100 books like Time for Cranberries

I grew up in a farming community where everyone understood where our food comes from; we were all either farmers or related to farmers. I’ve since discovered that is not the case everywhere. Many kids honestly believe our food comes from grocery stores. Those that have been told our food is grown, are still unfamiliar with the extent of our reliance on agriculture—not just for food, but clothing; building and cleaning supplies; sports equipment; fuel; and so much more! They also don’t understand the amount of time and hard work (even technology) required to grow, harvest, and process the plants used to create their favorite foods. Hopefully these books—mine included—will help. 

I grew up in a farming community where everyone understood where our food comes from; we were all either farmers or related to farmers. I’ve since discovered that is not the case everywhere. Many kids honestly believe our food comes from grocery stores. Those that have been told our food is grown, are still unfamiliar with the extent of our reliance on agriculture—not just for food, but clothing; building and cleaning supplies; sports equipment; fuel; and so much more! They also don’t understand the amount of time and hard work (even technology) required to grow, harvest, and process the plants used to create their favorite foods. Hopefully these books—mine included—will help. 

I grew up in a farming community where everyone understood where our food comes from; we were all either farmers or related to farmers. I’ve since discovered that is not the case everywhere. Many kids honestly believe our food comes from grocery stores. Those that have been told our food is grown, are still unfamiliar with the extent of our reliance on agriculture—not just for food, but clothing; building and cleaning supplies; sports equipment; fuel; and so much more! They also don’t understand the amount of time and hard work (even technology) required to grow, harvest, and process the plants used to create their favorite foods. Hopefully these books—mine included—will help. 

I grew up in a farming community where everyone understood where our food comes from; we were all either farmers or related to farmers. I’ve since discovered that is not the case everywhere. Many kids honestly believe our food comes from grocery stores. Those that have been told our food is grown, are still unfamiliar with the extent of our reliance on agriculture—not just for food, but clothing; building and cleaning supplies; sports equipment; fuel; and so much more! They also don’t understand the amount of time and hard work (even technology) required to grow, harvest, and process the plants used to create their favorite foods. Hopefully these books—mine included—will help. 

I’m a Tokyo-based writer who first came to Japan during university to live with a host family and study the language. After a stint in Shanghai, Japan brought me back in 2012 and I’ve lived here ever since. I’ve cycled across remote Okinawan islands, wandered Kyoto’s cobblestone lanes, and trekked to mountaintop temples in heavy snow. But some of my best memories have happened over homemade plum wine at a friend’s dinner table. I’ve written two books published by Moon Travel Guides and countless articles on Asia, with some being chosen for “best of” lists by The Washington Post, The Atlantic, Foreign Policy, and Real Clear World. 

I grew up in London, close to Richmond Park, where I got to know many of the characters who have since popped up in my stories. I bird-watched, caterpillar-collected, and pond-dipped, and my bedroom had a floating population of minibeasts. My first picture book, Fred and the Little Egg, was about a bear cub trying to hatch an acorn, and my stories have continued to reflect my love of nature. My Fletcher’s Four Seasons series follows a kind-hearted fox cub as he explores his wood through the changing seasons. I hope my books will inspire children to explore and care for the natural world too.

Nancy Bo Flood earned her Ph.D. in Experimental Psychology and Child Development at the University of Minnesota and has authored a variety of award-winning books. Walking Grandma Home came from her own experience as a child, as a counselor, and as a daughter. She has lived and taught on the Pacific island of Saipan, where she worked with teachers and parents to create resources and programs for students with disabilities, and for the past twenty years, she has taught in the Navajo Nation. With Native educators, she co-founded an early-literacy nonprofit, Read at Home, which encourages parents to read regularly with their children.

I’ve always been fascinated by things paranormal and supernatural. There is so much in the “real” world that we don’t understand and can’t prove their existence, but there is enough video and photos, as well as stories, that I don’t see how we can say there’s not more beyond our five senses. Many of my own books center on paranormal abilities and events, and I do love reading about them as well!

I may be a writer of psychological dramas, but I am first and foremost an avid reader who is addicted to books. My go-to genre is the psychological thriller, but I also love any books that use light and shade, balancing humour and darkness, inverting stereotypes, and generally keeping me guessing on plot twists and turns. All of the books I have recommended would keep you warm and cosy – and certainly distracted – on an autumnal evening when the nights are long and cold. 

I am a novelist who loves stories that express deep emotions and life-changing experiences, suspenseful stories that explore how humankind responds to tragedy, to heartache, and to joy, so that is what I write. My stories don’t come from me; they come through me. I often listen to scene-setting music full blast over and over again as scenes form in my head and the words pour onto the page. I don’t write my stories in order. I usually know the beginning and end, but I write whatever scene I “see” and then arrange them in the right order when I’m done.