From Crystal's list on novels about food.
An epic feast of a book, The Flounder winds the reader from the Stone Age to the present day, mixing fantasy and history with dashes of actual recipes here and there. This novel is a long meal, full of the strangest stories including talking fish and three-breasted women, but in every era and every chapter, there is a woman who is master of both man and kitchen.
Why should I read it?
1 author picked The Flounder as one of their favorite books, and they share why you should read it.
What is this book about?
Gunter Grass, says The Times, 'is on his own as an artist', and indeed this extraordinary, provoking and joyously Rabelaisian celebration of life, food and sex is unique.
Lifted from their ancient fairytale, the fisherman and his wife are still living today. During the months of Ilsebill's pregnancy, the fisherman tells her of his adventures through time with the Flounder, constituting a complete reworking of social, political and gastronomic history.
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