From the list on how ancient Confucianism tells us to live well now.
Who am I?
The first time I ever had Chinese food was as a 20-year-old junior in college, on the first night of studying abroad for a semester in Nanjing, China. (Luckily, I liked it.) Confucianism was not in my upbringing, at least not explicitly or on purpose. I happened upon China as a freshman at Yale in the 1980s, immersed myself in the language, and went on to earn a PhD in Chinese philosophy. I have taught at Wesleyan University since 1994, and my favorite comment from students is that they find my classes among the most “relevant” things they take—even when we’re studying twelfth-century medieval Confucianism.
Stephen's book list on how ancient Confucianism tells us to live well now
Why did Stephen love this book?
Giebel succeeds brilliantly at the challenging task of weaving together ancient philosophical insight from both East and West, modern psychological research, and stories from the lives of exemplary individuals. Each strand of the book expands on and reinforces the others: Confucians fill out gaps in Socratic theory, and vice versa; psychologists test, tweak, and confirm ancient theories; and contemporary lives give richness and realism to the ideals. The whole tapestry, conveyed in Giebel’s lovely, accessible prose, is nothing short of a master class in how to cultivate a better, more meaningful life for oneself and all those for whom one cares.