25 books like Smell Detectives

The Enlightenment is often associated with intellectual changes. But the book sheds a new light on this “Age of Reason” by showing how emotions and feelings played a crucial role in this intellectually and sensorially dynamic period. Purnell tells this change by providing many interesting, and funny, episodes. My favorite, among others, is the seventeenth-century vogue for perfumes made of the excretions of the civet cat or the musk deer, and it was only in the mid-eighteenth century that floral scents became popular. This shift had to do with people’s ideas about health, cleanliness, and naturalness that changed over time. You will learn how and why people in the eighteenth and nineteenth centuries thought about the senses, how they experience their sensory world, and how our sensory experience came about over the course of a few hundred years.

What is noise? Is it about loud music? Train sounds? Well, what makes certain sounds noise depends on the context. In the late-nineteenth-century United States, for example, the sound of the locomotive, which may sound like noise to many people, was heard as a symbol of modernity and technological advancement. Thompson’s book explores such change in the nature of sound and the culture of listening with the rise of new technology in the United States during the first few decades of the twentieth century, from the street and the Philadelphia Saving Fund Society Building to Radio City in New York.

Why do certain tunes become popular and others fail? What is music that sells? In Selling Sounds, Suisman explains how the music industry has shaped the culture of listening to music and how they capitalized on it, creating an entirely new music culture in the early-twentieth-century United States. This emergence of the music industry and culture involved not just the creation of novel sounds by a genius musician, but rather commercial, technological, and cultural changes, which are still with us today. 

I like the smell of rain. But I can’t explain what it actually smells like. Afterall, olfactory sensation is the “mute sense”—the one without words. To describe a certain smell, you are most likely using a metaphor like rosy smell or vanilla-like smell. Not only does smell have few words to describe it, but it is also a sensation with still a lot unknown. Barwich’s Smellosophy is a fascinating combination of science, philosophy, and history to explore the importance of this mysterious sensation in our society. While digging into philosophical and historical questions to explore how people in the past thought about the perception of smell, Barwich also interviews neuroscientists, perfumers, and chemists to explore how the modern science, as well as industry, is trying to figure out what the nose tells the brain and how the brain understands it.

Harold McGee, known for his books on cooking, brings molecules to life in Nose Dive. The book truly is a field guide, with tables throughout listing the source of aroma compounds, the components smell, and the responsible molecules. For instance, looking at molecules explains why Europeans might think American garden strawberries smell more like pineapple than strawberry. Nose Dive is also inspiring. “When we nose an intriguing flower or finger a leaf or sip a cola, and take the time to sniff repeatedly and searchingly for component smells, we experience their qualities more fully than when we smell with brain on autopilot,” McGee writes.

This is also a book about what the nose doesn’t know, dispelling myths as well as digging into what scientists actually know in words non-scientists can understand. It is interesting to learn that blind people do not have enhanced powers of smell. It is positively illuminating to read, “Odors are perceptions, not things in the world. The fact that a molecule of phenylethyl alcohol smells like a rose is a function of our brain, not a property of the molecule.”

Chandler Burr eases readers into the complex world of our most mysterious sense, smell, through the eyes of Luca Turin. Turin began collecting fragrances as a lark, wrote a book reviewing the world’s perfumes, and came up with a theory about how smell works. He thought he could win a Nobel Prize. That he didn’t hardly matters, because his quest whets my appetite for more books on the topic.

It seems as though Peter Wohlleben's The Hidden Life of Trees kicked off a slew of new books on seeing nature from a fresh perspective. Learning that trees communicate, as do other plants, warning and protecting each other is a sort of modern, scientific parlance for what in Shakespeare’s day might have been the fairyland antics in the anima of plants. But Thirteen Ways takes it a step further, opening an unexpected sensorial ‘conversation’ with our arboreal kin. Naso may be “smelling out the odouriferous flowers” in Love’s Labours Lost but Haskell has us inhaling deeply these silent sentinels that populate our lives with scant acknowledgment, with “every aroma is an invitation to stories of interconnection between trees and people.” And he proceeds to tell us some stories that make you ache for the intimacy of knowing a tree so well. I can’t wait to be able to identify a… show more.

At the center of this rollicking account is the larger-than-life figure of Luca Turin, a perfume aficionado and renegade biophysicist with an uncannily sensitive nose.

Burr followed him as he traded blows with the scientific establishment over his unorthodox theory of how smell works. What emerges is a profound appreciation of just how little understood this sense still is, and how varied and potent the smells of the world are to someone as attentive to them as Turin.

A Natural History of the Senses is gorgeously written and poetic while simultaneously presenting accurate basic science about our five senses. Diane Ackerman stunningly shows how a gifted writer can decipher a field, captivate the general public, and elicit the fascination and wonder that a topic deserves. I am also ever delighted by the fact that the book starts with the sense of smell, rather than relegating it to the least and last section as most books on our senses do. A Natural History of the Senses is a beautiful compendium of biology and a tour of human perception.