As an expert in grass ecology and champion of sustainable design, John Greenlee has created meadows not only in the United States, but throughout the world for over 30 years. Some of his most notable gardens include the Getty Museum, the Norton Simon Museum in Los Angeles, and the savannas at Walt Disney’s Animal Kingdom in Florida. In addition to his consulting and design work for commercial and residential clients, John Greenlee enjoys sharing his knowledge by giving several presentations and lectures throughout the year on the use of natural lawns, native grasses, and meadow restoration.
This book is perhaps the most important garden book of the last twenty years and one of my favorites.
The main premise is that plants matter and that the key to successful gardening and garden design is to know your plants and I could not agree more! I love the gorgeous photography and all the information by two of America's greatest horticulturalists.
For too long, garden design has given pride of place to architecture, artifice, and arbitrary principles. The results? Soulless landscapes where plants play subordinate roles.
With passion and eloquence, Scott Ogden and Lauren Springer Ogden argue that only when plants are given the respect they deserve does a garden become emotionally resonant. Plant-Driven Design shows designers how to work more confidently with plants, and gives gardeners more confidence to design. The Ogdens boldly challenge design orthodoxy and current trends by examining how to marry plantsmanship and design without sacrificing one to the other.
I’m not an expert in gardening, forestry, or herbal medicine. But like everyone else, I have a growing awareness that our planet Earth is entirely dependent on thriving forests and insects and even weeds. We owe it to our children and future generations to learn about and protect our precious resources. Although I live in the big city of Chicago and have a tiny backyard, last year I turned my little grass lawn into prairie! I have creeping charlie, dandelions, creeping phlox, sedge grass, wild violets, white clover, and who knows what else. (Luckily, my neighbors are on board.) I’ve already seen honeybees and hummingbirds. It’s not much, but it’s something I can do.
Many of us tend to view gardens only from the surface up.
This book dives underground to show how many living things in the dirt are working hard to help us garden. Worms and insects that we might find “gross” are actually essential for airing the soil and warding off invaders.
Plenty of things grow just fine without human help because they have all the helpers they need under the earth. This book shows how nature goes about its business, plants and insects and animals all working together to green the earth.
Bonus: Neal’s illustrations are anatomical wonders, showing worms and bugs with legs and feelers in a friendly light. Squeamish children (and their parents) might make a few buggy friends as they read.
A companion to the new Over and Under the Pond and Over and Under the Snow, this sweet book explores the hidden world and many lives of a garden through the course of a year.
Up in the garden, the world is full of green-leaves and sprouts, growing vegetables, ripening fruit. But down in the dirt there is a busy world of earthworms digging, snakes hunting, skunks burrowing and all the other animals that make a garden their home. In this exuberant and lyrical book, discover the wonders that lie hidden between stalks, under the shade of leaves... and down…
When I first saw an image of a Japanese garden, it was unlike anything I had seen before. I just knew I had to visit Japan to see the gardens and try to understand the culture that produced this artistry. I later had the opportunity to work for a small Japanese architecture firm in Tokyo. During those seven years, I explored gardens, landscapes, villages, and cities, trying to absorb as much of the culture as I could. Japanese gardens still fascinate me, and I love learning about contemporary designers and gardeners in Japan who are keeping the traditional spirit alive, while exploring what a garden can be in the present day.
I love that this book uses clear language to explain how design principles in Japanese gardens are transmitted from master to apprentice, the effect those principles have on the way we see and experience a garden, and the connection of the gardens to cultural values. The final section is a translation of a classical garden manual, and the descriptions of “reading” and placing rocks is fascinating – you will never see a rock in the same way again!
The art of the Japanese garden is a 1,500-year-old landscape design tradition that is still evolving, still instructive. Secret Teachings in the Art of Japanese Gardens explains the fundamental principles of this tradition and describes how those principles may be applied to a much wider range of environments than exists in Japan. In the first section the author draws on his own experience as an apprentice to a master gardener in Kyoto, as well as his considerable knowledge of Japanese classical texts, to present the garden design process in terms of three primary aesthetic
I was invited to travel to Africa and the Mid East on a job and I started to say, “I’m not that kind of guy.” Then I realized I am. I‘d already traveled around the world and even off it, reading. I’ve been happy and sad in books, victorious, scared, in love, survived storms and fierce wars, mourned valiant friends, and even space traveled. Books add dimension to life. What is dimension? Simply more. Like frosting on cake, hot sauce on fries, ice cubes in soda... fudge sauce on ice cream... I read daily, get great ideas and feelings from books, still make new friends asking, “Have you read this?” Well, have you?
I originally found this book used, for a buck, read a few pages, and decided to chance it. I have now read it multiple times, loving the notion of ghostly beings among us, and of time shifts, in a context that really makes sense in a story. (It helps that I’m also a sucker for old spooky houses.) I quickly imagined myself in these pages, part of the fabric of risk, intrigue, and danger, never guessing where it all might end up. Let’s see if you do.
Lucy and her brother Jamie meet two mysterious figures in the garden, beginning a dangerous friendship with two children who had died a century earlier. Reprint.
As an expert in grass ecology and champion of sustainable design, John Greenlee has created meadows not only in the United States, but throughout the world for over 30 years. Some of his most notable gardens include the Getty Museum, the Norton Simon Museum in Los Angeles, and the savannas at Walt Disney’s Animal Kingdom in Florida. In addition to his consulting and design work for commercial and residential clients, John Greenlee enjoys sharing his knowledge by giving several presentations and lectures throughout the year on the use of natural lawns, native grasses, and meadow restoration.
Don’t be fooled by the small size of this very personal book by the incredible plantsmith Scott Ogden.
You would do well to find this book, now sadly out of print, as it focuses on the attributes of plants that are often overlooked. I’ve had it on my shelf for years and enjoy it constantly. Enjoying the garden at night is often an overlooked aspect of garden design.
Scott’s prose in this book is some of the finest garden writing ever written. Track down this book, you won’t be disappointed. Then walk outside and look at your garden at night with whole new eyes.
In The Moonlit Garden, Scott Ogden introduces readers to the wonder of the evening garden. Written with charm and elegance, this book will appeal to those whose gardens are a source of intellectual stimulation as well as physical beauty and repose.
I belong to a family of dog lovers – Oscar, the black cocker spaniel; Buddy, the brown-and-white beagle; Riley, the buff cocker spaniel; Buffy, a black boxer mix, Milo and Max, Golden retrievers. In fact, cavorting with Riley at a San Francisco park was my inspiration for Bark Park. I also love children, especially my grandchildren Connor and Kasey. When Kasey, at five years of age, read my book Bark Park aloud for the first time, my heart swelled with joy! It took me back to my own young daughter Laura whose first all-by-herself read-aloud had been: Go, dog, go! So it’s only natural for me to combine my two great loves – dogs and children – with these book recommendations.
Biscuit is a curious little dog who loves the garden. He scampers about enjoying the butterflies and worms and especially the birds. But when Biscuit accidentally knocks over a bag of birdseed, his accident has a happy ending, for the seeds attract even more birds to the garden. Biscuit in the Garden offers simple words and a simple but engaging plot for young readers who are just beginning to read.
For fans of Clifford and Spot, welcome everybody’s favorite little yellow puppy, Biscuit, in an I Can Read adventure!
Biscuit is excited to explore the garden. From the prettiest flowers to the smallest bugs, there's so much to see. And the little puppy even finds his own special way to add to the garden's bounty!
Biscuit in the Garden, a My First I Can Read book, is carefully crafted using basic language, word repetition, sight words, and sweet illustrations—which means it's perfect for shared reading with emergent readers. Books at this level feature basic language, word repetition, and whimsical illustrations,…
I love visiting other people’s gardens, great and small. There are many thousands throughout England but, as I surveyed the beauty of the lakes and rolling lawns of one of them, I was struck by a question: how much did it cost? I found that none of the huge number of books on gardening and garden history gave an answer, so (drawing on my experience as an economic historian) I had to try for myself. Fifteen years later, after delving in archives, puzzling out the intricacies of lakes and dams, exploring ruined greenhouses, peering into the bothies in which gardening apprentices lived, England’s Magnificent Gardens is my answer.
Louis XIV of France was, like many other European kings and their queens and families, a mad-keen gardener. He had all the resources of his powerful nation, including its army, to help him and the result was the garden of Versailles, probably the most expensive and lavish ever made. It was watered by hundreds of fountains, powered by a set of pumps in the River Seine which was probably the largest machine constructed before the Industrial Revolution. Versailles became the model which kings and aristocrats across Europe aspired to emulate. Ian Thompson tells its history, in detail but in engaging prose.
War-monger, womanizer and autocrat, Louis XIV, Frances's self-styled 'Sun-King', was also history's most fanatical gardener. At Versailles, twelve miles outside Paris he created not only Europe's most lavish palace but the most extensive gardens the Western world has ever seen. The Domaine Nationale de Versailles now covers 2,100 acres (about two and a half times the size of New York's Central Park) but in it's heyday under Louis, the grand parc covered an astounding 16,343 acres. Assisting Louis in all this was a lowly-born gardener, Andre Le Notre, whose character and temperament were as different from those of his sovereign…
I grew up in a farming community where everyone understood where our food comes from; we were all either farmers or related to farmers. I’ve since discovered that is not the case everywhere. Many kids honestly believe our food comes from grocery stores. Those that have been told our food is grown, are still unfamiliar with the extent of our reliance on agriculture—not just for food, but clothing; building and cleaning supplies; sports equipment; fuel; and so much more! They also don’t understand the amount of time and hard work (even technology) required to grow, harvest, and process the plants used to create their favorite foods. Hopefully these books—mine included—will help.
This book uses the structure of A House That Jack Built to show readers how pumpkins grow—from seed to orange fruit—and introduce science concepts like photosynthesis and pollination.
I'm not usually a fan of cumulative stories, but this one is exceptionally well-written, a joy to read aloud. The author holds reader interest by varying the phrases each time they appear without disrupting the established rhyme pattern. I love that each of her variations uncovers another aspect of the scientific processes involved in growing plants.
Using "The House That Jack Built" rhyme scheme and beginning with the planting of a single seed, the journey of bringing a pumpkin to harvest comes to life for young readers. Under Molly's watchful eye and care, each stage of growth--from the seed to the sprout to the leaves to the final fruit on the vine--is showcased. And at the end, Molly's lovely pumpkin is turned into a delicious pie for one and all to share in a celebration of gratitude. All from the seed that Molly sowed. Back matter includes fun facts about pumpkins, the important pollinators who help…
By Isa Hendry Eaton and Jennifer Blaise Kramer
Author
Why are we passionate about this?
We are garden designer Isa Hendry Eaton and lifestyle writer Jennifer Blaise Kramer, co-authors of Small Garden Style. We love getting and sharing inspiration on good garden design to pull our lives more outdoors. In our book, we show you how to use good design to create a joyful, elegant, and exciting yet compact outdoor living space for entertaining or relaxing. Our stylishly photographed guide is a fun way to create lush, layered, dramatic little gardens no matter the size of your available space, be it an urban patio, a tiny backyard, or even just a pot by your door.
We love a garden book that works hard as a guide, and this book does just that!
It’s a handbook that feels like a trusted magazine with real-life garden tours and lifestyle tips such as “Steal This Look” (our fave!) for everything from stone and ironwork to plants and water features. We couldn’t appreciate more the way an author can break down a garden’s style and feel and help us replicate that look we love at home.
Gardenista is a go-to when we want a design refresh!
Our homes' outdoor spaces can and should be as welcoming and carefully considered as our living rooms; when treated as extensions of our homes, these spaces enrich our lives immeasurably. That was the guiding principle when, under the direction of editor in chief Michelle Slatalla (whose New York Times style columns were weekly must-reads for a decade), the team behind Remodelista.com launched sister site Gardenista.com. Like Remodelista, Gardenista caters to an older, more established audience (75 percent of readers are over the age of 35) and is known for its sophisticated, well-edited aesthetic. The book contains lushly photographed tours of…
Katherine Pryor is the award-winning author of several picture books about food and gardens. In addition to writing, she has worked to create better food choices at institutions, corporations, and food banks. She gardens with her young twins at their home on an island in northwest Washington.
A young girl wishes her family’s garden looked as pretty as their neighbors’ gardens—bursting with flowers and fragrance rather than the “ugly vegetables” her mom insists on growing. Her mom assures her their garden is worth waiting for, and that these vegetables will be better than flowers. At harvest time, she makes a soup that brings the neighborhood together. Based on events from author/illustrator Grace Lin’s own childhood, The Ugly Vegetables is a story about how food rooted in culture can pass history and identity down through generations, and the importance of growing food that tastes like home.
In this charming story about celebrating differences a Chinese-American girl wishes for a garden of bright flowers instead of one full of bumpy, ugly, vegetables.
The neighbors' gardens look so much prettier and so much more inviting to the young gardener than the garden of "black-purple-green vines, fuzzy wrinkled leaves, prickly stems, and a few little yellow flowers" that she and her mother grow. Nevertheless, mother assures her that "these are better than flowers." Come harvest time, everyone agrees as those ugly Chinese vegetables become the tastiest, most aromatic soup they have ever known. As the neighborhood comes together to…
