Here are 92 books that Violence fans have personally recommended if you like
Violence.
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For as far back as I can remember I’ve been creating fantastic stories. My high school notebooks were filled with maps of warring interstellar empires, and my graduate school notes were interspersed with short tales set in distant universes. My first science fiction novel, In Conquest Born, was published in 1985, and since then, I’ve written 14 novels for DAW Books, both in fantasy and science fiction. I love the challenge of creating alien worlds so real that my readers feel immersed in them and using them to explore the darkest recesses of the human psyche.
Here’s another great resource for the armchair novelist.
This military handbook has all the information a character might need to survive in many different terrains. From shelter to food, wound dressing to vehicle maintenance, it covers a vast array of subjects and even has sections on urban survival and terrorism added to the later editions.
It’s a great reference for designing characters who understand the challenges of survival, as well as ignorant ones who don’t have a clue, and is full of wonderful setting details and story ideas to inspire a writer.
"A classic outdoor manual [that] addresses every conceivable disaster scenario. Don’t leave home without it”--Outside magazine
The ultimate guide to surviving anywhere, now updated with more than 100 pages of additional material, including a new chapter on urban survival
Revised to reflect the latest in survival knowledge and technology, and covering new topics such as urban survival and terrorism, the multimillion-copy worldwide bestseller SAS Survival Handbook by John "Lofty" Wiseman is the definitive resource for all campers, hikers, and outdoor adventurers. From basic campcraft and navigation to fear management and strategies for coping with any type of disaster, this complete…
For as far back as I can remember I’ve been creating fantastic stories. My high school notebooks were filled with maps of warring interstellar empires, and my graduate school notes were interspersed with short tales set in distant universes. My first science fiction novel, In Conquest Born, was published in 1985, and since then, I’ve written 14 novels for DAW Books, both in fantasy and science fiction. I love the challenge of creating alien worlds so real that my readers feel immersed in them and using them to explore the darkest recesses of the human psyche.
Need to design an alien species? If so, you won’t find a better resource than this one.
Kershenbaum does nothing less than attempt to identify universal principles governing all biological organisms and does a damned impressive job of it. Beginning with the question of whether the human concept of “evolution” would even exist on an alien world, he works his way up to detailed and insightful analyses of what types of life forms would likely evolve in different environments and how they might communicate and socialize.
This is pure brain food for any lover of science or science fiction, an intellectual exploration you won’t be able to put down. It’s in my top 10 list for books of any kind.
DISCOVER HOW LIFE REALLY WORKS - ON EARTH AND IN SPACE
'I love The Zoologist's Guide to the Galaxy. Although it sets out to be (and is) about alien life, what emerges is a wonderfully insightful sidelong look at Earthly biology' Richard Dawkins, via Twitter
'Crawls with curious facts' The Sunday Times
We are unprepared for the greatest discovery of modern science. Scientists are confident that there is alien life across the universe yet we have not moved beyond our perception of 'aliens'…
For as far back as I can remember I’ve been creating fantastic stories. My high school notebooks were filled with maps of warring interstellar empires, and my graduate school notes were interspersed with short tales set in distant universes. My first science fiction novel, In Conquest Born, was published in 1985, and since then, I’ve written 14 novels for DAW Books, both in fantasy and science fiction. I love the challenge of creating alien worlds so real that my readers feel immersed in them and using them to explore the darkest recesses of the human psyche.
Poisoning is a complicated business. Your character needs to know what poisons are available, along with their toxicity, method of administration, reaction time, symptoms, and treatment.
This book offers all that information and more in language that you don’t need a chemistry degree to understand. From classic poisons to common household substances, natural venoms to street drugs, and pesticides to medical compounds, this book offers detailed information on all facets of the art of chemical assassination.
For as far back as I can remember I’ve been creating fantastic stories. My high school notebooks were filled with maps of warring interstellar empires, and my graduate school notes were interspersed with short tales set in distant universes. My first science fiction novel, In Conquest Born, was published in 1985, and since then, I’ve written 14 novels for DAW Books, both in fantasy and science fiction. I love the challenge of creating alien worlds so real that my readers feel immersed in them and using them to explore the darkest recesses of the human psyche.
Need some monsters to inspire you? A bizarre creature from primitive folklore, perhaps, or a quirky gatekeeper from the 13th level of hell?
Though the market abounds with books on the subject, this is my favorite. Bane presents nearly 3,000 descriptions of supernatural creatures from the “real world” (no gaming monsters), drawn from a stunningly diverse array of time periods and cultures as well as biblical tradition. Each entry details the name, appearance, powers, and proclivities of a given entity, as well as instructions for how to deal with it. Source material is noted so you can follow up on your own, and an index and bibliography are provided.
While there are many books on the market that feature lists of monsters, this is a serious research book with a wealth of well-organized inspiration for writers of fantasy, horror, and supernatural fiction.
This exhaustive volume catalogs nearly three thousand demons in the mythologies and lore of virtually every ancient society and most religions. From Aamon, the demon of life and reproduction with the head of a serpent and the body of a wolf in Christian demonology, to Zu, the half-man, half-bird personification of the southern wind and thunder clouds in Sumero-Akkadian mythology, entries offer descriptions each demon's origins, appearance, and cultural significance. Also included are descriptions of the demonic and diabolical members making up the hierarchy of Hell and the numerous species of demons that, according to various folklores, mythologies, and religions,…
Prior to my becoming a cozy mystery author, I was a ladies’ apparel sales rep traveling a territory in the deep southern states. During my four-year stint I spent a great deal of time in a variety of southern cities and small towns. I interacted with progressive as well as traditional, conservative people. My experiences gave me a unique perspective with respect to the social mores and hierarchy of Southern society.
Maybe it’s because I am naturally curious and ask a lot of questions, I’m a sucker for a protagonist who sticks her nose everywhere it doesn’t belong.
South Florida hairstylist Marla Shore is already having a bad hair day when one of her clients dies in the shampoo chair at her salon. Then Detective Dalton Vail accuses Marla of putting poison in the woman’s coffee creamer. Grumpy Bertha Kravitz might not have been Marla’s favorite customer, but the hairstylist wouldn’t have murdered the lady.
I love that no matter how much danger she gets herself into, Marla stands up for herself and leaves no stone unturned when she decides it’s up to her to unmask the real killer.
Meet Marla Shore, a Florida hairstylist and salon owner with a knack for styling hair and solving mysteries.
Hairstylist Marla Shore is already having a bad hair day when one of her clients dies in the shampoo chair at her salon. Then Detective Dalton Vail accuses her of putting poison in the wealthy woman's coffee creamer. Grumpy Bertha Kravitz might not have been Marla's favorite customer, but she wouldn't have murdered the lady. With her reputation at stake, Marla decides it's up to her to unmask the killer.
Combing the woman's privileged world for clues, Marla discovers the town is…
I have found coffee, or in fact just about any aspect of it, from pour-over to espresso, to be endlessly challenging and rewarding. My first visit to coffee farms was in 2004, to Ethiopia and Kenya. Since then I’ve been to dozens of farms in nine or ten countries. There is something about coffee people; they are wondrously generous about sharing their expertise, if they think you care and if you know the right questions to ask. Before going deeply into coffee, I was a professor of history, and I've continued to publish on topics as diverse as Stalin, the witch hunts in Europe and North America, and the body in the Anglosphere, 1880-1920.
Jonathan, with whom I worked on an earlier book on coffee with authors from around the world, presents the history of coffee in a wonderfully readable way. His book is filled with charming and informative photos and graphics. A professor at the University of Hertfordshire and a truly nice guy, Jonathan is an expert above all on Italian coffee. He is in demand, particularly for talks on coffee’s past and present in Europe.
Coffee is a global beverage: it is grown commercially on four continents, and consumed enthusiastically in all seven. There is even an Italian espresso machine on the International Space Station. Coffee's journey has taken it from the forests of Ethiopia to the fincas of Latin America, from Ottoman coffee houses to `Third Wave' cafes, and from the simple coffee pot to the capsule machine. In Coffee: A Global History, Jonathan Morris explains how the world acquired a taste for coffee, yet why coffee tastes so different throughout the world.
Morris discusses who drank coffee, as well as why and where,…
I’ve been working in coffee for nearly 20 years, and teaching people about coffee for most of that. I love sharing how interesting, diverse, and fun the world of coffee is, and I want people to enjoy and value the coffee they drink a little more. It is a passion and a career that’s taken me around the world, and continues to reinforce the idea that just a little effort or interest in your morning coffee has surprisingly large rewards. The books on this list inspired my own passion for coffee and I hope they do the same for you.
It is hard to pick just one of Scott Rao’s books as they have become the industry standard. If you want to learn more about how the best cafes approach coffee brewing, to steal the best bits for your home brewing, then this is a really great place to start.
FROM THE AUTHOR: When I began in the coffee business fourteen years ago, I read every book I could find about coffee. After reading all of those books, however, I felt as if I hadn’t learned much about how to make great coffee. My coffee library was chock-full of colorful descriptions of brewing styles, growing regions, and recipes, with a few almost-unreadable scientific books mixed in. I would have traded in all of those books for one serious, practical book with relevant information about making great coffee in a café. Fourteen years later, I still haven’t found that book. I…
Coffee was a hobby that went off the rails. I moved to Hawai‘i to study coffee horticulture in graduate school and became a generalist coffee scientist by the end of it. My coffee library contains over 100 books, and it is incomplete! I approach coffee as an academic, but I’ve owned some retail companies that have taught me to talk and think about coffee in a way that doesn’t scare people off. Coffee is what I love, and I love talking about it with other people.
I love this book because it is so depressing. This book does an amazing job of exploring and explaining the economics of the coffee industry, especially as it affects farmers. It paints a grim picture (hence the depression), and it does not try to sugarcoat anything. The global coffee industry is incredibly complex, and this book tries to explain it to us.
I struggled with some of the economic concepts (this book, too, opens with a deep dive into economic academia). However, for the most part, those struggles didn’t interfere with my understanding of the essential ideas in the book.
I’ve been working in coffee for nearly 20 years, and teaching people about coffee for most of that. I love sharing how interesting, diverse, and fun the world of coffee is, and I want people to enjoy and value the coffee they drink a little more. It is a passion and a career that’s taken me around the world, and continues to reinforce the idea that just a little effort or interest in your morning coffee has surprisingly large rewards. The books on this list inspired my own passion for coffee and I hope they do the same for you.
Coffee preparation is often accused of being a bit nerdy, but what if you lean into that? This book is a deep exploration of coffee brewing from a passionate astrophysicist. With a rigorous approach to coffee you can learn new and surprising things, and this book is having rippling effects on coffee shops and coffee lovers worldwide.
The Physics of Filter Coffee by astrophysicist Jonathan Gagné is perhaps the most significant book ever written on the science of coffee brewing. In the book Jonathan discusses the physics of percolation, extraction, and grinding, as well as water chemistry. He takes the reader down such rabbit holes as pouring-kettle design, optimizing turbulence while pouring, the impact of fines on percolation, the physics of paper filters, and the geometry of various brewers. He also presents some original ideas about coffee brewing and backs it all up with reams of facts and data. The most wonderful thing about The Physics of…
Coffee was a hobby that went off the rails. I moved to Hawai‘i to study coffee horticulture in graduate school and became a generalist coffee scientist by the end of it. My coffee library contains over 100 books, and it is incomplete! I approach coffee as an academic, but I’ve owned some retail companies that have taught me to talk and think about coffee in a way that doesn’t scare people off. Coffee is what I love, and I love talking about it with other people.
It can be a challenge for academics to write books that are everyday-useful to practitioners.
I love this book because it is written as a guide for farmers. Thus, anyone can read it and learn about coffee biology, production, processing, defects, and a slew of other topics without needing a technical background. I always start looking for production-relevant material with this book. It has never led me astray!
An outstanding and currently the only comprehensive handbook for the coffee-professional. 40 authors from the leading coffee-growing countries present the most recent technologies applied to coffee husbandry. The book features 900 carefully selected illustrations, 300 of these in full color, which substantiate the written text. The handbook provides basic guidelines and recommendations which are applicable everywhere rather than referring to any specific country. Added to this, the reader will find numerous data tables and an overview of relevant information sources.
