Here are 36 books that Teaming with Microbes fans have personally recommended if you like
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If I'm honest, I became a gardener because I like getting dirty. Beatrix Potter's The Tale of Tom Kitten is the story of my childhood (and my adulthood too, only now I don't have to pretend I'm going to stay clean). Of course, high-quality soil leads to high-quality produce, and I deeply adore the flavors of strawberries growing in deep, dark soil. Biting into a juicy, homegrown tomato still warm from the summer sun is bliss.
First, let me explain where I'm coming from – my husband and I spent over a decade growing nearly all of our own vegetables and a considerable portion of our other sustenance on our homestead. So even though our current smaller plot only feeds us a side dish or three per day, I tend to think of gardening as something that should be good for our wallets as well as our bellies and the earth. Gardening When It Counts is all that and is 100% based on the author's personal experience growing most of his own food. Highly recommended.
The decline of cheap oil is inspiring increasing numbers of North Americans to achieve some measure of backyard food self-sufficiency. In hard times, the family can be greatly helped by growing a highly productive food garden, requiring little cash outlay or watering. Currently popular intensive vegetable gardening methods are largely inappropriate to this new circumstance. Crowded raised beds require high inputs of water, fertility and organic matter, and demand large amounts of human time and effort. But, except for labor, these inputs depend on the price of oil. Prior to the 1970s, North American home food growing used more land…
If I'm honest, I became a gardener because I like getting dirty. Beatrix Potter's The Tale of Tom Kitten is the story of my childhood (and my adulthood too, only now I don't have to pretend I'm going to stay clean). Of course, high-quality soil leads to high-quality produce, and I deeply adore the flavors of strawberries growing in deep, dark soil. Biting into a juicy, homegrown tomato still warm from the summer sun is bliss.
If you only grow from the last frost to the first frost, your gardening season is extremely short. But a few simple season-extension techniques can mean you harvest fresh food nearly every day of the year. I've used Eliot Coleman's crop suggestions and his quick hoops and can say from experience that they make all the difference during the cold season.
"Brimming with ingenuity, hope, and eminently practical advice, The Winter Harvest Handbook is an indispensable contribution."-Michael Pollan
"Useful, practical, sensible, and enlightening information for the home gardener."-Martha Stewart
With The Winter Harvest Handbook, everyone can have access to organic farming pioneer Elliot Coleman's hard-won experience. Gardeners and farmers can use the innovative, highly successful methods Coleman describes in this comprehensive handbook to raise crops throughout the coldest of winters.
Building on the techniques that hundreds of thousands of farmers and gardeners adopted from Coleman's The New Organic Grower and Four-Season Harvest, this book focuses on growing produce of unparalleled freshness…
If I'm honest, I became a gardener because I like getting dirty. Beatrix Potter's The Tale of Tom Kitten is the story of my childhood (and my adulthood too, only now I don't have to pretend I'm going to stay clean). Of course, high-quality soil leads to high-quality produce, and I deeply adore the flavors of strawberries growing in deep, dark soil. Biting into a juicy, homegrown tomato still warm from the summer sun is bliss.
I have a love/hate relationship with permaculture. I adore the concept...and when I put most authors' assertions into practice, I find that I get a much lower yield than doing things the old way. That's why I enjoy books like this one from gardeners who walk the walk, not just talk the talk. Warning: You will be sorely tempted to buy ducks. Resist, resist!
Scientist/gardener Carol Deppe combines her passion for organic gardening with newly emerging scientific information from many fields - resilience science, climatology, climate change, ecology, anthropology, paleontology, sustainable agriculture, nutrition, health, and medicine. In the last half of The Resilient Gardener, Deppe extends and illustrates these principles with detailed information about growing and using five key crops: potatoes, corn, beans, squash, and eggs.
In this book you'll learn how to:
*Garden in an era of unpredictable weather and climate change
*Grow, store, and use more of your own staple crops
*Garden efficiently and comfortably (even if you have a bad back)…
If I'm honest, I became a gardener because I like getting dirty. Beatrix Potter's The Tale of Tom Kitten is the story of my childhood (and my adulthood too, only now I don't have to pretend I'm going to stay clean). Of course, high-quality soil leads to high-quality produce, and I deeply adore the flavors of strawberries growing in deep, dark soil. Biting into a juicy, homegrown tomato still warm from the summer sun is bliss.
This book has all of the same selling points as Carol Deppe's but is geared a bit more toward those with larger homesteads rather than a simple backyard plot. Even if you're an urban homesteader, though, the title is well worth a read to drum up outside-the-box ideas.
A practical, comprehensive, and essential how-to manual with information on growing perennial crops, soil fertility, water security, nutrient dense food, and more!
"Essential reading for the serious prepper as well as for everyone interested in creating a more resilient lifestyle."-Carol Deppe, author of The Resilient Gardener
The Resilient Farm and Homestead is for readers ready to not just survive, but thrive in changing, unpredictable times. It offers the tools to develop durable, beautiful, and highly functional human habitat systems anchored by preparation, regeneration, and resiliency.
Ben Falk is a land designer and site developer whose research farm has drawn national…
I became fascinated by the intersection of food, sustainable agriculture, and culture when I moved to Iowa. I had long been an environmentalist, but moving to the land of big corn forced me to rethink food production. I wrote a book that explored agricultural narratives in India (Growing Stores from India) and developed a class on Religion and Food. I then became curious about how people and communities translate their values of sustainability into practice. For example, how do you decide what to eat, and who gets to decide? These books helped me think about links between food, sustainability, and culture and the power to decide what to eat.
What should we eat, and how do we choose? Where does our food come from?
In Omnivore’s Dilemma, Michael Pollan traces the origins of four meals to help answer this question. Each of these meals represents a food production system, big organic, industrial agriculture, for example. He takes us from a McDonald’s meal (hint: it’s corn) to a hunt.
In reading this book, I especially loved his investigative journalism, how he explored the environmental, social, and economic ramifications of each food and its system of production.
The New York Times bestseller that's changing America's diet is now perfect for younger readers
"What's for dinner?" seemed like a simple question-until journalist and supermarket detective Michael Pollan delved behind the scenes. From fast food and big organic to small farms and old-fashioned hunting and gathering, this young readers' adaptation of Pollan's famous food-chain exploration encourages kids to consider the personal and global health implications of their food choices.
In a smart, compelling format with updated facts, plenty of photos, graphs, and visuals, as well as a new afterword and backmatter, The Omnivore's Dilemma serves up a bold message…
Michelle Lute is a conservation scientist and advocate with fifteen years’ experience in biodiversity conservation on public and private lands around the globe. She dedicates her professional life to promoting human-wildlife coexistence through effective public engagement, equitable participatory processes, and evidence-based decision-making. Michelle is the National Carnivore Conservation Manager for Project Coyote whose mission is to promote compassionate conservation and coexistence between people and wildlife through education, science and advocacy.
If it’s not already abundantly clear, humans can’t help but argue about wild canids and other carnivores. The concept of trophic cascades, whereby the impacts of apex predators cascade throughout wood febs and whole ecosystems, is no exception. Many people celebrate wolves’ contributions to a wilder Yellowstone ecosystem. Others argue that trophic cascades are limited to certain landscapes. Cristina Eisenberg is a conservation biologist with a writer’s bent and will help you understand the science behind this important topic.
Scientist and author Cristina Eisenberg presents a fascinating and wide-ranging look at the dramatic ecological consequences of predator removal (and return) as she explores the concept of 'trophic cascades' and the role of top predators in regulating ecosystems. She shows how and why animals such as wolves, sea otters, and sharks exert such a disproportionate influence on their environment, and considers how this notion can help provide practical solutions for restoring ecosystem health and functioning. Eisenberg examines both general concepts and specific issues, sharing accounts from her own fieldwork to illustrate and bring to life the ideas she presents. She…
I am a shaman, seer, and spiritual teacher who lives in Austin, Texas with my husband Luke Storey, black cat Jelly Bean and dog Cookie. I’m devoted to being of service by living by the calls of inner wisdom, mysticism, energy medicine, and shamanic practices I’ve mastered through studies with spiritual teachers, both of and beyond this world. I lead global courses, events, and talks to reconnect people to their fullest power and confidence through sacred practices. My book was named “a top meditation to try” by O, The Oprah Magazine, and I’ve been called "a leading shaman for expanding others into their full gifts and power" by Forbes.
Dr. Erin, a PhD in policy, planning and development from the University of Southern California, shares about everything from goddess history, to permaculture, to the skewed portrayal of spirituality in mainstream media, to how to connect with Great Mother Earth, to how being led to experience an orgy connected her with sacred sexuality. In Grounded, you can prepare to be held in the safest of space as you learn about and navigate so many aspects of spirituality, including spiritual breakdowns, what radical responsibility is, life-changing mantras and body trauma and relationship healing – this book is a favorite for transcending limiting beliefs and taking you to a way of walking the spiritual path with sacredness, ancient truth, embodiment, wildness and integrity.
We know the environment is in trouble - and we are seeing direct effects on human heath as a result. Only after we restore our natural connection with the earth can we help to heal it and ourselves. This is the premise of Grounded, at once a clarion call and revolutionary guide from author Dr. Erin McMorrow.
With Grounded, McMorrow teaches us how to transform ourselves, our socioeconomic systems, and the environment that sustains us by aligning with the natural cycles of the earth. McMorrow explores both the ecological and spiritual basis of our existing climate crises - including what…
As a gardening instructor and designer, I've been recommending these five books for years. They were the core texts of the Fundamentals of Gardening course I've been teaching at the New York Botanical Garden for over a decade. Since the publication of The New Gardener’s Handbook, which covers all these topics in a more abbreviated way, I still recommend these five books to my students if they want to dig deeper. These books are what I call “keeper texts.” I own fewer and fewer actual gardening books these days, but it's a fact that a copy of each of these excellent resources resides on my office bookshelf where I refer to them frequently.
Soil is, without question, the foundation upon which every garden grows, and Grace Gershuny’s excellent follow-up to her classic, Start with Soil, is probably the best plain-spoken explanation of how soil works that you will find. I took soil science in college and barely survived. If only I had known about this book, it might have saved me some heartache and a flirtation with a failing grade. The Soul of Soilteaches you soil science in a fun and friendly way, which is exactly what gardening is meant to be.
Soil is the basis not only for all gardening, but for all terrestrial life. No aspect of agriculture is more fundamental and important, yet we have been losing vast quantities of our finite soil resources to erosion, pollution, and development.
Now back in print, this eminently sensible and wonderfully well-focused book provides essential information about one of the most significant challenges for those attempting to grow delicious organic vegetables: the creation and maintenance of healthy soil.
Chapter 2, "Understanding the Soil System," is alone worth the price of admission. Gershuny and Smillie give lay readers and experts a clear explanation…
I have never picked a peck of pickles, but I have been a crossing guard, pet-sitter, and professional gift-wrapper. I’ve worked in department stores, banks, libraries, colleges, and even a middle school cafeteria. Every job has taught me about the value of hard work, allowed me to pursue a passion, and inspired me to connect with all kinds of people. My current job - picture book author - is my favorite! I write to empower and inspire readers with new ideas and encourage them, like my characters, to succeed by maintaining a positive attitude and a growth mindset!
Birdie really wants a special soccer ball, the XR1000 Super Extreme. She starts selling dirt at 25 cents per bag, and soon has plenty of customers. While she does earn enough to buy the ball, she inadvertently creates a big problem. She has no yard left for playing soccer! What can she sell next in order to buy new soil for her lawn? This determined, creative soccer star’s story will inspire readers to persevere and amend for any oversights in their entrepreneurial ventures.
A young entrepreneur sets out to earn some money and discovers the value of a dollar (and of dirt)! Perfect for fans of Lemonade in Winter, The Most Magnificent Thing, and Rosie Revere, Engineer.
Birdie doesn't know much about money. All she knows is that she wants a new soccer ball that costs $24.95. The fastest way to that $24.95 is going into sales, but what to sell?
All her belongings? Not much of a market for those.
Birdie needs something that she has in abundance and that everyone needs. So when she sees everyone in her neighborhood working on…
Food and architecture have been dual passions in my life for as long as I can remember. My grandparents had a hotel in Bournemouth, and I can still recall my fascination with the way everything changed as I passed through the green baize doors between the service areas and the public rooms. I became an architect, but food was always there in the background, and much later, I realised how I could bring the two together in order to describe the world in a completely new way. This led to my first book, Hungry City,and its follow-upSitopia,both of which have changed the way I see the world.
Occasionally you come across a book that is so informative and insightful that it transforms the way you see the world.
The Hidden Half of Natureis one such book. Co-authored by soil expert David R Montgomery and his biologist wife Anne Biklé, the book explains the intricate microbial worlds of living soil and human health – and how the two are vitally connected. With admirable clarity and amusing examples (such as what actually happens in your gut when you eat Thanksgiving Dinner), the authors bring the complex microbial world to vivid life.
I felt very fortunate to come across this book before I wrote my own, since I could not have wished for better teachers in this vital and rapidly evolving topic.
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