have always been intrigued by the Roaring 20s, and specifically in how the lives of women truly began to change during this time. My grandmother loved to boast about how she had been a flapper as a young woman. Her sister-in-law was one of the first female attorneys in Detroit in the mid-20s. The era brought about opportunities and freedoms previously unknown to women. Many women suddenly had options, both in terms of careers and lifestyles. Goals of first wave feminists were beginning to be reached. The research I did for my book furthered my understanding of society at the time, particularly in America.
Vera Abramowitz, ‘Dollface,’ was a flapper who got caught up with the mob.
Her two mobster lovers cause her life to take a downward spiral. Read how she puts the broken pieces of her life back together. Realistic and gritty, we see the flip side of the frivolous life of flappers seen in the movies.
America in the 1920s was a country alive with the wild fun of jazz, speakeasies, and a new kind of woman—the flapper.
Vera Abramowitz is determined to leave her gritty childhood behind and live a more exciting life, one that her mother never dreamed of. Bobbing her hair and showing her knees, the lipsticked beauty dazzles, doing the Charleston in nightclubs and earning the nickname “Dollface.”
As the ultimate flapper, Vera captures the attention of two high rollers, a handsome nightclub owner and a sexy gambler. On their arms, she gains entrée into a world filled with bootleg bourbon, wailing…
