Here are 100 books that History of Shit fans have personally recommended if you like
History of Shit.
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I’m an artist and writer who works with food and eating. I find inspiration for my practice in my own body processes and in caring for and advocating for my friends and family. When my grandfather lost the ability to swallow, I began to understand the fragility and vulnerability of our gastrointestinal systems. After many years of teaching, making, and writing about food art, I started to wonder about what happens after eating. The books on this list join me in arguing for digestion, metabolism, and defecation as vital cultural processes. These authors have changed how I relate to food, guts, and my body.
I was enthralled by this book. I didn’t want to leave its strange but familiar world. Lai slipstreams between a near-future dystopia and ancient origin stories.
This book made me question the common assumption that eating and reproduction are unrelated processes. I started wondering if I carried the smells of my mother’s diet on my skin like Lai’s protagonist, who smells like durian fruit.
When I finished this book, I knew I would read it several more times, and I have!
Salt Fish Girl is the mesmerizing tale of an ageless female character who shifts shape and form through time and place. Told in the beguiling voice of a narrator who is fish, snake, girl, and woman - all of whom must struggle against adversity for survival - the novel is set alternately in nineteenth-century China and in a futuristic Pacific Northwest.
At turns whimsical and wry, Salt Fish Girl intertwines the story of Nu Wa, the shape-shifter, and that of Miranda, a troubled young girl living in the walled city of Serendipity circa 2044. Miranda is haunted by traces of…
I’m an artist and writer who works with food and eating. I find inspiration for my practice in my own body processes and in caring for and advocating for my friends and family. When my grandfather lost the ability to swallow, I began to understand the fragility and vulnerability of our gastrointestinal systems. After many years of teaching, making, and writing about food art, I started to wonder about what happens after eating. The books on this list join me in arguing for digestion, metabolism, and defecation as vital cultural processes. These authors have changed how I relate to food, guts, and my body.
Alison Knowles made many of my favorite food works. I’m constantly inspired by her practice and how she reminds us that food is an environment.
This must be one of the best catalogues I’ve read, and part of that has to do with the beauty of the book itself. Each unique cover is a makeready press sheet, and the smart essays complement a real sense of the exhibition, including a comprehensive timeline.
The first survey of the Fluxus cofounder's prolific avant-garde output, from eight-foot-tall books to make-a-salad performances
The American artist Alison Knowles' (born 1933) groundbreaking experiments-from painting and printmaking to sculpture and installation, sound works, poetry and artist's books-have influenced art and artists for more than 50 years but remain relatively unknown among mainstream audiences. The first comprehensive volume on the artist, By Alison Knowles: A Retrospective presents more than 200 objects that span the entire breadth of her career, from her intermedia works of the 1960s to forms of participatory and relational art in the 2000s. The accompanying catalog features…
I’m an artist and writer who works with food and eating. I find inspiration for my practice in my own body processes and in caring for and advocating for my friends and family. When my grandfather lost the ability to swallow, I began to understand the fragility and vulnerability of our gastrointestinal systems. After many years of teaching, making, and writing about food art, I started to wonder about what happens after eating. The books on this list join me in arguing for digestion, metabolism, and defecation as vital cultural processes. These authors have changed how I relate to food, guts, and my body.
I love books that are themselves artworks. Artist’s books take this on in all kinds of fabulous ways, but when writing for academic audiences, making a book that is also art can be challenging. Teaiwa’s book pulls it off.
This book accompanies a touring art exhibition, Project Banaba (I am grateful to have seen it at the Bishop Museum in Hawai’i last year). Together, the book and exhibition communicate deep impulses that inspire many artists: mourning, loss, exile, family, and justice.
My favorite chapter is a photo essay, “Remix: Our Sea of Phosphate.” Staying close to materials, in this case, phosphate, asks writers and readers to connect to how injustices and struggles manifest, I am grateful to Teaiwa for extending her writing into the world in creative ways.
Consuming Ocean Island tells the story of the land and people of Banaba, a small Pacific island, which, from 1900 to 1980, was heavily mined for phosphate, an essential ingredient in fertilizer. As mining stripped away the island's surface, the land was rendered uninhabitable, and the indigenous Banabans were relocated to Rabi Island in Fiji. Katerina Martina Teaiwa tells the story of this human and ecological calamity by weaving together memories, records, and images from displaced islanders, colonial administrators, and employees of the mining company. Her compelling narrative reminds us of what is at stake whenever the interests of industrial…
I’m an artist and writer who works with food and eating. I find inspiration for my practice in my own body processes and in caring for and advocating for my friends and family. When my grandfather lost the ability to swallow, I began to understand the fragility and vulnerability of our gastrointestinal systems. After many years of teaching, making, and writing about food art, I started to wonder about what happens after eating. The books on this list join me in arguing for digestion, metabolism, and defecation as vital cultural processes. These authors have changed how I relate to food, guts, and my body.
Everything
we do with metabolism and digestion in our bodies also happens at a planetary
level. Corals help me understand this, and this project by the Wertheim sisters helps me understand corals.
They published this book themselves so they could include the names of all the
crocheters and supporters who brought the Crochet Coral Reef into being.
We combine and recombine to become holobionts, working together in tiny and
vast symbiosis to ingest, digest, and metabolize the planet.
Now perhaps the world's largest participatory art and science project, the Crochet Coral Reef combines mathematics, marine biology, environmental consciousness-raising and community art practice. Almost 8,000 people around the world have contributed to making an ever-evolving archipelago of giant woolen seascapes, which have been exhibited at the Hayward Gallery, the Smithsonian and many other venues. This fully illustrated book, written by the project's creators--Margaret and Christine Wertheim of the Institute For Figuring--brings together the scientific and mathematical content behind the project, along with essays about the artistic and cultural resonances of this unique experiment in radical craft practice. With a…
Born and raised in Russia, I watched my grandfather fertilize our family’s organic orchard with composted sewage every fall. “You have to feed the earth the way you feed people,” he said, essentially describing what today we call a circular economy. I thought the whole world did the same—until I grew up and learned that most people flush their humanure down the toilet. That hurts the planet’s ecology in multiple ways. It depletes farmlands that must be replenished by syntenic fertilizers which are polluting to produce, and it overfertilizes rivers, lakes, and the ocean, causing toxic algae blooms. I wanted humans to know about People’s Own Organic Power aka POOP!
I love this book because it turns everything we think we know about poo on its head. If there was one definitive pathogen-laden substance your mother told you to never touch, poop is it! We’re all naturally disgusted by it. But feces, whether human or animal, are as natural as air, and are absolutely essential for thriving ecosystems, for soil health, and even for climate change. In nature, what’s one species trash is the other species treasure, and no one portrays this better than David Waltner-Toews, as he describes why dung beetles feast on doodies and why some animals eat their own droppings. The planet has a use for everybody’s poo, including ours, so you will have a newfound appreciation of excrement after reading this book.
The Origin of Feces takes an important subject out of locker-rooms, potty-training manuals, and bio-solids management boardrooms into the fresh air of everyone’s lives. With insight and wit, David Waltner-Toews explores what has been too often ignored and makes a compelling argument for a deeper understanding of human and animal waste. Approaching the subject from a variety of perspectives ― evolutionary, ecological, and cultural ― The Origin of Feces shows us how integral excrement is to biodiversity, agriculture, public health, food production and distribution, and global ecosystems. From the primordial ooze to dung beetles, from bug frass, cat scats, and…
I’m a trained microbiologist who received my doctorate from the University of Washington and who has long been fascinated by the natural world—whether microscopic or gigantic, within us or all around us. For more than 20 years, I’ve also been an award-winning science writer who has written for publications like The New York Times, Nature, Wired, and Scientific American. Ever since I wrote about the incredible ability of fecal transplants to cure a deadly bacterial infection, I’ve been obsessed with books that explore how the seemingly gross or ordinary things we often dismiss as lacking value have the power to transform both us and the planet.
Shawn is fearless, good-hearted, and laugh-out-loud funny.
As an educator, performance artist, and founder of the POOP Project, he has dedicated much of his work to reducing the taboo and stigma of talking about our own bodies, especially the natural act of pooping. Mixing in his trademark humor with historical anecdotes and a genuine love of both people and the planet, this book will make you smile, laugh, and feel a deeper connection with a part of your body that deserves far more attention.
It’s a very fun and inspiring read about rejecting shame and celebrating your own inner power.
Poop is a big deal. All people and all beings do it on any good day. It's basically at the center of everything. Know Your Shit lifts the lid off the potty taboo and breaks the stall doors down in search of the Perfect Poo. Along the way, learn what happens inside your body to make poo, how the process can go wrong, and simple fixes to make sure you stay in the Goldiplops Zone. Now, let us hold these poos to be self-evident; not all are created equal. But it is important…
My name is John Priest and I've been writing children's books, mystery stories, and factual articles since the 1980's. I've been traditionally published and have publshed my own books too. I love writing funny books and rhyming stories. Seeing my 5 grandchildren reading a book and laughing is one of the best sights of all. I've worked in schools and really believe that having your imagination ignited by any book is the start of building your own personality and creating wonderment in your own mind. And who knows? Maybe one day your child will write the next batch of beautiful books!
Danny and the Dinosaur sit impatiently at Granny's dining table. They can't wait for their dinner to end as Granny's cooking wasn't the best in the world! They finish and run into the garden, heading straight for the old, garden swing. But this is no ordinary swing, it can take you into the past and suddenly, they're in a jungle...with a volcano about to erupt! Can Dinosaur save the day?
Discover the pooptastic world of Dino and Danny, from bestselling authors Tom Fletcher and Dougie Poynter!
When playtime on Gran's old swing sends Danny and Dinosaur accidentally looping back through time to the Jurassic age, there's no knowing what might happen.
Especially when the swing breaks and there's the rumble of a volcano ready to erupt!
Can Danny and Dinosaur make it back to the future with their new dino friends?
A Jurassic classic from the bestselling creators of The Dinosaur that Pooped a Planet!, The Dinosaur That Pooped Christmas! and The Dinosaur that Pooped a Princess!
I’m a trained microbiologist who received my doctorate from the University of Washington and who has long been fascinated by the natural world—whether microscopic or gigantic, within us or all around us. For more than 20 years, I’ve also been an award-winning science writer who has written for publications like The New York Times, Nature, Wired, and Scientific American. Ever since I wrote about the incredible ability of fecal transplants to cure a deadly bacterial infection, I’ve been obsessed with books that explore how the seemingly gross or ordinary things we often dismiss as lacking value have the power to transform both us and the planet.
One of the many things that astonished me about Lina’s lovely book is that although I put off reading it until I had finished my own book, for fear of too much overlap, I need not have worried.
She deftly uses different yet compelling examples for an exciting read that convincingly makes the case for giving a crap about crap. She also uses her own family’s history and experience as immigrants to provide some surprisingly moving scenes in support of her larger points.
Even after all the poop-related research I had done, I learned plenty more, which was a nice revelation: something that I thought I knew still had the ability to surprise me in profound ways.
The average person produces about four hundred pounds of excrement a year. More than seven billion people live on this planet. Holy crap!
Because of the diseases it spreads, we have learned to distance ourselves from our waste, but the long line of engineering marvels we've created to do so-from Roman sewage systems and medieval latrines to the immense, computerized treatment plants we use today-has also done considerable damage to the earth's ecology. Now scientists tell us: we've been wasting our waste. When recycled correctly, this resource, cheap and widely available, can be converted into a sustainable energy source, act…
I've been a passionate lover of all things horror. I strive to take my readers on an unforgettable journey, one that often places them well out of their comfort zone. I believe that horror should make readers uncomfortable, whether through a mounting sense of unease or full-blown exposure to gore and depravity. I do my best to pull readers into my stories so that they can almost personally experience the horrors. If I don’t make them cringe and wince, then I have failed. As outrageous as my books may be, they're not full of violence and gore for the sake of mere shock value. I do my best to create well-developed characters with thought-provoking and immersive storylines.
Some
might say that this is a really crappy story. I will agree only to the extent
that this book does, in fact, center on feces. Sara Todd is pregnant and she’s
not craving pickles and ice cream!
This
book is brilliantly written. McCluskey presents a most vile and disgusting
story—one that is ripe with imagery and depravity. There’s not much that shocks
and disturbs me, to be honest, but this book had me muttering, “No, oh no, no,
no” in anticipation of the nasty deeds. Each one seemed progressively worse. It
will likely turn your stomach and surely disgust you!
Sarah Todd doesn’t believe in cravings. She’s pregnant and determined to live the next seven months giving the baby all they nutrients it needs to grow into a healthy baby boy, or girl. The baby, however, has other plans. How far is she willing to go to succumb to her… CRAVINGS?From the dark mind of D E McCluskey, author of CRACK and The Twelve, comes this disturbing novelette. The baby must have what the baby needs…
I am a chocolate loving writer, goat yoga enthusiast, and author of several successful children’s books specializing in early learning, along with an award-winning line of gratitude coloring journals. I hope to inspire a love of reading through education and laughter. My latest book, Gomer the Gassy Goat has sold over 21,000 units since 2021, and was recently referenced in The New York Times about the importance of using humor in books for kids to inspire a love of reading. “Not every book has to reach a lesson. Sometimes it can just be fun.” - Mr. Price
Who doesn’t love a book about poop... Steve the Dung Beetle rolls this ball of dung past all the animals on the Savanah and along the way he teaches them why the dung beetle is so important to the environment. The illustrations are just fabulous and zookeepers write about the more endangered animals mentioned in the book. But I think the biggest plus are the poop jokes on the back of the book. Guaranteed laughs...
