Love Yummy? Readers share 100 books like Yummy...

By Victoria Grace Elliott,

Here are 100 books that Yummy fans have personally recommended if you like Yummy. Shepherd is a community of 12,000+ authors and super readers sharing their favorite books with the world.

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Book cover of There's No Ham in Hamburgers: Facts and Folklore about Our Favorite Foods

Mary Boone Author Of Bugs for Breakfast: How Eating Insects Could Help Save the Planet

From my list on food facts.

Why am I passionate about this?

I baked my first loaf of bread when I was eight. It was shaped like a brick and weighed about the same. With my grandma’s help, I tweaked the recipe, learned the importance of precise measurements, practiced my kneading, and ultimately won a blue ribbon for my efforts at the 4-H county fair. In the years since, my passion for food has grown. I love to learn how various crops are grown and harvested, I nearly cried when I tasted cheese I made myself, and I’ve been known to arrange travel around specific culinary adventures. For me, learning about food is nearly as enjoyable as eating it!

Mary's book list on food facts

Mary Boone Why did Mary love this book?

I love food and I love history, which is why I adore the way this offbeat book explains the origin stories of some of our favorite foods. Yes, some of the tales are gross. Did you know Genghis Khan’s soldiers put raw meat scraps between their horse and saddle? The friction tenderized the meat and turned it into an early version of ground meat patties – seasoned, of course, with horse sweat! Readers who love knowing the facts behind their food will enjoy learning about the beginnings of peanut butter, french fries, hot dogs, and much more.  

By Kim Zachman, Peter Donnelly (illustrator),

Why should I read it?

1 author picked There's No Ham in Hamburgers as one of their favorite books, and they share why you should read it. This book is for kids age 8, 9, 10, and 11.

What is this book about?

Why is there no ham in hamburgers? How did we make ice cream before we could make ice? How did hot dogs get their name? From the origins of pizza (which got a big boost from Clarence Birdseye, of all people) to the Cornell professor who invented chicken fingers, There's No Ham in Hamburgers has all the ingredients for an entertaining and educational middle-grade read. Packed with informative sidebars, recipes, and experiments, along with fabulously funny illustrations by Peter Donnelly, this book is a reading recipe that kids will sink their teeth into!


Book cover of The Big, Fun Kids Cookbook

Mary Boone Author Of Bugs for Breakfast: How Eating Insects Could Help Save the Planet

From my list on food facts.

Why am I passionate about this?

I baked my first loaf of bread when I was eight. It was shaped like a brick and weighed about the same. With my grandma’s help, I tweaked the recipe, learned the importance of precise measurements, practiced my kneading, and ultimately won a blue ribbon for my efforts at the 4-H county fair. In the years since, my passion for food has grown. I love to learn how various crops are grown and harvested, I nearly cried when I tasted cheese I made myself, and I’ve been known to arrange travel around specific culinary adventures. For me, learning about food is nearly as enjoyable as eating it!

Mary's book list on food facts

Mary Boone Why did Mary love this book?

Kids’ cookbooks are about 1,000 times more awesome than they were when I was a kid. Recipes are easy to follow, they’re accompanied by colorful photos, and they feature foods kids actually want to make. For me, this cookbook, takes fun to the next level by including little food facts alongside most of the recipes (Did you know french toast isn’t actually French? The dish can be traced back to the Roman Empire – long before France was even a country!) The cookbook features standard breakfast, lunch, and dinner recipes but my favorite chapter is about Fake-Out Cakes. That’s right – they’re cakes, but they look like other things. There are instructions for making cakes that look like everything from a cheeseburger to mac and cheese. Bon appétit!

By Food Network Magazine,

Why should I read it?

1 author picked The Big, Fun Kids Cookbook as one of their favorite books, and they share why you should read it.

What is this book about?

NEW YORK TIMES BESTSELLER!

It's the ultimate kids cookbook from America's #1 food magazine: 150+ fun, easy recipes for young cooks, plus bonus games and food trivia!

"This accessible and visually stunning cookbook will delight and inspire home cooks of all ages and get families cooking together." -School Library Journal

"This is an exceptional introduction to cooking that children and even novice adult home cooks will enjoy." -Publishers Weekly

The Big, Fun Kids Cookbook from Food Network Magazine gives young food lovers everything they need to succeed in the kitchen. Each recipe is totally foolproof and easy to follow, with…


Book cover of The Poison Eaters: Fighting Danger and Fraud in Our Food and Drugs

Mary Boone Author Of Bugs for Breakfast: How Eating Insects Could Help Save the Planet

From my list on food facts.

Why am I passionate about this?

I baked my first loaf of bread when I was eight. It was shaped like a brick and weighed about the same. With my grandma’s help, I tweaked the recipe, learned the importance of precise measurements, practiced my kneading, and ultimately won a blue ribbon for my efforts at the 4-H county fair. In the years since, my passion for food has grown. I love to learn how various crops are grown and harvested, I nearly cried when I tasted cheese I made myself, and I’ve been known to arrange travel around specific culinary adventures. For me, learning about food is nearly as enjoyable as eating it!

Mary's book list on food facts

Mary Boone Why did Mary love this book?

This book is like watching a food-centric episode of Dateline, with fraud, malice, and cheating behind every food factory door. Candy tainted with arsenic, sausages made with meat scraps and rodent droppings swept off the floor, toothache medication made with cocaine – it’s all true. Sure, most of these food and medication offenses happened more than 100 years ago, but this book presents the information in a fresh, fascinating, and understandable way. I, for one, was gripped by the stories and grateful for changes in food standards and oversight.

By Gail Jarrow,

Why should I read it?

1 author picked The Poison Eaters as one of their favorite books, and they share why you should read it.

What is this book about?

Six starred reviews- Booklist BCCB Kirkus Reviews Publishers Weekly School Library Connection Shelf Awareness

ALSC Notable Children's Book
Washington Post Best Children's Book
NCTE Orbis Pictus Honor Book
BCCB Blue Ribbon
Kirkus Reviews Best Children's Book
NSTA Outstanding Science Trade Book for Students K-12
Chicago Public Library Best Children's Book

"Revolting and riveting in turns, Jarrow's masterfully crafted narrative will fundamentally alter how readers view their food.Though laced with toxins, this is anything but toxic." -- Kirkus Reviews, starred review

Formaldehyde, borax, salicylic acid. Today, these chemicals are used in embalming fluids, cleaning supplies, and acne medications. But in 1900,…


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Book cover of Jane Addams: The Most Dangerous Woman in America

Jane Addams by Marlene Targ Brill,

This biography for middle-grade readers and up explains who Jane Addams was and why she caused such a stir worldwide. The story follows Addams' first childhood realization of how poverty limits lives, livelihoods, and health to her becoming one of the most beloved―and disliked―women of her day. She worked to…

Book cover of Science Experiments You Can Eat

Mary Boone Author Of Bugs for Breakfast: How Eating Insects Could Help Save the Planet

From my list on food facts.

Why am I passionate about this?

I baked my first loaf of bread when I was eight. It was shaped like a brick and weighed about the same. With my grandma’s help, I tweaked the recipe, learned the importance of precise measurements, practiced my kneading, and ultimately won a blue ribbon for my efforts at the 4-H county fair. In the years since, my passion for food has grown. I love to learn how various crops are grown and harvested, I nearly cried when I tasted cheese I made myself, and I’ve been known to arrange travel around specific culinary adventures. For me, learning about food is nearly as enjoyable as eating it!

Mary's book list on food facts

Mary Boone Why did Mary love this book?

For generations, this book has been helping young readers turn their kitchens into laboratories. After introducing basic scientific concepts, kid chefs/scientists get to test scientific principles with edible results: beef jerky, cottage cheese, pudding, and more. Along the way, they learn that making a meringue is about denaturing protein and that mayonnaise is a simple emulsion. I love the way in which the text and illustrations pair to clearly allow readers to conclude that good cooks truly are good chemists.

By Vicki Cobb, Tad Carpenter (illustrator),

Why should I read it?

1 author picked Science Experiments You Can Eat as one of their favorite books, and they share why you should read it. This book is for kids age 8, 9, 10, and 11.

What is this book about?

Kids take the reins in the kitchen with this hands-on book of edible science experiments! With revised and updated material, a brand-new look, and hours of innovative, educational experiments, this science classic by award-winning author Vicki Cobb will be devoured by a whole new generation of readers.

Combine with such books as Awesome Science Experiments for Kids to help junior scientists continue their learning, whether at home or in a classroom.

With contemporary information that reflects changes in the world of processing and preserving foods, this cookbook demonstrates the scientific principles that underpin the chemical reactions we witness every day—just…


Book cover of Cook Korean!: A Comic Book with Recipes

Blue Delliquanti Author Of Meal

From my list on graphic novels that make you hungry.

Why am I passionate about this?

I love writing about food, and it appears as a motif in nearly every comic I've ever drawn. Comics are an exceptional medium for discussing food – a talented artist can render a drawing into something that looks delicious, but they can tie it into a story that gives the dish meaning or connects to a particular character's inner life. With Meal I had the opportunity to tell a story about a kind of cuisine that delights me, but that most people know very little about – and I turned to my favorite comics about food for inspiration on how to translate that joy from the plate to the page.

Blue's book list on graphic novels that make you hungry

Blue Delliquanti Why did Blue love this book?

Korean food has quickly become one of my favorite cuisines to make and enjoy, and I owe a lot to Ha's book for making that possible. This is an excellent visual guide for wannabe cooks who want to check how finely to chop their ingredients or identify unfamiliar vegetables at the store – and Ha's beautiful art showcases the bright, inviting colors of Korean banchan while making it personal to her own journey with the dishes.

By Robin Ha,

Why should I read it?

1 author picked Cook Korean! as one of their favorite books, and they share why you should read it.

What is this book about?

New York Times bestseller • A charming introduction to the basics of Korean cooking in graphic novel form, with 64 recipes, ingredient profiles, and more, presented through light-hearted comics.
 
Fun to look at and easy to use, this unique combination of cookbook and graphic novel is the ideal introduction to cooking Korean cuisine at home. Robin Ha’s colorful and humorous one-to three-page comics fully illustrate the steps and ingredients needed to bring more than sixty traditional (and some not-so-traditional) dishes to life.

In these playful but exact recipes, you’ll learn how to create everything from easy kimchi (mak kimchi) and…


Book cover of Silver Spoon, Vol. 1

Blue Delliquanti Author Of Meal

From my list on graphic novels that make you hungry.

Why am I passionate about this?

I love writing about food, and it appears as a motif in nearly every comic I've ever drawn. Comics are an exceptional medium for discussing food – a talented artist can render a drawing into something that looks delicious, but they can tie it into a story that gives the dish meaning or connects to a particular character's inner life. With Meal I had the opportunity to tell a story about a kind of cuisine that delights me, but that most people know very little about – and I turned to my favorite comics about food for inspiration on how to translate that joy from the plate to the page.

Blue's book list on graphic novels that make you hungry

Blue Delliquanti Why did Blue love this book?

A manga artist from Hokkaido, Japan's breadbasket, Arakawa's series about a burnt-out city kid enrolling in an agricultural high school on a whim is a hilarious, unrestrained crash course on what it takes to grow our food and get it to the table. If you love the tropes and beats of a high school story but from the nuanced perspective of an author well-acquainted with backbreaking chores, unglamorous farm life, and razor-thin margins for error, Silver Spoon is the series for you.

By Hiromu Arakawa, Hiromu Arakawa (artist),

Why should I read it?

1 author picked Silver Spoon, Vol. 1 as one of their favorite books, and they share why you should read it.

What is this book about?

Time for a change of pace.

Yuugo Hachiken flees the hustle and bustle of city life to enroll at Oezo Agricultural High School. At first he's just trying to outrun his problems, but instead he finds a place for himself in this quaint rural community. Between the classrooms and cowpatties, the boy becomes a man.


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Book cover of The Real Boys of the Civil War

The Real Boys of the Civil War by J. Arthur Moore,

The Real Boys of the Civil War is a research about the real boys who served during the war, opening with a historiography research paper about their history along with its 7-page source document. It then evolves into a series of collections of their stories by topic, concluding with a…

Book cover of Hot Dog Taste Test

Blue Delliquanti Author Of Meal

From my list on graphic novels that make you hungry.

Why am I passionate about this?

I love writing about food, and it appears as a motif in nearly every comic I've ever drawn. Comics are an exceptional medium for discussing food – a talented artist can render a drawing into something that looks delicious, but they can tie it into a story that gives the dish meaning or connects to a particular character's inner life. With Meal I had the opportunity to tell a story about a kind of cuisine that delights me, but that most people know very little about – and I turned to my favorite comics about food for inspiration on how to translate that joy from the plate to the page.

Blue's book list on graphic novels that make you hungry

Blue Delliquanti Why did Blue love this book?

Hanawalt's trademark watercolor style is a perfect match for rendering food, especially her whimsical observations. Whether it's an illustrated taxonomy of NYC street food or a page dedicated to her anxious “incorrect” opinions on how she likes her eggs, the vibrant shapes and colors invite you to stop and think about your usual meals in an offbeat way.

By Lisa Hanawalt,

Why should I read it?

1 author picked Hot Dog Taste Test as one of their favorite books, and they share why you should read it.

What is this book about?

Lisa Hanawalt's debut graphic novel, My Dirty Dumb Eyes, achieved instant and widespread acclaim: reviews in the New York Times and NPR, Best of Year nods from the Washington Post and USA Today, and praise from comedians like Patton Oswalt and Kristen Schaal. Her designs define the look of the wildly popular Netflix animated series Bojack Horseman. Her culinary-focused comics and illustrated essays in Lucky Peach magazine won her a James Beard Award. Now, Hot Dog Taste,collects Hanawalt's devastatingly funny comics, gorgeous art, and screwball lists as she tucks into the pomposities of the foodie subculture. Hanawalt dismantles the notion…


Book cover of Delicious in Dungeon, Volume 1

Blue Delliquanti Author Of Meal

From my list on graphic novels that make you hungry.

Why am I passionate about this?

I love writing about food, and it appears as a motif in nearly every comic I've ever drawn. Comics are an exceptional medium for discussing food – a talented artist can render a drawing into something that looks delicious, but they can tie it into a story that gives the dish meaning or connects to a particular character's inner life. With Meal I had the opportunity to tell a story about a kind of cuisine that delights me, but that most people know very little about – and I turned to my favorite comics about food for inspiration on how to translate that joy from the plate to the page.

Blue's book list on graphic novels that make you hungry

Blue Delliquanti Why did Blue love this book?

I'm no stranger to the tropes and pitfalls of the Dungeons & Dragons campaign or fantasy video game, but Delicious in Dungeon proves there is plenty of ground left to tread in this genre. A team of dungeon crawlers face a long journey in an ever-changing subterranean maze to rescue a comrade, but discover they can progress by eating the creatures they encounter on the way. By reimagining the dungeon as a vibrant ecosystem, and classic monsters like griffins and slimes as wild game with their own flavors (and nutritional value!), Kui subverts a tired genre and makes it fresh and unpredictable – and incredibly funny.

By Ryoko Kui,

Why should I read it?

1 author picked Delicious in Dungeon, Volume 1 as one of their favorite books, and they share why you should read it.

What is this book about?

When young adventurer Laios and his company are attacked and soundly thrashed by a dragon deep in a dungeon, the party loses all its money and provisions. They're eager to get right back to it, but there's just one problem: if they set out with no food or coin to speak of, they're sure to eat it on the way! But Laios comes up with a brilliant idea: 'Let's eat the monsters!' Slimes, basilisks, mimics, and even dragons...none are safe from the appetites of these dungeon-crawling gourmands!


Book cover of Space Dumplins

Scott SanGiacomo Author Of Bedhead Ted

From my list on navigating friendships and family.

Why am I passionate about this?

Hi, my name is Scott SanGiacomo, (San-JAH-Ko-mo) from Massachusetts, U.S.A.

Stories have always been important to me. From the ones read to me as a boy; to the comics I devoured as an adolescent; all the way to the stories I read to my own children. I’m inspired to create stories and art that explore childhood and the universal themes that follow us into adulthood. I hope you enjoy my list of graphic novels about navigating friendships and family.

Scott's book list on navigating friendships and family

Scott SanGiacomo Why did Scott love this book?

I love a good adventure, don’t you? Craig Thompson has created a space-epic about friendship, family, and loyalty. Violet is a young girl who sets out on an adventure to save her Dad, who’s gone missing. With his usual jaw-dropping illustrations, this action-packed graphic novel is full of interesting characters, amazing settings, and cool spaceships! I found it to be very cinematic. It’s a fun ride, full of heart and important messages. Perfect for 8-14-year-olds who like to be engulfed in a new world.

By Craig Thompson,

Why should I read it?

1 author picked Space Dumplins as one of their favorite books, and they share why you should read it. This book is for kids age 8, 9, 10, and 11.

What is this book about?

'Like the twisted lovechild of Jack Kirby and Dr Seuss, Craig Thompson has created a new genre: the Adorable Epic.' JOSS WHEDON

From the Eisner award winning, New York Times bestselling author of Habibi and Blankets, comes this year's most exciting adventure.

For Violet, family is the most important thing in the whole galaxy. So when her father goes missing while on a hazardous job, she can't just sit around and do nothing. Throwing caution to the stars, she sets out with a group of misfit friends on a quest to find him. But space is a big and dangerous…


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Book cover of Heroes with Chutzpah: 101 True Tales of Jewish Trailblazers, Changemakers & Rebels

Heroes with Chutzpah by Kerry M. Olitzky,

In Heroes with Chutzpah, readers will meet 101 Jewish changemakers from the recent past and present, who challenged the status quo in the arts, sciences, social justice, sports, and politics. Each one-page biography is accompanied by an original digital portrait. This children’s book about Jewish heroes is inspiring and…

Book cover of The Swamp

Sean Michael Wilson Author Of The Minamata Story: An Ecotragedy

From my list on literary manga.

Why am I passionate about this?

I am a comic book writer from Scotland now living in Japan. I have had more than 40 books published with a variety of US, UK, and Japanese publishers. I am the only professional manga writer from Britain who lives in Japan. In 2016 my book The Faceless Ghost was nominated for the prestigious Eisner Book Awards, and received a medal in the 2016 'Independent Publisher Book Awards'. In 2017, my book Secrets of the Ninja won an International Manga Award from the Japanese government – I was the first British person to receive this. In 2020 I received the ‘Scottish Samurai Award’ from an association linking Japan and Scotland.

Sean's book list on literary manga

Sean Michael Wilson Why did Sean love this book?

Tsuge is another of the early gekiga greats, who only recently allowed English translation of his classic work from the 1960s and 70s. Tsuge pushed the boundaries of what manga stories were about, into more abstract and surreal areas and visual presentation. This book is, like Tatsumi’s books, a glimpse of a little-known Japan beneath the common stereotypes. Its stories are told in an understated and sophisticated fashion. Literary manga indeed. Wonderful stuff, personally I love it.

By Yoshiharu Tsuge, Ryan Holmberg (translator),

Why should I read it?

1 author picked The Swamp as one of their favorite books, and they share why you should read it.

What is this book about?

The essential early work by the modern master of Japanese literary comics

Yoshiharu Tsuge is one of the most influential and acclaimed practitioners of literary comics in Japan. The Swamp collects work from his early years, showing a major talent coming into his own. Bucking the tradition of mystery and adventure stories, Tsuge’s fiction focused on the lives of the citizens of Japan. These mesmerizing comics, like those of his contemporary Yoshihiro Tatsumi, reveal a gritty, at times desperate postwar Japan, while displaying Tsuge’s unique sense of humor and point of view.

“Chirpy” is a simple domestic drama about expectations,…


Book cover of There's No Ham in Hamburgers: Facts and Folklore about Our Favorite Foods
Book cover of The Big, Fun Kids Cookbook
Book cover of The Poison Eaters: Fighting Danger and Fraud in Our Food and Drugs

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Interested in comics, dessert, and Japan?

Comics 125 books
Dessert 23 books
Japan 517 books