Fans pick 100 books like Ma Vie à Paris

As the much-missed Karl Lagerfeld once said, “Fashion is a train that waits for nobody.” And that train comes whooshing through Paris quite a lot.

This book captures some of the inimitable energy and agitation of Paris Fashion Week, as self-taught photographer Meyabe covers six seasons—men’s, women’s, and couture—over a single year. It includes an introduction by local fashion hero Loïc Prigent and is published by my friends Alex and Marie from Ofr. (who also published Makers Paris #2).

Ofr. is an indie arts bookshop, gallery and publisher, always in the moment, that channels a certain bohemian spirit proper to Paris: “Open, Free and Ready”.

The much-loved English bookshop Shakespeare and Company can at times feel like a victim of its own success (every so often I try and imagine solutions as if I were trying to save Venice!), but the place remains a refuge for writers and readers and a true beacon of bohemian values.

In my first Makers book, owner Sylvia remembers her father George describing Paris: “where poetry is part of life; where men are poets and life is a poem.” And now the bookshop has published its own collection of poems about Paris, illustrated with beautiful line drawings by the Italian illustrator Matteo Pericoli.

Alongside verses by Rimbaud, Gregory Corso, or Lawrence Ferlinghetti, Pericoli imagines the views from windows of poets who, at one time or another, made their homes here, like Gertrude Stein and Alice B. Toklas or Charles Baudelaire, or indeed Shakespeare and Company’s own beautiful view across the… show more.

Paris has an incredibly vibrant food scene, and some of that energy is generated by a shapeshifting community of expat chefs and foodies. Hugh Corcoran, a Belfast born writer and cook, spent the most part of the last decade living and working in France, in Paris and beyond.

This lovely book is a collection of vignettes from his travels, simply and honestly written, remembering people he met along the way and the meals they shared. Each story ends with a recipe, including some French classics like roast chicken, gratin dauphinois, or carottes râpées.

If the book’s tone is gentle, it’s actually an urgent call to action, as the epigraph confirms: “Friends and neighbors, wet your mouths, for after death you won’t touch another drop.”

This fascinating book plunges the reader into the avant-garde effervescence of the Roaring Twenties in Paris, presenting serious historical scholarship about the era alongside the author’s own take on classic cocktails like the Sazerac or the Highball. It provides, to quote the author Franck Audoux (in my book Makers Paris), “a kind of cultural snapshot of an era, to show how the cocktail, like jazz or the Charleston, participated in the reconstruction of a new society after the carnage of the First World War”.

One of the founders of the game-changing restaurant Le Châteaubriand, Franck is a pillar of the indie food and drinks scene here. This book is the fertile soil from which his current project, Cravan, grows. Named after Oscar Wilde’s nephew, the poet and boxer Arthur Cravan, Cravan is a contemporary cocktail bar rooted in the “French Modern.” 

When it comes to short story collections I definitely have a type, as Upright Beasts is a blend of fantasy, horror, dark humor, and the surreal. And if we’re talking about genre-bending, no one does it quite like Lincoln Michel. His stories are strange and familiar, funny and sad, whimsical and disturbing, twisted and delightful. Sometimes all at the same time. Much like the other authors and collections I’ve listed here, these stories inspired my own writing and made me want to be a better writer. That’s what I want in the fiction I read: to not only be entertained but challenged.

If you are a fan of Medieval history and Paris, Hugo’s novel is for you. Hollywood, of course, turned it into The Hunchback of Notre Dame.

Before I wrote the text for my book published after the fire, in 2019, I read this story and discovered Hugo was a great fan of Medieval architecture, incorporating chapters on the construction of Notre Dame throughout his book. This was invaluable research for me, but it also saved Notre Dame in the 1830s which had been in terrible condition after the Revolution and was almost sold.

Thanks to his novel, which the public loved but the critics dismissed, an arts competition was established to repair Notre Dame to its former glory.

Not only do we have a summer romance, but we’ve combined it with French pastry. Literally a recipe for success! Anne-Sophie Jouhanneau’s debut YA novel follows seventeen-year-old ballerina, Mia, as she travels to Paris for the summer for an elite ballet program. Of course, she meets the charming Louis, and together they explore all that Paris has to offer. Rife with beautiful descriptions of Paris and plenty of croissants, this is the perfect summer romance.

While Poirier’s book covers the same period as Sebba’s, the mood is completely different. Her focus is on artists, with a cast that reads as your ultimate dinner-party guest wishlist: Juliette Gréco, Simone de Beauvoir, James Baldwin, Miles Davis... Such creators couldn’t help but salvage something from their war experiences, create a new world on their own terms. Poirier knows that history is made of people. And Paris is a rich source, for it’s a city that has attracted a multitude of movers and shakers for centuries. Poirier shows how such creators can produce much more than art, or a movement—they can mould an entire period. Poirier also knows that this personal telling of history makes reading it more enjoyable; her plotting is on point, her sprinkle of gossipy anecdotes just-so.

At long last the Vampire of Paris crawls from his crypt, a living legend emblazoned with magical sigils and muttering dire imprecations for 666 searing pages. A world-renowned artist and bold aesthete of the macabre, Nico Claux holds a Japanese cannibal as his role model and calls Satan his homeboy. This reclusive genius goes beyond the pale only to reveal himself as a regular bloke, albeit one with a taste for torture and blasphemy. Meant to be read in the darkest night!

One of the original Aussie literary expats in the 1940s, Kershaw penned this slim but sparkling memoir of his time in Paris and rural France before his death in 1995.

It is superbly written and completely unknown. Grab a copy if you’re lucky enough to find it. It proves that books don’t have to be long to stick in the memory. Sometimes, the shortest ones are the best.