100 books like Forgotten Crafts

I first got acquainted with John Seymour through the original version of this book, The Self-Sufficient Gardener. I was charmed by his earthy lore and practical tips – an author who truly knew his stuff. A plus was the beautiful illustrations in the book. Its new permutation, The Self-Sufficient Life and How to Live It was been expanded to cover everything from micro-urban gardens to 5-acre homesteads. While gardening is the focus, the book includes plenty of information on butchering, brewing, canning—even spinning flax. What the book doesn’t include are plans and step-by-step photos for building structures, though it does include rudimentary information on metalworking and carpentry. Most importantly, Seymour has a lifetime of gardening and farming experience to draw upon. The reader reaps the benefit.

One November evening in 1831, Rebecca and John Burlend, three children in tow, stepped off a riverboat. Emigrants from England, they had reached Phillip’s Ferry, Illinois, the end of a dangerous journey. But instead of the village they expected, they found only forest. They burst into tears.  

The couple eventually buys land and clears it by “girdling”—stripping bark so trees die and drop their leaves, letting in enough sun for growing crops. Those include “Indian” corn whose stalks support beans. Indoors, a rag strip in a dish of lard burns with enough light to sew by. But farm life is perilous: While harvesting, a pregnant Rebecca rests by a sheaf, from which a startled rattlesnake crawls out. She kills it with her rake. 

I’ve read this book several times. It’s a saga worth relishing. 

I’m a sucker for any book about vanishing skills. Shopwork is loaded with such lore. For example, the section on harness repair reminds us “thread should be torn instead of cut, in order to give a long tapered end.” Why? The better to thread a needle. The “Ropework” chapter has detailed options for making splices and loop ends—and enough knots to challenge any sailor. How many books offer on steps on knife whetting or how to set the teeth of a crosscut saw?

This book can brighten a winter’s evening with things you can be glad have vanished, like spooning toxic white lead to mix paint or soldering with a gasoline-fueled blowtorch. Overall, it equips you to follow the maxim, “Use it up, wear it out, make it do, or do without.”

Anyone intrigued by the ingenuity involved in farming will be fascinated by this time in American history when farming moved from mere subsistence to offering a marketable surplus. Initially, a farmer's concern was modest: first to “raise sufficient corn for the family and their livestock; next, to be assured of an abundant supply of pork.” But as methods improved, there was soon plenty to take to market. A flatboat traveling from Indiana to New Orleans in 1826 could boast 18 barrels of whiskey, 70 barrels of oats, 8,000 pounds of pork, and 300 barrels of corn. 

Unfortunately, demand could tempt producers to abuse: Milk delivered to New York might be shamefully watered down and colored with chalk. World demand for sugar, tobacco, and cotton production fueled slavery, whose brutal conditions this book does not ignore.

R. A. Salaman has cataloged virtually every woodworking handtool and holding device used in the trades up into the 20th Century. What’s better is he understands the use of the tools and describes their use in practical detail with accurate drawings and text. You can find solutions to problems here that have been around for centuries but may have been overlooked by the modern woodworker. The information here will help you make and modify tools and will add to your overall understanding and use of hand tools.

A day-to-day chronicle of a remarkably observant Frenchman who served from the beginning to the end of the war, this fascinating book is full of minute observations, perceptive insights, and the real, gritty texture of military life, service at the front, visits home, and confrontations with civilian life and politics. Barthas recounts all of this with an engaging immediacy and passion that makes the reader sad to part company with him at the war’s end.

This book cracks the code on how to get the most veggies out of a small, raised bed gardening system. It is no surprise that this book seems to have spurred a whole movement and fundamentally changed the way many people garden. I really appreciate how Bartholomew lays out the steps and techniques to consider and gives the spacing needed for specific types of plants. He also incorporates compost into his raised beds, so he gets a high five from me.

Sometimes, when we read history, it seems so dry and different from our own lives that it's hard to comprehend. In the 1920s and 30s, June Burn homesteaded on an island in the San Juans, lived in Alaska, and traveled across the country with a donkey cart. Yet I can envision myself in her adventurous life because her views were so much like my own. She was a feminist and a strong, brave woman who used her writing as an excuse to talk to strangers.

I love reading books by authors whose passion for a topic bleeds into their writing. You can tell when you read this book that Mormino loves her chickens and has spent a lot of time working with and thinking about how to best raise them. There are many books out there about raising chickens, but for me, Mormino’s book was just the right length and detail and covered all of the topics you would need to bring some feathered friends into your life.

This book was exactly what I needed to better understand what is involved in starting a beehive in an urban setting. Flottum starts his readers with the bare-bones basics and builds from there. He also goes into what he calls “Extreme Urban Beekeeping” with tips on considerations for those of us with close neighbors. I have not started beekeeping yet, but Flottum has inspired me to add it to my list of future endeavors.