Here are 100 books that The Secret French Recipes Of Sophie Valroux fans have personally recommended if you like
The Secret French Recipes Of Sophie Valroux.
Shepherd is a community of 12,000+ authors and super readers sharing their favorite books with the world.
I am a plant and soil ecologist, and have spent my working life researching and teaching within the university system. I am also a reader of poetry and literature, and particularly drawn to authors who write so well that you are pulled into a topic that you didn’t know was of interest. I wrote a biography of wheat because I really like plants, and I thought that writing about one of our crop plants could attract readers who like to eat. Along the way, I got fascinated by the layered complexities of our food system. Reading about it is another way to reflect on our relationship with the planet.
Buford recounts his story of what originally was supposed to be a year in France, learning to cook, French style, through an apprenticeship in Lyon. While the whole story is engaging, maybe the most interesting part for me was the tale that runs throughout about Bob, the boulanger, and his quest to make bread from the flour with a specific terroir, because the soils and climate were essential to the quality of his baguettes.
“You can almost taste the food in Bill Buford’s Dirt, an engrossing, beautifully written memoir about his life as a cook in France.” —The Wall Street Journal
What does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and pack up and (with a wife and three-year-old twin sons in tow) move to Lyon, the so-called gastronomic capital of France. But what was meant to be six months in a new and very foreign city turns into a wild five-year digression from normal life, as…
From an early age, it became obvious there were two types of people in the world. There were those who played it safe, who sold life insurance or worked for the government, who took their kids to soccer games and dutifully hosted Thanksgiving dinner. Then there were those who were haunted and driven by inner forces they couldn’t begin to understand. After realizing that I fell into the second category, I discovered many kindred spirits who had written books. While some of them sugar-coated their stories into “page-turners” or “beach reads,” the core of human obsession was unmistakable. I resolved to explore the outer edge of that obsession.
Think Friend of the Devil is merely fiction? Consider this: Bernard Loiseau rose from obscurity to the pinnacle of his profession, earning the ultimate accolade of three stars in the Michelin Guide for his restaurant La Côte d’Or in Saulieu, France. Yet in 2003, immediately after the lunch service, this acclaimed chef blew his brains out with a shotgun. The Perfectionist traces his life, obsessions, and insecurities to give us a chilling portrait of why attaining your dreams might be the most dangerous situation of all.
An unforgettable portrait of France’s legendary chef, and the sophisticated, unforgiving world of French gastronomy
Bernard Loiseau was one of only twenty-five French chefs to hold Europe’s highest culinary award, three stars in the Michelin Red Guide, and only the second chef to be personally awarded the Legion of Honor by a head of state. Despite such triumphs, he shocked the culinary world by taking his own life in February 2003. TheGaultMillau guidebook had recently dropped its ratings of Loiseau’s restaurant, and rumors swirled that he was on the verge of losing a Michelin star (a prediction that proved to…
I began writing about Paris at age 7. It figured as the central location for my uncompleted novel (4 chapters), Mystry (sic) at Oak Hall Manor, undoubtedly inspired by public television’s French language program that aired daily at noon when I was a child and by tales told by my French Alsatian grandmother and her siblings. Paris was my primary destination on my first trip to Europe, and I’ve spent many extended stays for art history research (who can write about 19th-century French art without privileging Paris?), lecturing, and writing, as well as for hanging with friends, swing dancing, and just being in, for me, the world’s most wonderful city.
After more than a decade as pastry chef at the renowned Chez Panisse in Berkeley, DL relocated to Paris in 2004. His blog and books have become the source of culinary advice for savvy American expats and tourists visiting the City of Light. Appart(French slang for apartment) is the adventure-filled story of DL as he establishes himself as a Parisian, an experience recounted with hilarity, insight, and, naturally, delicious recipes. Anyone entertaining the idea of moving to Paris (or wondering what that might be like) must read this delightful memoir.
Bestselling author and world-renowned chef David Lebovitz continues to mine the rich subject of his evolving ex-Pat life in Paris, using his perplexing experiences in apartment renovation as a launching point for stories about French culture, food, and what it means to revamp one's life. Includes dozens of new recipes.
When David Lebovitz began the project of updating his apartment in his adopted home city, he never imagined he would encounter so much inexplicable red tape while contending with perplexing work ethic and hours. Lebovitz maintains his distinctive sense of humor with the help of his partner Romain, peppering this…
Since childhood, when my best friend and I would experiment together with recipes from the Time-Life Foods of the Worldcookbook series and then gorge on the delectable results,I’ve been enamored of food and cooking, a love which eventually led me to pursue a degree in culinary arts (while simultaneously spending my days as a research and appellate attorney). In addition to Justice is Served, I also write the Sally Solari Mysteries, a culinary series set in Santa Cruz, California.
Commencing with that momentous lunch of Sole Meunière (“it was the most exciting meal of my life”), which launched Julia Child on her quest to unravel the secrets of French cuisine, this is a delightful memoir of the post-war years of the future celebrity chef spent in Paris and Marseille with her charming husband Paul. I can hear Child’s hearty laugh and exuberant voice throughout as she regales us lucky readers with stories of learning how to properly scramble an egg at Le Cordon Bleu, of visits to the local crémeriefor fresh-churned butter and Camembert cheese, and late-night dinner parties at their Parisian digs. Few books have made me smile (and feel hungry) as much as this one did.
NATIONAL BESTSELLER • Julia's story of her transformative years in France in her own words is "captivating ... her marvelously distinctive voice is present on every page.” (San Francisco Chronicle).
Although she would later singlehandedly create a new approach to American cuisine with her cookbook Mastering the Art of French Cooking and her television show The French Chef, Julia Child was not always a master chef. Indeed, when she first arrived in France in 1948 with her husband, Paul, who was to work for the USIS, she spoke no French and knew nothing about the country itself.
I’ve always been interested in food, even as young as 3 years old I remember wanting to taste everything, and I found the process of cooking fascinating. But I really got interested in food as a topic for research during my time studying Greek culture for my PhD thesis. People on the island of Kalymnos, where I’ve conducted research for 30 years, made a strong connection between food and memory, but it was a connection that few scholars have written about until recently. So I’ve been excited to participate in a new field reflected by all of these books, and hope you will be as well.
Cheffes explores the lives and the challenges facing female chefs and chefs-in-training in Lyon, France.
It also provides compelling first-hand experiences of the author who went through training while pregnant as well. Black’s account of the tribulations of professional female "cheffes" against a background of prejudice and harassment seemed very relevant to our contemporary discussions.
But what really stood out for me about this is that she contextualizes the story within the history of Lyon, famous both for its cuisine and for its legendary female cheffes. Black ties together past and present beautifully in her account, giving a real sense of continuity and change in the food world.
Works of Distinction, LDEI M.F.K. Fisher Prize for Excellence in Culinary Media Content, 2022
A rare woman's-eye-view of working in the professional French kitchen
Though women enter France's culinary professions at higher rates than ever, men still receive the lion's share of the major awards and Michelin stars. Rachel E. Black looks at the experiences of women in Lyon to examine issues of gender inequality in France's culinary industry. Known for its female-led kitchens, Lyon provides a unique setting for understanding the gender divide, as Lyonnais women have played a major role in maintaining the city's culinary heritage and its…
I'm a lifelong reader who has always been interested in the period of WWII. Stories of courage under fire are my favorites. As a little girl, I attended a one-room school without a library. Luckily, my enlightened teacher contracted with a Bookmobile, a travelling library. The first time I got inside the Bookmobile, I decided I’d like to live there and was only removed forcibly by the bus driver. I'm an educator turned author who worked for thirty-five years at the medical school at Michigan State University. Luckily, my circle of family and friends includes doctors, lawyers, and police officers who are consulted regularly for advice on my mysteries.
This
book is powerful to me because of the intense mother/daughter conflict she relates.
My mother was lovely, well-read, and held an important position at our state university.
However, she was also extremely critical of her children. Because I never
rebelled against my mother, I was entranced with Joanne Harris’ young character,
Framboise, who plans and carries out a rebellion against her mother that is
worthy of the French resistance. Many years later, when Framboise Simon returns
to a small village on the banks of the Loire, the locals do not recognize her
as the daughter of the infamous woman they hold responsible for a tragedy
during the German occupation.
The past and present are inextricably entwined in
a scrapbook of recipes and memories that Framboise inherited from her
now-deceased mother. The journal contains the key to the tragedy that indelibly
marked that summer of her ninth year. The mother…
A gripping page-turner set in occupied France from international multi-million copy seller Joanne Harris. With the sensuous writing we come to expect from her, this book has a darker core. Perfect for fans of Victoria Hislop, Fiona Valpy, Maggie O'Farrell and Rachel Joyce, this fascinating and vivid journey through human cruelty and kindness is a gripping and compelling read.
'Her strongest writing yet: as tangy and sometimes bitter as Chocolat was smooth' -- Independent 'Harris indulges her love of rich and mouthwatering descriptive passages, appealing to the senses... Thoroughly enjoyable' -- Observer 'Outstanding...beautifully written' -- Daily Mail 'Very thought provoking.…
I’m a writer and high school history teacher who has been obsessed with women from history since I was twelve. Prior to A Most Clever Girl, I wrote And They Called It Camelot about First Lady Jacqueline Kennedy and American Princess about Alice Roosevelt. I've also written four novels about women from the ancient world, spotlighting Theodora of the Byzantine Empire, Egypt's Pharaoh Hatshepsut, the story of Genghis Khan’s wife and daughters, and a novel of Alexander the Great's women.
I think most history fans know about the ill-fated relationship between Napoleon and Josephine, but I loved that this novel also highlighted Josephine’s early—and mostly forgotten—years spent in Haiti as France’s ideals of equality spurred the bloody Haitian Revolution. Josephine then also has to survive the French Revolution before she catches Napoleon’s eye.
I'm a psychoanalyst and a writer. I'm fascinated with the thoughts, feelings, dreams, and fantasies that make up our inner worlds, and I love how the beauty of language can reach beyond what ordinary experience seems to suggest. My novels take place in the minds of their protagonists; I look through their eyes and follow the ideas, memories, and hopes that guide their lives. I enjoy their idiosyncrasies, allow them to be weird, vulnerable, and volatile, and I think of them as lovable and in times of adversity as brave as any human being can be.
This is one of the most fascinating and beautiful books I've read.
It gently leads the reader into the lives of three protagonists (told in loosely connected stories), whose relationships start seemingly real but get increasingly confusing, enigmatic, and almost psychotic. After I read this book, winner of the prestigious Prix Goncourt, I read all books by Marie NDiaye, and I loved them all.
Her language is original and amazing, and her characters are presented in such a caring and dignified way that the reader can empathize with and appreciate the difficult struggles of these women's disturbed and endlessly searching minds. Reading N'Diaye is an extraordinary experience. I am always waiting for her next publication.
Forty-year-old Norah leaves Paris, her family and her career as a lawyer to visit her father in Dakar. It is an uncomfortable reunion - she is asked to use her skills as a lawyer to get her brother out of prison - and ultimately the trip endangers her marriage and her relationship with her own daughter, and drives her to the very edge of madness.
Fanta, on the other hand, leaves Dakar to follow her husband Rudy to rural France. And it is through Rudy's bitter and guilt-ridden perspective that we see Fanta stagnate with boredom in this alien, narrow…
My name is Susan Blumberg-Kason and I write books about strong women who have a strong sense of place. I think we are all partly defined by where we live and I enjoy examining how our environment informs our choices. My first book centers around someone I know very well—me! My memoir, Good Chinese Wife, takes place in my favorite city—Hong Kong—the place where I came of age and married for the first time, as well as China and a few cities in the US. I’m also a sucker for a good cover and I absolutely love my Good Chinese Wife cover!
Marc Chagall is a household name to arts aficionados, but
his daughter Ida was also renowned in the Paris art world before World War II.
This lovely novel tells of the overbearing way Chagall treated Ida and how he
viewed her more as an assistant than a daughter. And when she married, he
painted “The Wedding Chair” as a gift to her, which represented his anger at
her leaving. This novel helped bring about a new trend to recount the untold
stories of women alongside—or even in front of—famous men.
"In prose as painterly and evocative as Chagall's own dazzling brushstrokes, Gloria Goldreich finely evokes one of the most significant masters of modern art through the discerning eyes of [his] loyally protective daughter."—Cynthia Ozick, award-winning author of Foreign Bodies
An exquisite, haunting exploration of the complex mind of Marc Chagall, and the artist's famous chair, through the eyes of his daughter during World War II—perfect for fans of Mrs. Poe and The Paris Wife
Beautiful Ida Chagall, the only daughter of Marc Chagall, is blossoming in the Paris art world beyond her father's controlling gaze. But, her newfound independence is…
As Rebecca Roberts in Apocalypse was an ancestor whose achievements have been largely ignored-maybe because of gender-it seemed to be time to redress the balance. A female author may have done the job better, but none stepped forward at the time and Hollywood screenwriter K.Lewis was keen to write a screenplay, requiring a concept screenplay outline as a guide. It was that which later became the 1st Edition of Apocalypse.
Although written as a play, it has a foreword detailing its subject—the life of Joan of Arc. Joan was the inspiration and much-admired heroine of Rebecca Roberts in my own book. Based closely on the Inquisition records, it has very moving moments, whether read or performed as a play.
'What other judgment can I judge by but my own?' Charting the meteoric rise and fall of Joan of Arc and her mission to drive the English from France, Shaw's Saint Joan draws directly on the medieval records to cut through the sentiment that characterized previous literary treatments of her story. A powerful example of a new kind of history play, its staging of dissent and social constraint, personal responsibility and female assertion, as well as fervent adherence to a cause, gave it a powerful modernity in its own day and continuing resonance in ours. Acclaimed internationally, this instant modern…
