Here are 100 books that Lonely Planet's Global Distillery Tour 1 fans have personally recommended if you like
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I have been researching and writing about cocktails for over two decades. My first book, The New Cocktail Hour, appeared in 2016 and I have since written seven more books pairing mixed drinks with topics such as classic movies, vinyl music, the DC Comics universe, Westerns, and travel. Cocktails are truly global concoctions, invented by using tea from the Far East, sugar from the Caribbean, liquor from Europe, and citrus from the tropics. The best books about mixed drinks transport us to a worldly state of mind wherever we are.
Although a well-known writer in his time, penning columns for Esquire and Town & Country, Charles H Baker Jr. fell into obscurity until the cocktail resurgence of the 2000s. He circumnavigated the globe three times between the two World Wars and recorded his travels in a hilarious travelogue and drinks manual entitled Jigger, Beaker and Glass. The book is a delightful and delicious journey, full of memorable anecdotes and vivid descriptions of his stops around the world. What’s more, the collection reveals Baker’s gusto for life, travel, and imbibing -- he was truly one of history’s great bon vivants. Happily, Baker is now a cocktail-world icon, with the highly regarded Charles H bar in Seoul, Korea, directly inspired by his work.
A collection of lively liquid masterpieces from around the world. Unusual alcoholic and non-alcoholic beverages discovered by the author on every continent. From Mint Juleps to Shanghai Cossack Punch.
I have been researching and writing about cocktails for over two decades. My first book, The New Cocktail Hour, appeared in 2016 and I have since written seven more books pairing mixed drinks with topics such as classic movies, vinyl music, the DC Comics universe, Westerns, and travel. Cocktails are truly global concoctions, invented by using tea from the Far East, sugar from the Caribbean, liquor from Europe, and citrus from the tropics. The best books about mixed drinks transport us to a worldly state of mind wherever we are.
Longtime New York City bartender Brian Bartels makes for an erudite and humorous guide to American cocktails as he surveys the country state by state. Chock full of quotes and quips, plus offering a stunning array of obscure drinking facts along with local lore, the book is not just an amble but a true tour de force. The United States of Cocktails makes for the perfect drinking companion to simply pop open and browse for a drink to make tonight, or to read cover to cover. Educational and transportive, Bartels’ charm keeps readers returning to this impressively researched tome.
An exploration of the beloved cocktails, spirits, and bars that define each state in America
The United States of Cocktails is a celebration of the cocktail history of every state in America. After traveling around this great nation and sampling many of the drinks on offer, cocktail authority Brian Bartels serves up a book that is equal parts recipe collection, travelogue, historical miscellany, bartender's manual, and guide to bar culture today-with bar and drink recommendations that are sure to come in handy whether or not you are crossing state lines. Delving into the colorful stories behind the creation of drinks…
I have been a journalist for over a decade, most frequently writing on the subjects of spirits, cocktails, and drinking culture for such publications as the New York Times, Wall Street Journal, Esquire, Playboy, and VinePair. I have written 12 books—6 of them on booze—my latest of which is Dusty Booze: In Search of Vintage Spirits.
I had always believed that a great booze book didn’t need to just be pages of pretty pictures and cocktail recipes—I knew there were booze stories that could make for compelling, novel-like narratives as well. Thad Vogler’s 2017 work was the first to actually prove my theories correct, however.
His journey to both visit the sources—Cuba! Oaxaca! Cognac!—and meet the producers of such vaunted spirits as rum, mezcal, and cognac, all while philosophizing about what artisan spirits production actually means, resonated with me like no other booze before.
Vogler’s humor and bawdy tone also showed me a drinks-related book need not be a dry read—booze is fun, after all!
Spirits expert Thad Vogler, owner of the James Beard Award–winning Bar Agricole, takes readers around the world, celebrating the vivid characters who produce hand-made spirits like rum, scotch, cognac, and mezcal. From the mountains of Mexico and the forbidden distilleries of Havana, to the wilds of Scotland and the pastoral corners of France and beyond, this adventure will change how you think about your drink.
Thad Vogler is one of the most important people in the beverage industry today. He’s a man on a mission to bring “grower spirits”—spirits with provenance, made in the traditional way by individuals rather than…
I have been researching and writing about cocktails for over two decades. My first book, The New Cocktail Hour, appeared in 2016 and I have since written seven more books pairing mixed drinks with topics such as classic movies, vinyl music, the DC Comics universe, Westerns, and travel. Cocktails are truly global concoctions, invented by using tea from the Far East, sugar from the Caribbean, liquor from Europe, and citrus from the tropics. The best books about mixed drinks transport us to a worldly state of mind wherever we are.
Australian bartender Chad Parkhill tells the origin stories of eighty iconic cocktails, mixing history and geography in this clever book that is at once a resource and drinks manual. Want to know how the G&T traveled from India to England? Or the history of the Kir Royale? This book shares it all so readers are sure to be the smartest guests at the next cocktail party. Vibrant, lush illustrations make the book extra-captivating.
Ever since its invention in the late 18th century, the cocktail has been a global traveller. Born in England and raised in America, a cocktail can take influences from all over the world and mix them up into exciting new combinations. This book celebrates this globe-trotting history through 80 cocktails - each with its own story to tell.
Bartender and writer Chad Parkhill takes you on a whirlwind global tour, with recipes designed to be made at home. You'll learn about the surprising military history behind the bubbly Venetian Spritz; how the G&T moved from India to England (and why…
Hans Offringa has written 25 books about whisky in one way or another, among which the international bestseller A Field Guide to Whisky. He has been contributing editor of Whisky Magazine and American Whiskey for a number of years, and is a Keeper of the Quaich, Kentucky Colonel, Lifetime International Ambassador of the Spirit of Speyside Whisky Festival, Founder of International Whisky Day, Honorary Ambassador of the Scotch Malt Whisky Society, and Patron of the Whisky Festival North Netherlands. Together with his American spouse Becky Lovett Offringa, who is co-author and contributing photographer to at least ten of Hans’ books, he conducts tastings and presentations.
Ingvar Ronde, a Swedish whisky connoisseur, writer, and publisher, surprised the whisky world with the first edition of The Malt Whisky Yearbook back in 2006. It became a classic instantly and has seen 15 updated editions so far. The MWY is an unmissable guide for professionals and whisky aficionados alike, fully packed with information about malt whisky distilleries around the world, images, figures about the industry, essays by foremost whisky writers, and tasting notes on the side. It is the only whisky book that always travels with me, wherever I go.
Whisky enthusiasts all over the world look forward to the Malt Whisky Yearbook every autumn. This 16th edition is again fully revised and packed with new and up-to-date information on more than 400 whisky distilleries from all over the world. Distinguished whisky experts contribute with new features written exclusively for this new edition along with details of hundreds of whisky shops, whisky sites and new bottlings. The Independent Bottlers chapter gives you all the details about the worlds most successful blenders and bottlers complete with tasting notes. A comprehensive summary of the whisky year that was and all the latest…
I’ve been researching and writing with my co-author husband Jared Brown about spirits and mixed drinks for three decades. After writing more than three dozen books plus hundreds of articles about the history and origins of alcoholic beverages, you could say I am addicted to the topic in a big way. While we’ve travelled and tasted drinks around the world we’ve also amassed a few thousand books on the subject. It’s served as a launch point of our secondary careers as drinks consultants and master distillers for global spirits brands. I'm currently finishing my doctoral thesis on early-modern English brewing at the University of Bristol to put a feather on the cap of my long career.
This is the very first and very major reference work to cover the subjects of spirits, mixed drinks, cocktails, and the people who created them from a global perspective, providing authoritative, enlightening, and entertaining overviews. It makes this not only a valuable source but a great recreational read for enthusiasts to scan and share with friends and family. Into pub quizzes? This book offers enough libatious fodder to create thousands of brain-teasing questions.
Anthropologists and historians have confirmed the central role alcohol has played in nearly every society since the dawn of human civilization, but it is only recently that it has been the subject of serious scholarly inquiry. The Oxford Companion to Spirits and Cocktails is the first major reference work to cover the subject from a global perspective, and provides an authoritative, enlightening, and entertaining overview of this third branch of the alcohol family. It will stand alongside the bestselling Companions to Wine and Beer, presenting an in-depth exploration of the world of spirits and cocktails in a groundbreaking synthesis.
Early in life, I felt the presence of a “guardian angel” who would take my hand and accompany my mind to imagine distant cultures. I grew up in Florence, and in our history, there were so many tales of people coming from afar, and of Florentines traveling across deserts and oceans. And as time passed, I would be drawn to beautifully written true stories which opened windows onto different epochs and dramas of life in both near and far-flung places of the world.
This true story occurred over twenty years starting in 1920. A haunted garden on a small island of the Indonesian Maluku archipelago. Here, Felicia has spent her early childhood with her grandmother, the last of an old line of Dutch spice growers. Felicia returns from Europe, after a ruinous marriage, with her baby son Willem. The plantation, overgrown and abandoned, reaches down to the blue-green waters. Felicia and her grandmother settle down again together to the ebb and flow of life surrounded by clove and nutmeg trees, and mystery. But slowly strange events happen in that Garden of Eden and a fascinating story of violence and murder unfolds in a world dominated by the psychic forces of nature, where nothing is predictable or a cliche.
In Wild, Cheryl Strayed writes of The Ten Thousand Things: "Each of Dermoût’s sentences came at me like a soft knowing dagger, depicting a far-off land that felt to me like the blood of all the places I used to love.” And it's true, The Ten Thousand Things is at once novel of shimmering strangeness—and familiarity. It is the story of Felicia, who returns with her baby son from Holland to the Spice Islands of Indonesia, to the house and garden that were her birthplace, over which her powerful grandmother still presides. There Felicia finds herself wedded to an uncanny…
I’ve been fascinated by nonfiction since my teens, by the idea of books about things that really happened. Fiction gets all the kudos, all the big prizes, all the respect. But as far as I’m concerned, trying to wrestle the unruly matter of reality onto the page is much more challenging – imaginatively, technically, ethically – than simply making things up! My book The Travel Writing Tribe is all about those challenges – and about the people, the well-known travel writers, who have to confront them every time they put pen to paper.
Since the 1980s, anthropologists have been confronting the fraught ethics of representing other people, other places, other cultures much more directly than their counterparts in journalism or travel writing. Will Buckingham didn’t stick with anthropology, and this book about his fieldwork with woodcarvers in eastern Indonesia – written two decades after the events it describes – goes some way to explaining why. It’s wry, funny and thought-provoking. The title refers to the theft committed by every travelling writer.
Will Buckingham travelled to Tanimbar Islands (Indonesia) as a trainee anthropologist to meet three remarkable sculptors: the crippled Matias Fatruan, the buffalo hunter Abraham Amelwatin, and Damianus Masele, who was skilled in black magic, but who abstained out of Christian principle. Part memoir, part travel-writing, Stealing with the Eyes is the story of these men, and also of how stumbling into a world of witchcraft, sickness and fever lead him to question the validity of his anthropological studies, and eventually to abandon them for good. Through his encounters with these remarkable craftsmen and weaving together Tanimbarese history, myth and philosophy…
I’ve always loved how science deepens my appreciation of nature and fills me with awe and wonder. I’ve been a science teacher, a documentary producer for National Geographic and Discovery, and the author of What's Gotten Into You: The Story of Your Body's Atoms, from the Big Bang Through Last Night's Dinner. I’m astounded by how much scientists have been able to learn about how our world works and how they have revealed surprising and strange beauty. Their stories of wrestling with the unknown, marked by unexpected twists and great perseverance, captivate and inspire me.
I love a seamless blend of science and history that creates a gripping story, and Krakatoa is at the top of my list. The book left me in awe at the power of nature.
The Krakatoa eruption unleashed a 120-foot tsunami, killed tens of thousands, and cast ash into the atmosphere that cooled temperatures around the globe. I was fascinated by Winchester’s tale of how the cataclysm contributed to our understanding of volcanology, tsunamis, and the revolutionary theory of plate tectonics.
To top it off, he took me into another world by weaving in a moving story of Dutch colonization and Indonesian resistance. I was sorry to reach the end.
'Bracingly apocalyptic stuff: atmospheric, chock-full of information and with a constantly escalating sense of pace and tension' Sunday Telegraph
Simon Winchester's brilliant chronicle of the destruction of the Indonesian island of Krakatoa in 1883 charts the birth of our modern world. He tells the story of the unrecognized genius who beat Darwin to the discovery of evolution; of Samuel Morse, his code and how rubber allowed the world to talk; of Alfred Wegener, the crack-pot German explorer and father of geology. In breathtaking detail he describes how one island and its inhabitants were blasted out of existence and how colonial…
I have been fascinated with travel and adventure stories since I read The Magic Faraway Tree by Enid Blyton. I finished a whole Walter Scott book; with a dictionary balanced on one knee because Jeanie Deans decides to walk from Edinburgh to London. Romance? Bah! Humbug! I’d rather journey into The Heart of Darkness, follow the hobbits to Mount Doom, or ride a sandworm with Paul Atreides. Show me a lone traveler thrown into the middle of an unfamiliar, confusing culture and you have my full attention. Naturally, when I started typing out my first manuscript, it just had to be a fantasy adventure about an Iban headhunter.
This is one of those books that I had to put down a couple of times previously because the protagonist’s flaw hit too close to home. Jim is so ashamed of his past cowardice that each time his identity is found out, he will travel farther away from the spreading Western colonies. A Western marauder eventually invades the Malay and Bugis community where he lives, and Jim has to bear the consequence of speaking up for the man in good faith. After so many years, this book is still one of my top favorites because Jim finally stops running and faces his fear. He ultimately becomes the hero that he has always wanted to be.
'To the white men in the waterside business and to the captain of ships he was just Jim - nothing more. He had, of course, another name, but he was anxious that it should not be pronounced.'
Lord Jim tells the story of a young, idealistic Englishman - 'as unflinching as a hero in a book' - who is disgraced by a single act of cowardice while serving as an officer on the Patna, a merchant-ship sailing from an Eastern port. His life is blighted: an isolated scandal assumes horrifying proportions. An older man, Marlow, befriends Jim, and helps to…
