100 books like Against the Grain

By Richard Manning,

Here are 100 books that Against the Grain fans have personally recommended if you like Against the Grain. Shepherd is a community of 12,000+ authors and super readers sharing their favorite books with the world.

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Book cover of The Uninhabitable Earth: Life After Warming

Genevieve Guenther Author Of The Language of Climate Politics: Fossil-Fuel Propaganda and How to Fight It

From my list on understand climate change.

Why am I passionate about this?

I am a former Shakespeare scholar who became increasingly concerned about the climate crisis after I had a son and started worrying about the world he would inherit after I died. I began to do research into climate communication, and I realized I could use my linguistic expertise to help craft messages for campaigners, policymakers, and enlightened corporations who want to drive climate action. As I learned more about the history of climate change communication, however, I realized that we couldn’t talk about the crisis effectively without knowing how to parry climate denial and fossil-fuel propaganda. So now I also research and write about climate disinformation, too. 

Genevieve's book list on understand climate change

Genevieve Guenther Why did Genevieve love this book?

This book shook me to my core. I felt so frightened by its vision of a world destroyed by global warming that I became even more determined to help get climate deniers out of power.

I know that other people who read this book were equally inspired to learn more about climate change or even join the climate movement. It’s really one of the most influential books of our time.

By David Wallace-Wells,

Why should I read it?

9 authors picked The Uninhabitable Earth as one of their favorite books, and they share why you should read it.

What is this book about?

**SUNDAY TIMES AND THE NEW YORK TIMES BESTSELLER**

'An epoch-defining book' Matt Haig
'If you read just one work of non-fiction this year, it should probably be this' David Sexton, Evening Standard

Selected as a Book of the Year 2019 by the Sunday Times, Spectator and New Statesman
A Waterstones Paperback of the Year and shortlisted for the Foyles Book of the Year 2019
Longlisted for the PEN / E.O. Wilson Literary Science Writing Award

It is worse, much worse, than you think.

The slowness of climate change is a fairy tale, perhaps as pernicious as the one that says…


Book cover of The Botany of Desire: A Plant's-Eye View of the World

Paolo Squatriti Author Of Weeds and the Carolingians: Empire, Culture, and Nature in Frankish Europe, AD 750-900

From my list on how plants make human history happen.

Why am I passionate about this?

I am an early medieval European historian who, in the last decades, branched out into environmental history. Having grown up in semi-rustic conditions, I have always been curious about rural things and past agricultural practices. I watch carefully as plows slice through fields, mind how birds and bees weave together their ecosystems, and pay attention to the phases by which trees put on and take off their leaves. Now a professional historian, my job involves reading a lot of rural and environmental history, so I have developed a good sense of books that mix academic rigor and approachability.

Paolo's book list on how plants make human history happen

Paolo Squatriti Why did Paolo love this book?

“The face that launched a thousand ships,” as Homer would say. Pollan’s witty and well-written treatment of how plants think and act to modulate their environments inspired 21st-century “critical plant studies” in the Anglophone world, including mine.

The book starts you thinking about the thousands of ways plants elbow into your world and how much they matter to your existence on earth, in economic but also spiritual senses. You end up agape in wonder.

By Michael Pollan,

Why should I read it?

9 authors picked The Botany of Desire as one of their favorite books, and they share why you should read it.

What is this book about?

A farmer cultivates genetically modified potatoes so that a customer at McDonald's half a world away can enjoy a long, golden french fry. A gardener plants tulip bulbs in the autumn and in the spring has a riotous patch of colour to admire. Two simple examples of how humans act on nature to get what we want. Or are they? What if those potatoes and tulips have evolved to gratify certain human desires so that humans will help them multiply? What if, in other words, these plants are using us just as we use them? In blending history, memoir and…


Book cover of The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World

Lewis H. Ziska Author Of Greenhouse Planet: How Rising CO2 Changes Plants and Life as We Know It

From my list on climate and plants, from forests to farms.

Why am I passionate about this?

I have always been fascinated with plants. Their shapes, their colors, their beauty, even the plants that are known to be harmful to humans (poison ivy, puncture vine) had appeal to me. Plants are, by far, the most prolific, the biggest, the oldest, the most complex of organisms. And yet, as a pre-med student, classes on botany were never recommended. Sad. These books delve into the complexity, the wonder of plants, and how they interact with humans. From the sheer poetic pronouncements of Michael Pollan to the straightforward prose of Richard Manning, here is a chance to see the breadth and depth; our rewards and struggles with the plant kingdom.  

Lewis' book list on climate and plants, from forests to farms

Lewis H. Ziska Why did Lewis love this book?

Well-researched with on-the-ground examples of climate change, this provides a food systems outlook that anyone who has ever stepped foot on a farm can relate to.  Easily read and understandable, it provides a global perspective of climate risks from fisheries to the role of GMOs in addressing shortages, it is an excellent primer for anyone interested in the future of food.

By Amanda Little,

Why should I read it?

2 authors picked The Fate of Food as one of their favorite books, and they share why you should read it.

What is this book about?


WINNER OF THE 2019 NAUTILUS BOOK AWARD 

In the fascinating story of the sustainable food revolution, an environmental journalist and professor asks the question: Is the future of food looking bleak—or better than ever?
 
“In The Fate of Food, Amanda Little takes us on a tour of the future. The journey is scary, exciting, and, ultimately, encouraging.”—Elizabeth Kolbert, Pulitzer Prize–winning author of The Sixth Extinction

Climate models show that global crop production will decline every decade for the rest of this century due to drought, heat, and flooding. Water supplies are in jeopardy. Meanwhile, the world’s population is expected to…


Book cover of The End of Food

Lewis H. Ziska Author Of Greenhouse Planet: How Rising CO2 Changes Plants and Life as We Know It

From my list on climate and plants, from forests to farms.

Why am I passionate about this?

I have always been fascinated with plants. Their shapes, their colors, their beauty, even the plants that are known to be harmful to humans (poison ivy, puncture vine) had appeal to me. Plants are, by far, the most prolific, the biggest, the oldest, the most complex of organisms. And yet, as a pre-med student, classes on botany were never recommended. Sad. These books delve into the complexity, the wonder of plants, and how they interact with humans. From the sheer poetic pronouncements of Michael Pollan to the straightforward prose of Richard Manning, here is a chance to see the breadth and depth; our rewards and struggles with the plant kingdom.  

Lewis' book list on climate and plants, from forests to farms

Lewis H. Ziska Why did Lewis love this book?

If you were ever curious about where your food comes from, the strain and effort and environmental costs associated with it, boy is this the book for you! I learned so, so much from reading this, and I assign chapters to my class every year. It is thoroughly researched, and addresses all the vulnerable points of the current food system—especially in industrial countries. I guarantee you will have a different perspective of where your food comes from after reading this book. It is nothing less than a call to change the current food system if we are to deal with climatic uncertainty.

By Paul Roberts,

Why should I read it?

1 author picked The End of Food as one of their favorite books, and they share why you should read it.

What is this book about?

The emergence of large-scale food production gave us unprecedented abundance - but at a steep and ultimately unsustainable price. Relentless cost-cutting has made our food systems vulnerable to contamination and disease. More than a billion people are overweight or obese, yet roughly the same number are still malnourished. Over-crowded countries like China are already planning for tightened global food supplies. As the world veers back to a time of hunger and uncertainty, Paul Roberts explores the vulnerable miracle of our modern food economy and pinpoints the decisions we must make to avoid the coming meltdown.


Book cover of The Tender Carnivore and the Sacred Game

David Sobel Author Of Wild Play: Parenting Adventures in the Great Outdoors

From my list on bonding your children with nature.

Why am I passionate about this?

In 1972, I started an early childhood center in the Monadnock Region in New Hampshire. The focus was on child-centered education, with an emphasis on working with children outdoors. I've spent the last 50 years continuing to connect children with nature in schools, nature centers, national parks, museums, and in families. I taught graduate courses in developmental psychology, cognitive development, place-based education and have done hundreds of professional development workshops for early childhood and elementary school teachers. As a father, I focused on connecting my own children with nature. My son is a ski coach and runs an ecotourism kayaking business. My daughter is a theater director and writes grants for an environmental non-profit. 

David's book list on bonding your children with nature

David Sobel Why did David love this book?

The course I took from Paul Shepard in college was one of the most thought-provoking courses I ever experienced. Find an image of the original cover of the book and you'll see what I mean—it's a strange synthesis of a post-modern bow hunter emerging from his paleo ancestor. Shepard contends that the key to understanding human happiness is recognizing that we are genetically hunters and gatherers living in a post-modern age. Reclaiming our hunting and gathering impulses will help us lead fuller lives. He does a fascinating job, in this book, of describing what hunting and gathering culture childhoods looked like and then suggesting how we should parent our children with these old genetic impulses in mind. 

By Paul Shepard,

Why should I read it?

1 author picked The Tender Carnivore and the Sacred Game as one of their favorite books, and they share why you should read it.

What is this book about?

In what may be his boldest and most controversial book, Paul Shepard presents an account of human behavior and ecology in light of our past. In it, he contends that agriculture is responsible for our ecological decline and looks to the hunting and gathering lifestyle as a model more closely in tune with our essential nature. Shepard advocates affirming the profound and beautiful nature of the hunter and gatherer, redefining agriculture and combining technology with hunting and gathering to recover a livable environment and peaceful society.


Book cover of Against the Grain: A Deep History of the Earliest States

Fernanda Pirie Author Of The Rule of Laws: A 4,000-Year Quest to Order the World

From my list on making us rethink global history.

Why am I passionate about this?

I'm an anthropologist on a mission to discover how people have used, and abused, law over the past 4,000 years. After a decade in a wig and gown at the London Bar, I headed back to university to pursue a long-standing interest in Tibetan culture. I spent two years living with remote villagers and nomads, freezing over dung fires, herding yaks, and learning about traditional legal practices. Now, based at the University of Oxford, I’ve turned to legal history, comparing ancient Tibetan texts with examples from all over the world. The Rule of Laws brings a long sweep of legal history and its fascinating diversity to a wide audience.

Fernanda's book list on making us rethink global history

Fernanda Pirie Why did Fernanda love this book?

Scott takes us through the evidence of the earliest hunter-gatherer and agricultural societies and asks why anyone ever allowed rulers to amass power and centralize control of resources. The evidence is that farmers flourished for centuries without letting anyone lord it over them. Why, then, does agriculture seem to have led to the rise of the state? Readable and compelling, Scott's latest book makes a really convincing case against the benefits, and inevitability, of the state.

By James C. Scott,

Why should I read it?

3 authors picked Against the Grain as one of their favorite books, and they share why you should read it.

What is this book about?

An Economist Best History Book 2017

"History as it should be written."-Barry Cunliffe, Guardian

"Scott hits the nail squarely on the head by exposing the staggering price our ancestors paid for civilization and political order."-Walter Scheidel, Financial Times

Why did humans abandon hunting and gathering for sedentary communities dependent on livestock and cereal grains, and governed by precursors of today's states? Most people believe that plant and animal domestication allowed humans, finally, to settle down and form agricultural villages, towns, and states, which made possible civilization, law, public order, and a presumably secure way of living. But archaeological and historical…


Book cover of The Emergence of Agriculture

Guy Crosby Ph.D Author Of Cook, Taste, Learn: How the Evolution of Science Transformed the Art of Cooking

From my list on history and future of agriculture, food, and cooking.

Why am I passionate about this?

Since childhood I've been fascinated with the beauty of organic molecules. I pursued this passion in graduate school at Brown University and through a postdoctoral position at Stanford University. My professional career began at a startup pharmaceutical company in California, which evolved into research positions in agriculture and food ingredients. After 30 years I retired as a vice-president of research and development for a food ingredients company. I developed a passion for food and cooking and subsequently acquired a position as the science editor for America’s Test Kitchen, which I held for over 12 years. Today at the age of 80 I still write and publish scientific papers and books about food, cooking, and nutrition.

Guy's book list on history and future of agriculture, food, and cooking

Guy Crosby Ph.D Why did Guy love this book?

Another beautifully illustrated book that traces the evolution of agriculture in seven different regions of the world starting approximately 10,000 years ago. Many anthropologists believe the evolution of agriculture was the single greatest technological development of all time as it transformed early humans from hunter-gathers to settled societies resulting in an explosion of the human population.

By Bruce D. Smith,

Why should I read it?

1 author picked The Emergence of Agriculture as one of their favorite books, and they share why you should read it.

What is this book about?

In this text, the archaeologist, Bruce Smith, explores the initial emergence and early expansion of agriculture and the transformations in human society that made it possible. He charts the course of the agricultural revolution as it occurred in the Middle East, Europe, China, Africa and the Americas, showing how basic archaeological methods and modern technologies, such as plant analysis, radiocarbon dating and DNA sampling are used to investigate this event. Although in the agricultural mind, the agricultural revolution is often seen as a one-step transition from hunter-gatherer societies to farming ones, Smith shows how truly varied the patterns of animal…


Book cover of Foodopoly: The Battle Over the Future of Food and Farming in America

Donald D. Stull Author Of Any Way You Cut it: Meat Processing and Small-town America

From my list on what’s wrong with what’s for dinner.

Why am I passionate about this?

In the late 1980s, I led a team of researchers who studied relations between Vietnamese refugees, Hispanic immigrants, and native-born residents of Garden City, Kansas, many of whom came to work in what was then the world’s largest beef packing plant. I became fascinated by the meat and poultry industry. Since then, I have studied industry impacts on communities, plant workers, farmers and ranchers in Nebraska, Oklahoma, and my hometown in Kentucky. The meat and poultry industry is highly concentrated, heavily industrialized, and heavily reliant on immigrant labor. As such, it has much to teach us about where our food comes from and how it is made.  

Donald's book list on what’s wrong with what’s for dinner

Donald D. Stull Why did Donald love this book?

I like this one because it reveals what is wrong with modern meat production, not only within the broad context of industrial agriculture but also the governmental policies and corporate control of what we eat.

It ranges widely from corporate control of plant and animal genetics to who raises what we eat and dictates where and how it is grown, to the chemicals that go onto our fruits and vegetables and into our bodies, to government oversight and regulation of food safety and animal welfare; to corporate concentration at every link in the food chain.

But what I appreciate most of all is Hauter’s extensive and thoughtful analysis of what can be done to break up the foodopolies and rebuild a healthy and just food system.

By Wenonah Hauter,

Why should I read it?

1 author picked Foodopoly as one of their favorite books, and they share why you should read it.

What is this book about?

Wenonah Hauter runs an organic family farm in Northern Virginia that provides healthy vegetables to over five hundred families. Despite this, as one of the nation's leading healthy food advocates, Hauter believes that the local food movement is not enough to solve America's food crisis and the public health debacle it has created. In Foodopoly, she takes aim at the real culprit: the massive consolidation and corporate control of food production, which prevents farmers from raising healthy crops and limits the choices that people can make in the grocery store.


Book cover of Barons: Money, Power, and the Corruption of America's Food Industry

Donald D. Stull Author Of Any Way You Cut it: Meat Processing and Small-town America

From my list on what’s wrong with what’s for dinner.

Why am I passionate about this?

In the late 1980s, I led a team of researchers who studied relations between Vietnamese refugees, Hispanic immigrants, and native-born residents of Garden City, Kansas, many of whom came to work in what was then the world’s largest beef packing plant. I became fascinated by the meat and poultry industry. Since then, I have studied industry impacts on communities, plant workers, farmers and ranchers in Nebraska, Oklahoma, and my hometown in Kentucky. The meat and poultry industry is highly concentrated, heavily industrialized, and heavily reliant on immigrant labor. As such, it has much to teach us about where our food comes from and how it is made.  

Donald's book list on what’s wrong with what’s for dinner

Donald D. Stull Why did Donald love this book?

Giant corporations control every sector of our economy. Nowhere is this more evident than in what we eat and drink. Controlling these corporations are families about which we know very little. This book pulls back the curtain to reveal the families that created these food empires.

I knew how Cargill captured the grain market, and Walmart muscled its way to the top of the grocers’ mountain. But I had no idea that an obscure German holding company came to dominate what I thought were independent coffee and bakery chains or how the company whose name is on the out-of-season berries in the produce aisle doesn’t really grow them at all. If you are a foodie, Barons will open your eyes and probably turn your stomach. It sure did mine. 

By Austin Frerick,

Why should I read it?

1 author picked Barons as one of their favorite books, and they share why you should read it.

What is this book about?

Barons is the story of seven corporate titans, their rise to power, and the consequences for everyone else. Take Mike
McCloskey, Chairman of Fair Oaks Farms. In a few short decades, he went from managing a modest dairy herd to
running the Disneyland of agriculture, where school children ride trams through mechanized warehouses filled with tens
of thousands of cows that never see the light of day. What was the key to his success? Hard work and exceptional
business savvy? Maybe. But more than anything else, Mike benefitted from deregulation of the American food industry, a
phenomenon that has consolidated…


Book cover of Regenesis: Feeding the World Without Devouring the Planet

Zoe Weil Author Of The Solutionary Way: Transform Your Life, Your Community, and the World for the Better

From my list on people who want to build a better future.

Why am I passionate about this?

I want to live in a future where all life can thrive. Toward that end, I spend my days teaching and writing about how we can solve the problems we face in our communities and world and build such a future. No surprise then that I read extensively about solutions to problems, looking for those that are visionary while being practical and which truly strive to do the most good and least harm for everyone. As a systems thinker, I’m always looking for books that recognize how interconnected our political, economic, production, food, legal, energy, and other systems are and that offer ideas that will have the fewest unintended negative consequences. 

Zoe's book list on people who want to build a better future

Zoe Weil Why did Zoe love this book?

When I read nonfiction books about the challenges we face in our communities, nations, and world, I want to know not just what the problems are but how to solve them. In other words, I want the book to be solutionary.

This book begins by articulating the problems with our agricultural systems, but the lion’s share of the book is about how we address those problems effectively. Monbiot’s ideas are both visionary and practical. I found myself thrilled to read someone so powerfully explore the steps we can and must take to build a regenerative future. 

By George Monbiot,

Why should I read it?

1 author picked Regenesis as one of their favorite books, and they share why you should read it.

What is this book about?

The Sunday Times bestseller
*Shortlisted for the Wainwright Prize*
A New Statesman and Spectator Book of the Year

'This book calls for nothing less than a revolution in the future of food' Kate Raworth

From the bestselling author of Feral, a breathtaking first glimpse of a new future for food and for humanity

Farming is the world's greatest cause of environmental destruction - and the one we are least prepared to talk about. We criticise urban sprawl, but farming sprawls across thirty times as much land. We have ploughed, fenced and grazed great tracts of the planet, felling forests, killing…


Book cover of The Uninhabitable Earth: Life After Warming
Book cover of The Botany of Desire: A Plant's-Eye View of the World
Book cover of The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World

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Interested in agriculture, forests, and hunter gatherers?

Agriculture 86 books
Forests 52 books
Hunter Gatherers 29 books