Here are 100 books that The Blood of the Colony fans have personally recommended if you like
The Blood of the Colony.
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I’m a historian who is endlessly curious about the past lives of the things that I love. My fondness for wine began when I lived in Paris after finishing my PhD, and it deepened when I taught in Cambridge and sampled my college’s vast cellar. My first books were on imperial history and this perspective made me wonder: was it a coincidence that New World wine producers are former European colonies? I spent a decade researching Imperial Wine, consulting archives in five countries, and proved that wine was an arm of colonial strategy. I’m a Professor of History at Trinity College in Connecticut, USA, and I love teaching wine and history.
What could be more French than champagne? In this fascinating book, historian Kolleen Guy shows that, surprisingly, our idea of champagne as part of French national identity was only created and popularised at the turn of the 20th century.
I enjoyed how she details the debates and discussions amongst grape growers, winemakers, and government officials, and shows how champagne’s rise to glory was never guaranteed. This book has been hugely influential to me because it shows how (and why) to scrutinize the popular history of food and drink by demonstrating how the mystique of champagne was created. This is an academic book, but Guy’s writing is clear and accessible.
Winner of the Outstanding Manuscript Award from Phi Alpha Theta, this work explains how nationhood emerges by viewing countries as cultural artifacts, a product of "invented traditions." In the case of France, scholars sharply disagree, not only over the nature of French national identity but also over the extent to which diverse and sometimes hostile provincial communities became integrated into the nation. In When Champagne Became French: Wine and the Making of a National Identity, Kolleen M. Guy offers a new perspective on this debate by looking at one of the central elements in French national culture-luxury wine-and the rural…
I’ve been passionate about wine since I was a teenager in New Zealand and I now teach and write about it, judge in wine competitions, and travel the world to visit wine regions. I teach European history and the history of food and drink at Carleton University in Ottawa, Canada. As a wine historian, I spend weeks each year in archives, studying everything from changes in vineyard area and the weather in specific years to the taxation of wine and patterns of wine drinking. Currently, I’m working in several French archives for a book on wine in the French Revolution. It will be my ninth wine book.
This bestselling book first came out long before my own global history of wine and it has gone through a number of editions as well as translations. It takes on the long history of wine ‘from Noah to Now’ in a readable, well-informed narrative – as we would expect of Hugh Johnson, who is one of the best-known English wine writers and authors. His richly illustrated book has global range and covers all the world’s wine-producing regions. It’s an excellent example of history written for a non-specialist readership and is probably the book that has done more than any other to bring history to the attention of wine lovers.
"Who better to supply us with our first comprehensive historical survey than the wine writer with the magic pen, Hugh Johnson?" - Jancis Robinson MW
Hugh Johnson has led the literature of wine in many new directions over a 60-year career. His classic The Story of Wine is his most enthralling and enduring work, winner of every wine award in the UK and USA. It tells with wit, scholarship and humour how wine became the global phenomenon it is today, varying from mass-produced plonk to rare bottles fetching many thousands. It ranges from Noah to Napa, Pompeii to Prohibition to…
I’ve been passionate about wine since I was a teenager in New Zealand and I now teach and write about it, judge in wine competitions, and travel the world to visit wine regions. I teach European history and the history of food and drink at Carleton University in Ottawa, Canada. As a wine historian, I spend weeks each year in archives, studying everything from changes in vineyard area and the weather in specific years to the taxation of wine and patterns of wine drinking. Currently, I’m working in several French archives for a book on wine in the French Revolution. It will be my ninth wine book.
The 1855 Classification created quality tiers for wines from a number of districts in Bordeaux: the famous First Growth (Premier Cru) wines and their Second, Third, Fourth, and Fifth Growth counterparts. There’s been only one change since then (a Second Growth promoted to First) and people still pay high prices for these wines based on a ranking that is more than 150 years old. Dewey Markham’s book tells the story of the Classification and shows that the wines that topped the list in 1855 were also ranked highest in earlier lists and that the rankings were based on price rather than intrinsic quality. It’s a well-documented book that brings history to bear on the way we look at some of the most prestigious wines of Bordeaux.
The First Complete Guide to the 1855 Bordeaux Classification--A Fascinating Account for Wine Lovers and an Authoritative Reference for Wine Industry Professionals The 1855 Bordeaux Classification has been a fixture of the wine world for almost 150 years, yet the origin of the system and the thinking behind it have never been thoroughly researched and presented in detail--until now. How was the 1855 classification drafted? Who was responsible? What was the rationale for the cru classe rating, and what criteria were used to determine inclusion and ranking? 1855: A History of the Bordeaux Classification answers these central questions and more.…
Benghazi: A New History is a look back at the enigmatic 2012 attack on the US mission in Benghazi, Libya, its long-tail causes, and devastating (and largely unexamined) consequences for US domestic politics and foreign policy. It contains information not found elsewhere, and is backed up by 40 pages of…
I’ve been passionate about wine since I was a teenager in New Zealand and I now teach and write about it, judge in wine competitions, and travel the world to visit wine regions. I teach European history and the history of food and drink at Carleton University in Ottawa, Canada. As a wine historian, I spend weeks each year in archives, studying everything from changes in vineyard area and the weather in specific years to the taxation of wine and patterns of wine drinking. Currently, I’m working in several French archives for a book on wine in the French Revolution. It will be my ninth wine book.
Terroir is the notion that the environment that grapevines grow in is imprinted on the wine they produce. It was universally accepted for several decades but is now hotly debated, as scientists have debunked the idea that certain soils and rocks transfer flavour and texture to wine. In the 1920s Burgundy became the first region to embrace the idea of terroir and in her book, Marion Demossier examines the circumstances that gave rise to it and the way that terroir was adopted and adapted by wine regions throughout the world so that wine producers could claim that their wines expressed ‘a sense of place’. This excellent book cuts through much of the marketing nonsense about wine.
"Demossier's engrossing analysis of Burgundy-the wine, the place, the brand-should be imbibed (pun intended!) on many levels-and slowly, for best appreciation."-foodanthro.com
Drawing on more than twenty years of fieldwork, this book explores the professional, social, and cultural world of Burgundy wines, the role of terroir (the environmental factors that affect a crop's character), and its transnational deployment in China, Japan, South Korea, and New Zealand.
It demystifies the terroir ideology by providing a unique long-term ethnographic analysis of what lies behind the concept. While the Burgundian model of terroir has gone global by acquiring UNESCO world heritage status, its very…
I began advocating for the rights of California prisoners and their families while incarcerated. As co-director of Legal Services for Prisoners with Children (LSPC), in 2003, I cofounded All of Us or None (AOUON), a grassroots movement of formerly incarcerated people working on their own behalf to secure their civil and human rights. AOUON is now the policy and advocacy arm of LSPC, which I have led as executive director since 2011. Collective victories include ending indefinite solitary confinement in California, expanding access to housing and employment for formerly incarcerated people, and restoring the vote to those on parole and probation.
Fanon’s analysis of how Black people in colonized Africa and in the United States were one oppressed people was part of my political education. This book was formative to my politics, which are rooted in Fanon’s combination of Marxism and resistance to racial oppression.
Reading Fanon allowed me to accept my culture and who I was as a Black person. I started reflecting on assimilation and how we changed our hair and skin to look more acceptable to white people. He was also my friend Nate’s favorite author.
After Nate got out of prison, he became an attorney and director of prisoner legal services at the San Francisco Sheriff’s Department. There’s a memorial to him there still, in the jail lobby, and Fanon’s book is in there.
First published in 1961, Frantz Fanon’s The Wretched of the Earth is a masterful and timeless interrogation of race, colonialism, psychological trauma, and revolutionary struggle. In 2020, it found a new readership in the wake of the Black Lives Matter protests and the centering of narratives interrogating race by Black writers. Bearing singular insight into the rage and frustration of colonized peoples, and the role of violence in spurring historical change, the book incisively attacks the twin perils of post-independence colonial politics: the disenfranchisement of the masses by the elites on the one hand, and intertribal and interfaith animosities on…
At first glance, the Cold War in the Third World can seem like a mess of disjointed, misbegotten tragedies. My goal, though, is to understand the systemic conditions that not only link seemingly disparate cases together, but also help explain why they happened and what legacies they have left behind. The trick is to do that without privileging perspectives from the Global North, flattening historical complexities, and overlooking the unique nature of individual conflicts. This type of work, hard and imperfect as it may be, is essential to understanding the world we have inherited, and might just help us fix it. Making the effort makes me feel like a better human.
Countless books have been written about America’s war in Vietnam, but I suggest you start with Fredrik Logevall’s Embers of War.
This Pulitzer Prize winner reads like an epic novel, winding the reader through the years leading up to Washington’s fateful military commitment to Vietnam with remarkable empathy for all involved. Logevall is a talented historian, whose mastery of the field and extensive use of untapped sources keeps pace with his beautiful writing style. You won’t want to put this one down.
Written with the style of a great novelist and the intrigue of a Cold War thriller, Embers of War is a landmark work that will forever change your understanding of how and why America went to war in Vietnam. Tapping newly accessible diplomatic archives in several nations, Fredrik Logevall traces the path that led two Western nations to tragically lose their way in the jungles of Southeast Asia. He brings to life the bloodiest battles of France’s final years in Indochina—and shows how, from an early point, a succession of American leaders made disastrous policy…
Marriage and Fatherhood in the Nazi SS
By
Amy Carney,
When I was writing this book, several of my friends jokingly called it the Nazi baby book, with one insisting it would make a great title. Nazi Babies – admittedly, that is a catchy title, but that’s not exactly what my book is about. SS babies would be slightly more…
I have been interested in the study of the early modern French colonial empire since my undergraduate years in Paris. As a Dane studying history in the French capital, I was struck by the strong presence of both Caribbean and African cultures in my local neighborhood, but I also noted the fraught colonial legacies that continued to condition the lives of many of its inhabitants. My book is an effort to grapple with a particularly transformative moment in the history of France’s imperial past and to reflect on the ways in which it conditioned later periods. The five books I recommended here brought home to me important aspects of this history in ways that insist on the reciprocal influences among France and its former colonies.
Archipelago of Justice is a compelling study of the role of law in building a legal infrastructure for the early modern French colonial empire. Paying attention to the colonial councils in the Atlantic colonies of Martinique and Guadeloupe and the colonies of Île de France (today Mauritius) and Île Bourbon (today Réunion) in the Indian Ocean, Wood posits the centrality of French law in connecting scattered French colonial possessions into a unified imperial whole. Global in focus, it is one of the few books that have decidedly surpassed the tendency to write French colonial histories within a single oceanic framework.
An examination of France's Atlantic and Indian Ocean empires through the stories of the little-known people who built it
This book is a groundbreaking evaluation of the interwoven trajectories of the people, such as itinerant ship-workers and colonial magistrates, who built France's first empire between 1680 and 1780 in the Atlantic and Indian Oceans. These imperial subjects sought political and legal influence via law courts, with strategies that reflected local and regional priorities, particularly regarding slavery, war, and trade. Through court records and legal documents, Wood reveals how courts became liaisons between France and new colonial possessions.
I am a historian of the early Americas, and while I often teach courses such as “The U.S. to 1865,” my real passion lies in the Caribbean. As the first site of encounter between the Indigenous inhabitants of the place we came to call the "Americas," Africans, and Europeans, this, to me, is where "American" history began, yet the history of the Caribbean—particularly in the era surrounding European arrival—remains relatively little known. As a Canadian teaching American history at a university in the U.S., I try to disrupt familiar historical narratives by showing my students that American history also unfolded beyond the borders of the modern nation-state.
Boucher’s book was one of the first to look beyond initial Indigenous-European contact in the Greater Antilles to focus on interactions between colonizers and the people they called “Caribs”: the mobile, multiethnic inhabitants of the smaller islands of the Lesser Antilles.
Boucher convincingly shows that far from being reduced to slavery or extinction, the Lesser Antilles’ Indigenous inhabitants remained important military and political players, particularly during the seventeenth century, on which much of the book focuses.
He further explores how Indigenous actions influenced European stereotypes of the region’s inhabitants, giving rise to exaggerated depictions of fierce cannibals.
Philip Boucher analyzes the images-and the realities-of European relations with the people known as Island Caribs during the first three centuries after Columbus. Based on literary sources, travelers' observations, and missionary accounts, as well as on French and English colonial archives and administrative correspondence, Cannibal Encounters offers a vivid portrait of a troubled chapter in the history of European-Amerindian relations.
I have no French or Acadian ancestors—as far as I know—yet the majority of my 21 books (history and fiction) explore different aspects of French colonial or Acadian history. Childhood visits to historic sites like the Port-Royal Habitation, Grand-Pré, Louisbourg and Fort Anne must have planted the seeds for the historian and writer I would become. Then again, working for years as an historian at the Fortress of Louisbourg definitely helped. France made me a chevalier of its Ordre des Palmes académiques for my body of work.
Faragher’s book created quite a stir when it came out in 2005, especially among Acadians. For here was an author who had no Acadian roots who saw the tragedy of the Acadian Deportation from the perspective of their ancestors. The history recounted in the book provides rich details on how and why in 1755 troops from New England sought to carry out their "great and noble scheme" of expelling 18,000 French-speaking Acadians ("the neutral French") from Nova Scotia. The removals would last eight years with thousands of Acadians forcibly relocated, a large number died, families often separated, and others going into hiding in forests. Faragher tells the story with a strong, highly readable narrative.
In 1755, New England troops embarked on a "great and noble scheme" to expel 18,000 French-speaking Acadians ("the neutral French") from Nova Scotia, killing thousands, separating innumerable families, and driving many into forests where they waged a desperate guerrilla resistance. The right of neutrality; to live in peace from the imperial wars waged between France and England; had been one of the founding values of Acadia; its settlers traded and intermarried freely with native Mikmaq Indians and English Protestants alike. But the Acadians' refusal to swear unconditional allegiance to the British Crown in the mid-eighteenth century gave New Englanders, who…
An Italian Feast celebrates the cuisines of the Italian provinces from Como to Palermo. A culinary guide and book of ready reference meant to be the most comprehensive book on Italian cuisine, and it includes over 800 recipes from the 109 provinces of Italy's 20 regions.
I have been interested in the study of the early modern French colonial empire since my undergraduate years in Paris. As a Dane studying history in the French capital, I was struck by the strong presence of both Caribbean and African cultures in my local neighborhood, but I also noted the fraught colonial legacies that continued to condition the lives of many of its inhabitants. My book is an effort to grapple with a particularly transformative moment in the history of France’s imperial past and to reflect on the ways in which it conditioned later periods. The five books I recommended here brought home to me important aspects of this history in ways that insist on the reciprocal influences among France and its former colonies.
Chasing Empire Across the Sea is a multi-sited study of French colonial empire-building in the Atlantic World. Focusing on the colonial administrations in Quebec, New Orleans, and Martinique, the book’s emphasis on the fragility of colonial-metropolitan communication and the challenges this posed to French imperial sovereignty reminds readers of the vulnerability of early modern European empires. It also allows for a better understanding of the political structures and geographies that conditioned the French colonial enterprise.
Banks defines and applies the concept of communications in a far broader context than previous historical studies of communication, encompassing a range of human activity from sailing routes, to mapping, to presses, to building roads and bridges. He employs a comparative analysis of early modern French imperialism, integrating three types of overseas possessions usually considered separately - the settlement colony (New France), the tropical monoculture colony (the French Windward Islands), and the early Enlightenment planned colony (Louisiana) - offering a work of synthesis that unites the historiographies and insights from three formerly separate historical literatures. Banks challenges the very notion…
