I’ve always been interested in the natural world. I grew up seeing the birds, raccoons, and deer that lived in the woods near my home in Western Pennsylvania. But over the years I began watching smaller things more carefully: tiny creatures with many legs—or no legs at all! I learned that even though earthworms are blind they can sense light. I realized that among “identical” ants, some behaved differently. I found out that if I was gentle, honeybees didn’t mind being petted. Even if we think they’re icky, we owe these tiny creatures our understanding and compassion.
I admire this lovely book for making a scientific concept both clear and inspiring to young readers.
Manyexplains that we are surrounded all the time by many thousands of kinds of living things. Each one depends on others in a big, beautiful, complicated pattern—a pattern that also makes the world suitable for us. But in too many places we humans are breaking that pattern, and animals and plants are going extinct... Repeated readings will reveal new animals and plants in the colorful illustrations teeming with living things both familiar and exotic.
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What is this book about?
After magnifying the beauty of unseen organisms in Tiny Creatures, Nicola Davies and Emily Sutton turn their talents to the vast variety of life on Earth.
The more we study the world around us, the more living things we discover every day. The planet is full of millions of species of plants, birds, animals, and microbes, and every single one — including us — is part of a big, beautiful, complicated pattern. When humans interfere with parts of the pattern, by polluting the air and oceans, taking too much from the sea, and cutting down too many forests, animals and…
Microorganisms have bewitched me since childhood when I remember seeing floating dust particles glinting in sunbeams and wondering what they were and if they were alive. Decades later, my research has included experiments on the amazing mechanisms that shoot fungal spores into the air to form part of that dust, which is one of several odd coincidences in my life. As an educator (Miami University in Ohio) and science writer my interests in biology go beyond the fungi, but I never stray too far from my obsession with the smallest organisms. Microbes are everywhere and will outlive us by an eternity.
Viruses and bacteria attract all the attention from microbiologists and fungi are given short shrift in most textbooks. This needs to change because fungi are bona fide microbes that grow as budding yeast cells and colonies of slender threads and spin the planet’s carbon cycle. There are plenty of popular books on fungal biology, but John Ramsbottom’s Mushrooms and Toadstools, first published in 1953, has not been bettered. It captivates the reader with a succession of marvelous stories without losing grip on the science. This book is a great place to begin a lifetime of learning about fungi.
Britain's neglect of fungi as table delicacies has perhaps been responsible for our surprising ignorance of the natural history of such fascinating plants. This edition is exclusive to newnaturalists.com
Britain's neglect of fungi as table delicacies has perhaps been responsible for our surprising ignorance of the natural history of such fascinating plants. Puff-balls, more than a foot in diameter; mouls in jam-pots; dry rot; truffles; these are examples of the wide range of the Group, comprising over 100,000 species.
Many are of economic importance - for example, the rusts that attack wheat and other crops, and the yeasts which ferment…
I am a journalist and author who has been lucky enough to follow my curiosity wherever it led – from politics and presidents to climate change and crime. Most of my books explore a theme that fascinates me – the tension between science and religion, faith and reason, that is a defining challenge of our era. I have a deep respect for science, but, like most, an amateur’s understanding of it. The global pandemic has confirmed the need for accessible science writing to help us bring our understanding in line with what’s going on in the labs.
We live in the most medically protected time in human history. Before about two hundred years ago, we were utterly helpless against infectious diseases – we could neither see nor conceive of what caused them. This book, written in the 1920s, tells in vivid prose, the story of the discovery of microbes, beginning with the Dutch businessman who ground the first lenses enabling the human eye to see the “animalcules” that Louis Pasteur and others eventually matched with their deadly effects, enabling humanity to begin to fight back.
“It manages to delight, and frequently to entrance, old and new readers [and] continues to engage our hearts and minds today with an indescribably brand of affectionate sympathy.”—F. Gonzalez-Crussi, from the Introduction
An international bestseller, translated into eighteen languages, Paul de Kruif’s classic account of the first scientists to see and learn about the microscopic world continues to fascinate new readers. This is a timeless dramatization of the scientists, bacteriologists, doctors, and medical technicians who discovered the microbes and invented the vaccines to counter them. De Kruif writes about how seemingly simple but really fundamental discovers of science—for instance, how…
Microorganisms have bewitched me since childhood when I remember seeing floating dust particles glinting in sunbeams and wondering what they were and if they were alive. Decades later, my research has included experiments on the amazing mechanisms that shoot fungal spores into the air to form part of that dust, which is one of several odd coincidences in my life. As an educator (Miami University in Ohio) and science writer my interests in biology go beyond the fungi, but I never stray too far from my obsession with the smallest organisms. Microbes are everywhere and will outlive us by an eternity.
Frank Harold spent his research career using bacteria and fungi to understand how the chemical electrification of membranes is linked to the growth, development, and sensitivity of cells. The Way of the Cell is a thought-provoking read that spotlights unsolved questions as it illuminates the fundamental workings of life. Frank was my scientific research mentor and he inspired me to think deeper, challenge dogma, and read widely.
What is life? Fifty years after physicist Erwin Schrodinger posed this question in his celebrated and inspiring book, the answer remains elusive. In The Way of the Cell, one of the world's most respected microbiologists draws on his wide knowledge of contemporary science to provide fresh insight into this intriguing and all-important question. What is the relationship of living things to the inanimate realm of chemistry and physics? How do lifeless but special chemicals come together to form those intricate dynamic ensembles that we recognize as life? To shed light on these questions, Franklin Harold focuses here on microorganisms-in particular,…
As a researcher at Wake Forest University School of Medicine and a college professor who has taught biology and anatomy & physiology, I have a unique insight into the mysteries of the human body and how existing and emerging viruses can wreak havoc on the world’s populations. In light of the COVID pandemic that killed millions and
the threat of older and increasingly virulent pathogens, I find it terrifying that viruses could be unleashed that leave us defenseless. Despite all our advances and knowledge, medical mysteries continue to intrigue us and spark our imaginations. We are drawn to them, now more than ever, hoping that the fiction we read about will not become reality.
I find it scary that pandemics and viral mutations are becoming more likely than ever.
In this book, a Doomsday Germ has mutated to the point that it is resistant to all known antibiotics, and as a former biomedical researcher, nothing is more frightening to me than knowing that deadly microbes unleashed on mankind are not only possible but probable.
I really like that the author, a physician who knows a thing or two about epidemics and the danger of antibiotic resistance, was adept at bringing me along for the ride, explaining what’s possible with today’s medical advances and the real dangers of crossing the line.
They are the most ruthless enemy we have ever faced. And they are one millionth our size. Deep in an Atlanta research laboratory, the world's deadliest germs lie in wait. Dr Lou Welcome knows only too well the destruction they could unleash in the wrong hands and when a research scientist working on a top-secret case is kidnapped, Lou's fears become reality. Soon Lou is locked in a deadly race, from hospital wards to the top corridors of power, to stop a lethal epidemic breaking out. With his best friend's life in the balance, Lou must confront his own demons…
I have a confession: I became an award-winning science communicator for kids sort of by accident. Well, the science part wasn’t an accident… I just didn’t know what I was doing had a name: science communication. I only knew that I had questions! So I set out to approach my questions with facts, humor, empathy, and critical thinking; to interview professionals-in-the-field and to share what I learned from them with kids. For my germs book (I’m Trying To Love Germs), I spoke with professionals in the fields of virology, epidemiology, microbiology, and medicine, and read every kids' germ book I could get my hands on.
Germy Science calls itself “A Gross Science Book” and the icky, phlemy, booger & fart-filled illustrations do not disappoint!
The book does a really great job of giving a well-paced (and hilariously illustrated) history of our human understanding of microbes and medicine: from Ancient Greeks blaming the gods, to our first ventures into hand-washing and pasteurization. Early attempts at inoculation provide lots of gross examples, including 1600s China using ground-up smallpox scabs… eww… but also—wow!
The book even makes a thoughtful mention of Covid-19 in the section about plagues and pandemics—which is wisely titled “Germs That Changed History”.
This perfectly revolting — and perfectly timely! — introduction to germs from award-winning comedy writer Edward Kay will turn any kid into a master of microbes!
Children get up close and personal with germs (ew!) in this entertaining, thoroughly researched exploration of the science and history of these tiny, ubiquitous creatures. Heavy on the gross factor to keep readers engaged, the book covers what germs are, how we get sick, how the human immune system works and the best ways to stay healthy. There are intriguing stories about early attempts to fight disease (heard about corpse catapults? how about shaved…
Plagues Upon the Earth is the type of book that can make you reshape the way you look at and understand the world. This should be obvious, but Harper's book reminds us all the central role disease plays in shaping human events. Some diseases have been with us from the beginning of our species, while others have only developed in the last few thousand, or few hundred years. Here's just one example of how Plagues Upon the Earth can make you rethink what you thought you already knew. Harper points out that a lot of diseases that have existed or still exist today can only survive and remain viable because of the developments of human civilizations. Without large scale transportation and trade networks, even in the ancient past, many diseases would not be able to find enough new hosts to survive. Unintentionally the world humanity has built for itself also…
I’m a Sibert Honor author and write books for kids and teens about nature. Part biography, part science adventure, my books introduce readers to real scientists and the unexpected twists and turns of their discoveries. The more I research the more I discover hidden connections to our natural world that humble me and fill me with gratitude. I do my best to share these connections with readers in an accurate, truthful way to help them find their own “ah-ha” moments in life. I want them to say, “I can do this, too!”
I met Nicola Davies in 2015 when we accepted our Green Earth Book Awards in Washington, D.C. She writes about nature in a way that helps even young readers understand and think a little harder about their connections to it. In Tiny Creatures, Nicola tackles microbes—where they live, and how they help or hurt us. This focus on the unseen world will then help kids understand the importance of the unseen fungi internet in Can You Hear the Trees Talking and the importance of tiny phytoplankton in Planet Ocean.
“Sutton’s large-scale illustrations help children to visualize microorganisms and processes that are too small to see. . . . A handsome and rewarding picture book.” — Booklist (starred review)
All around the world—in the sea, in the soil, in the air, and in your body—there are living things so tiny that millions could fit on an ant’s antenna. They’re busy doing all sorts of things, from giving you a cold and making yogurt to eroding mountains and helping to make the air we breathe.
Microbial ecologists once had the luxury of no one caring about their work. My colleagues and I had been busy showing that there are more microbes than stars in the Universe, that the genetic diversity of bacteria and viruses is mind-boggling, and that microbes run nearly all reactions in the carbon cycle and other cycles that underpin life on the planet. Then came the heat waves, wildfires, droughts and floods, and other unignorable signs of climate change. Now everyone should care about microbes to appreciate the whole story of greenhouse gases and to understand how the future of the biosphere depends on the response of the smallest organisms.
As a microbial ecologist, I didn’t need to be convinced that microbes make all life on Earth possible. I knew that Falkowski, a preeminent biological oceanographer, would be a trustworthy guide in the microbial world. What makes this book so much fun to read is how Falkowski mixes science with snippets of history, both his own and of early scientists.
Yet, the science is the main story here and is fascinating. Microbes, specifically cyanobacteria, are the engines that first put oxygen in the atmosphere around 2.4 billion years ago, which set the stage for the evolution of more complicated lifeforms, including, eventually, Homo sapiens. Microbes are also the ancestral source of what Falkowski calls nanomachines, which continue to power all organisms today. Falkowski convincingly argues that microbes are what make life on Earth possible.
For almost four billion years, microbes had the primordial oceans all to themselves. The stewards of Earth, these organisms transformed the chemistry of our planet to make it habitable for plants, animals, and us. Life's Engines takes readers deep into the microscopic world to explore how these marvelous creatures made life on Earth possible--and how human life today would cease to exist without them. Paul Falkowski looks "under the hood" of microbes to find the engines of life, the actual working parts that do the biochemical heavy lifting for every living organism on Earth. With insight and humor, he explains…
I have a confession: I became an award-winning science communicator for kids sort of by accident. Well, the science part wasn’t an accident… I just didn’t know what I was doing had a name: science communication. I only knew that I had questions! So I set out to approach my questions with facts, humor, empathy, and critical thinking; to interview professionals-in-the-field and to share what I learned from them with kids. For my germs book (I’m Trying To Love Germs), I spoke with professionals in the fields of virology, epidemiology, microbiology, and medicine, and read every kids' germ book I could get my hands on.
Inside Your Insides does a nice job of taking a journey through the body and exploring which microbes live at the stops along the way.
After a brief intro into the microbiome and a distinction between helpful (“Some Of Your Microbes Are Good Guys”) and harmful (“Some of Your Microbes Are Bad Guys”) little fellas, the book focuses on different areas of the body: skin, mouth, lungs, gut… and dives into information and anecdotes about the microbes that call that region home.
Playful germ-jokes and fun-facts dance along the edges of the pages and the book closes out with tips to treat your microbiome with care.
“Wherever you go, tiny hitchhikers tag along for the ride,” this intriguing illustrated nonfiction book begins. “The hitchhikers are actually microbes --- tiny living things so small that you need a microscope to see them. And every person carries around trillions and trillions of these critters.” Six of the most common “critters” that live in and on our bodies are introduced here: bacteria, archaea, viruses, fungi, protists and mites. Each one has its own preferred environment, and readers will be startled (and likely a little grossed out!) by the many places they live, including the hair follicles on our faces,…
