Why am I passionate about this?
Professionally, I am a Professor of Toxicology (Emeritus) at the Johns Hopkins University. I devoted my professional career to improving the science of toxicology by developing a program that evaluated risk using non-animal methods. As such, I founded The JHU Center for Alternatives to Animal Testing (CAAT). In addition, I spent the latter part of my career on Food Ethics. In short, my life work was devoted to animals and better foods. In 2022, the American Visionary Art Museum of Baltimore awarded me an Ambassador of Compassion.
Alan's book list on human animal welfare industrial food production
Why did Alan love this book?
Ian presents the basic principles of animal welfare and how they relate to Industrial Meat Production in a most readable format. Although written many years ago, it tells the story of industrial meat production and offers some justifications for large-scale production. I believe this is a critically important work. I do not agree with all that is said, but Ian shares what the systems are and their limitations.
1 author picked Understanding Animal Welfare as one of their favorite books, and they share why you should read it.
"This is a delightful book, full of interesting aspects of animal welfare. An excellent guide to the academic study of animal welfare science."
-Marian Stamp Dawkins, Department of Zoology, University of Oxford
Understanding Animal Welfare: The Science in its Cultural Context takes a completely fresh and thought-provoking approach. It is essential reading for anyone interested, studying or currently working in the fascinating field of animal welfare science. David Fraser places modern-day welfare issues within their historical framework by tracing the evolving ideas that led to current thinking. He also highlights some intriguing issues relating to the contradiction inherent in the…
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