I have a confession: I became an award-winning science communicator for kids sort of by accident. Well, the science part wasn’t an accident… I just didn’t know what I was doing had a name: science communication. I only knew that I had questions! So I set out to approach my questions with facts, humor, empathy, and critical thinking; to interview professionals-in-the-field and to share what I learned from them with kids. For my germs book (I’m Trying To Love Germs), I spoke with professionals in the fields of virology, epidemiology, microbiology, and medicine, and read every kids' germ book I could get my hands on.
As a kid, I would have carried It’s Catching with me everywhere, reading facts about our microbial world out loud to anyone who would listen.
Starting with an introduction to a disease detective—who just happens to be the author, a real-life (female!) science researcher—the book gives a perfectly concise intro to the teeny world of microbiology before branching out into specific players like viruses and bacteria.
My favorite section dives into “Great Germs”—the most common illnesses our bodies face on a global scale. It’s filled with super-interesting anecdotes covering things like the history of the disease, how it was named, how it spreads, or how to prevent it. Each pathogen even gets rated 1-10 on the “Danger-Meter!”
Don’t be afraid to delve into the good, bad, and sometimes truly ugly world of germs. Microbiologist Jennifer Gardy, who calls herself a disease detective, picks up her microscope to bring expert insight to the microbes that are all around us but are too small to see. Irreverent, playful, and contagious in all the best ways, It’s Catching discusses a range of germs and the diseases they cause, from the common cold to food poisoning to the Ebola virus. Young readers will be enticed and pretty grossed out while becoming immersed in information about pus, bacteria, DNA, genomes,…
I first adopted a vegan diet for the animals and then shifted to a plant-based vegan "for my health" in my mid-20s. I felt fabulous for the next 10-15 years. Then, in my mid-30s, I suddenly developed severe and chronic GI symptoms. I was severely bloated, nauseous, and constipated, which didn't make sense given how much fiber I was eating. After diagnosis and treatment for H Pylori (a bacterial infection), I was left with a "broken belly" (severe dysbiosis). I've spent the last few years reading every book on gut health and hormones to learn how to heal myself since traditional medicine has failed me.
Best, most succinct, and comprehensive book I’ve read on the topic of gut health by far. It's also written in a friendly, conversational tone (not overly dry or academic). Things I like: The authors provide a specific daily fiber recommendation (29-35g minimum) for gut health; they discuss how antibiotics and antibiotic soap/cleaner affects microbes, the impacts of glycemic load and industrial flour, and most importantly: they provide evidence so the reader can draw their own conclusions as to what’s best for them diet-wise instead of using fear-mongering.
Note: This book is not "pure vegan" (the authors suggest dairy in some situations).
The groundbreaking science behind the surprising source of good health
Stanford University's Justin and Erica Sonnenburg are pioneers in the most exciting and potentially transformative field of human health and wellness, the study of the relationship between our bodies and the trillions of organisms representing thousands of species to which our bodies play host, the microbes we call the microbiota. The Sonnenburgs argue that the microbiota determines in no small part whether we're sick or healthy, fit or obese, sunny or moody-and that the microbiota has always been with us, coevolving with humans and entwining its functions with ours. They…
Microorganisms have bewitched me since childhood when I remember seeing floating dust particles glinting in sunbeams and wondering what they were and if they were alive. Decades later, my research has included experiments on the amazing mechanisms that shoot fungal spores into the air to form part of that dust, which is one of several odd coincidences in my life. As an educator (Miami University in Ohio) and science writer my interests in biology go beyond the fungi, but I never stray too far from my obsession with the smallest organisms. Microbes are everywhere and will outlive us by an eternity.
Viruses and bacteria attract all the attention from microbiologists and fungi are given short shrift in most textbooks. This needs to change because fungi are bona fide microbes that grow as budding yeast cells and colonies of slender threads and spin the planet’s carbon cycle. There are plenty of popular books on fungal biology, but John Ramsbottom’s Mushrooms and Toadstools, first published in 1953, has not been bettered. It captivates the reader with a succession of marvelous stories without losing grip on the science. This book is a great place to begin a lifetime of learning about fungi.
Britain's neglect of fungi as table delicacies has perhaps been responsible for our surprising ignorance of the natural history of such fascinating plants. This edition is exclusive to newnaturalists.com
Britain's neglect of fungi as table delicacies has perhaps been responsible for our surprising ignorance of the natural history of such fascinating plants. Puff-balls, more than a foot in diameter; mouls in jam-pots; dry rot; truffles; these are examples of the wide range of the Group, comprising over 100,000 species.
Many are of economic importance - for example, the rusts that attack wheat and other crops, and the yeasts which ferment…
Plagues Upon the Earth is the type of book that can make you reshape the way you look at and understand the world. This should be obvious, but Harper's book reminds us all the central role disease plays in shaping human events. Some diseases have been with us from the beginning of our species, while others have only developed in the last few thousand, or few hundred years. Here's just one example of how Plagues Upon the Earth can make you rethink what you thought you already knew. Harper points out that a lot of diseases that have existed or still exist today can only survive and remain viable because of the developments of human civilizations. Without large scale transportation and trade networks, even in the ancient past, many diseases would not be able to find enough new hosts to survive. Unintentionally the world humanity has built for itself also…
I have a confession: I became an award-winning science communicator for kids sort of by accident. Well, the science part wasn’t an accident… I just didn’t know what I was doing had a name: science communication. I only knew that I had questions! So I set out to approach my questions with facts, humor, empathy, and critical thinking; to interview professionals-in-the-field and to share what I learned from them with kids. For my germs book (I’m Trying To Love Germs), I spoke with professionals in the fields of virology, epidemiology, microbiology, and medicine, and read every kids' germ book I could get my hands on.
Inside Your Insides does a nice job of taking a journey through the body and exploring which microbes live at the stops along the way.
After a brief intro into the microbiome and a distinction between helpful (“Some Of Your Microbes Are Good Guys”) and harmful (“Some of Your Microbes Are Bad Guys”) little fellas, the book focuses on different areas of the body: skin, mouth, lungs, gut… and dives into information and anecdotes about the microbes that call that region home.
Playful germ-jokes and fun-facts dance along the edges of the pages and the book closes out with tips to treat your microbiome with care.
“Wherever you go, tiny hitchhikers tag along for the ride,” this intriguing illustrated nonfiction book begins. “The hitchhikers are actually microbes --- tiny living things so small that you need a microscope to see them. And every person carries around trillions and trillions of these critters.” Six of the most common “critters” that live in and on our bodies are introduced here: bacteria, archaea, viruses, fungi, protists and mites. Each one has its own preferred environment, and readers will be startled (and likely a little grossed out!) by the many places they live, including the hair follicles on our faces,…
I'm enchanted by ecology – how life on Earth is both a web and a seamless continuum. In my first book, Corpse, I explored the organisms that colonize the human body after death. In Good Germs, Bad Germs, I immersed myself in our symbiotic relationship with the ever-present bacteria that live in us and on us. I’m passionate about understanding how we evolved to survive in a bacterial world and how we must take the long-term view of surviving – and thriving – in their ever-present embrace. My joy has been in exploring the world of science and translating this joy into lay-accessible stories that entertain as well as educate.
I know I’m double dipping here with another of Carl’s books. I love how he takes one, ubiquitous micro-inhabitant of the human body and uses it to explore what it means to be alive and interconnected with the life in and around us. I love how Carl flips away our human perspective to “view” the word through the chemical-sensing molecules of a single-celled organism – E. coli. Superb, fun science writing.
A Best Book of the YearSeed Magazine • Granta Magazine • The Plain-DealerIn this fascinating and utterly engaging book, Carl Zimmer traces E. coli's pivotal role in the history of biology, from the discovery of DNA to the latest advances in biotechnology. He reveals the many surprising and alarming parallels between E. coli's life and our own. And he describes how E. coli changes in real time, revealing billions of years of history encoded within its genome. E. coli is also the most engineered species on Earth, and as scientists retool this microbe to produce life-saving drugs and clean fuel,…
I studied chemistry at university but nature and biology are lifelong passions. I’ve researched and written about biology over three decades and published many articles and reviews, as well as the three books: The Gecko's Foot; Dazzled and Deceived: Mimicry and Camouflage; and Nanoscience: Giants of the Infinitesimal, co-written with the sculptor Tom Grimsey. We are at a tipping point with climate change and the books I’ve chosen show how the convergence of chemistry, biology, and geology have provided the most dramatic revelations about life on earth and are the best guides to understanding and mitigating our current environmental predicament.
In this book, Margulis offers a thrilling radical history of the earth and our role in it. She is famous as the protagonist of the theory of the origin of complex life that involved one bacterium engulfing another: one which, heretical in its day, has now been proven to the satisfaction of all biologists. It is a human bias to care only about what we can see with the naked eye, but Margulis’s passionate vision reveals how throughout earth history bacteria have been the vital organisms that hold the web of life together. Microcosm is a rich guide to the astonishing 4 billion year history of the earth and a necessary corrective to the sapiocentric hubris that believes our species to have the right to planetary dominion.
This title is back in print with a revised preface. "Microcosmos" brings together the remarkable discoveries of microbiology of the past two decades and the pioneering research of Dr. Margulis to create a vivid new picture of the world that is crucial to our understanding of the future of the planet. Addressed to general readers, the book provides a beautifully written view of evolution as a process based on interdependency and their interconnectedness of all life on the planet.
I’m a Sibert Honor author and write books for kids and teens about nature. Part biography, part science adventure, my books introduce readers to real scientists and the unexpected twists and turns of their discoveries. The more I research the more I discover hidden connections to our natural world that humble me and fill me with gratitude. I do my best to share these connections with readers in an accurate, truthful way to help them find their own “ah-ha” moments in life. I want them to say, “I can do this, too!”
I met Nicola Davies in 2015 when we accepted our Green Earth Book Awards in Washington, D.C. She writes about nature in a way that helps even young readers understand and think a little harder about their connections to it. In Tiny Creatures, Nicola tackles microbes—where they live, and how they help or hurt us. This focus on the unseen world will then help kids understand the importance of the unseen fungi internet in Can You Hear the Trees Talking and the importance of tiny phytoplankton in Planet Ocean.
“Sutton’s large-scale illustrations help children to visualize microorganisms and processes that are too small to see. . . . A handsome and rewarding picture book.” — Booklist (starred review)
All around the world—in the sea, in the soil, in the air, and in your body—there are living things so tiny that millions could fit on an ant’s antenna. They’re busy doing all sorts of things, from giving you a cold and making yogurt to eroding mountains and helping to make the air we breathe.
I find Plagues to be fascinating, especially having lived through COVID-19 (with masks and distancing and fear of catching an unknown sickness!). The Plague of London in 1665 especially interests me because it brings in the well-known character of The Plague Doctor. This iconic character is feared and admired (and still a very popular Halloween costume). I have done extensive research on the 1665 Plague in terms of how it affected food insecurity, homelessness, fear, trade routes, employment, and the different classes of a community.
I think this comic book is perfect for visual learners who are in middle-grade or read hi-low or ESL books. I found the illustrations to be modern and catchy. I think the copywriting is kid-friendly. I believe it’s a great book to learn about how sickness is spread and the wider implications of the Plague.
Every volume of Science Comics offers a complete introduction to a particular topic - dinosaurs, coral reefs, the solar system, volcanoes, bats, flying machines, and more. These gorgeously illustrated graphic novels offer wildly entertaining views of their subjects. Whether you're a fourth grader doing a natural science unit at school or a thirty year old with a secret passion for airplanes, these books are for you! This volume: In PLAGUES, we get to know the critters behind history's worst diseases. We delve into the biology and mechanisms of infections, diseases, and immunity, and also the incredible effect that technology and…
I’ve always been interested in the natural world. I grew up seeing the birds, raccoons, and deer that lived in the woods near my home in Western Pennsylvania. But over the years I began watching smaller things more carefully: tiny creatures with many legs—or no legs at all! I learned that even though earthworms are blind they can sense light. I realized that among “identical” ants, some behaved differently. I found out that if I was gentle, honeybees didn’t mind being petted. Even if we think they’re icky, we owe these tiny creatures our understanding and compassion.
I admire this lovely book for making a scientific concept both clear and inspiring to young readers.
Manyexplains that we are surrounded all the time by many thousands of kinds of living things. Each one depends on others in a big, beautiful, complicated pattern—a pattern that also makes the world suitable for us. But in too many places we humans are breaking that pattern, and animals and plants are going extinct... Repeated readings will reveal new animals and plants in the colorful illustrations teeming with living things both familiar and exotic.
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After magnifying the beauty of unseen organisms in Tiny Creatures, Nicola Davies and Emily Sutton turn their talents to the vast variety of life on Earth.
The more we study the world around us, the more living things we discover every day. The planet is full of millions of species of plants, birds, animals, and microbes, and every single one — including us — is part of a big, beautiful, complicated pattern. When humans interfere with parts of the pattern, by polluting the air and oceans, taking too much from the sea, and cutting down too many forests, animals and…
