I’ll admit it: I love the domestic arts. As a natural klutz, I knew sports would be out and I focused on organizing, cooking, gardening, cleaning, and decorating. My mother knew all the old-fashioned tricks and I collected the new ones. Today I have several thousand followers on my youtube channel, where I share life hacks, housekeeping hints, and even motherly advice as the Youtube Mom. One of my sons said that none of his buddies knew how to do laundry, cook, iron, etc., and suggested I have a channel to fill in the gaps for Millenials. Having hosted a TV talk show in Los Angeles, this appealed to me right away. And, you guessed it, lots of moms and grandmas write in as well, saying they never knew those tricks themselves. It’s truly gratifying to share these time-and-money-saving ideas.
This is a large, hardback coffee table book, unlike my other picks. Nice to browse through for the beautiful photos and the advice from a woman we’re all familiar with, who has elevated housekeeping to an art form. For example, for those with a “no shoes” policy, Martha advises putting pretty stones from a garden center in your mud room, so people can place their footwear on the stones to allow snow, etc. to drain through.
Inside these pages Martha shares all her best good things - the original life hacks for the home - to make your life easier, more fun, more delicious, and more efficient. These practical tricks cover all areas of Martha's domestic expertise, including cooking, crafting, gardening, organising, entertaining, and more. From clever ways to solve common problems (use lip balm to lubricate a stuck zipper) to time-saving tricks (label window screens to avoid confusion when they come down for cleaning) to stress reducers (colour-code kids' bathroom gear to make mornings less hectic), every one of these ideas will make you wonder,…
Laura Calder is a recognized advocate for living well at home. She is the author of four cookbooks and received a James Beard Award for her long-running television series, French Food at Home.
How to run a house is no longer part of our education system. The only way to learn this vital skill – one that helps make the whole of our lives run more smoothly - is by educating ourselves. This compact book teaches us everything from how to clean a room to how to fold socks to how to descale a shower head. It’s like having your own butler to turn to for advice whenever you need it.
Everyone's favourite butler is back! Get your home spic and span with Charles MacPherson's expert tips and tricks for everything from polishing silverware to organizing the garage.
After over 30 years as a professional butler and household manager, Charles MacPherson knows a thing or two about keeping a home clean and organized. He has poured his vast knowledge and expertise into this pocket-sized volume, perfect for easy day-to-day reference or to guide your next marathon cleaning session.
Everything you need to know is here. With step-by-step instructions for cleaning, organizing, and maintaining every room in your home, The Pocket Butler's…
Aged six, I was first given a tiny piece of garden where I grew radishes and lettuces. I haven’t stopped growing my own food since! Everything about it is good for you and I have been writing about this for many years in various magazines and books. I have always been fascinated with the idea of self-sufficiency and love to read about methods old and new.
This is a very comprehensive book by engineer and TV presenter Dick Strawbridge and his son James. Not only does it cover the usual themes of food production but is also littered with many practical engineering projects that can help you lead a self-reliant life - such as methods for producing your own electricity, water. The many excellent photos help guide you through the projects in detail.
Embrace off-grid green living with this all-encompassing guide to self-sufficiency alongside Dick Strawbridge and his son James.
Introducing Practical Self-Sufficiency, your new go-to survival guide offering step-by-step instructions on all things environment-friendly, jam-packed with tips and tricks for off-grid living to anyone looking to embrace a life of sustainability. So what are you waiting for?
Dive straight in to discover:
-Detailed step-by-step guide covering diverse aspects of off-grid living -Featuring fully-illustrated step-by-step projecte visually demonstrating how to achieve key aspects of sustainable living from start to finish. -Encyclopaedic knowledge on a range of eco-friendly tasks such as brewing beer and…
I’m an entrepreneur, chef, homeschooler, and third-generation farmer living in the northern Catskill mountains. With that many passions, I had to remove all other distractions from my life so that I could put my attention on what mattered most. My writing has been featured in The New York Times, National Public Radio, and national television. During the growing season, I broadcast The Hearth of Sap Bush Hollow podcast, chronicles and lessons from a life tied to family, community, and the land. You can also taste my cooking by coming to my restaurant, Sap Bush Cafe, on Saturdays, 9-2 (I’m too busy living the good life to be open the other days).
The surest way I’ve found to break the cycle of materialism is to develop an aesthetic for less, then face head-on the results of past consumptive behaviors. Marie Kondo’s book is the best there is on this subject. When stepping out of the rat race, many folks have a tendency to hoard as a fear reflex. Kondo’s words and wisdom, even if you can’t bring yourself to follow every last dictum, will help you see and feel the effects of materialism, and naturally shed that compulsion to “have more.” I was always an “anti-consumer.” But it felt like a strict diet — I was resisting a compulsion to acquire more.
After this book, then following her recommendations, that compulsion went away for good. I didn’t just think less was better. I felt it down to my core. My savings grew, my house got cleaner (relatively speaking), and I became far…
Marie Kondo will help you declutter your life with her new major Netflix series Tidying Up with Marie Kondo.
Transform your home into a permanently clear and clutter-free space with the incredible KonMari Method. Japan's expert declutterer and professional cleaner Marie Kondo will help you tidy your rooms once and for all with her inspirational step-by-step method.
The key to successful tidying is to tackle your home in the correct order, to keep only the things you really love and to do it all at once - and quickly. After that for the rest of your life you only need…
After living in, while restoring, an old farmhouse built in the late 17th century or very early in the 18th, it was impossible for me not to want to know the history of the house and the people who lived there. Combine that with the stories my grandmother told me about our ancestor, the suspected witch Mary Bliss Parsons of Northampton, and I felt destined to know her story. That led to many years of research and writing. At the moment I am writing another 17th century New England historical fiction. I love this period of history and so few write about it.
The book’s subtitle: "Containing the inward and outward virtues which ought to be in a complete woman; as her skill in physic, cookery, banqueting-stuff, distillation, perfumes, wool, hemp, flax, dairies, brewing, baking, and all the other things belonging to a household.” And I must add: do all this while bearing children—sons preferably. The chapters offer up recipes, remedies, instructions on gardening, etc, along with spiritual guidance. Examples: To make a woman apt to conceive, let her drink mugwort steeped in wine. If a woman has a strong and hard labour, take four spoonfuls of another woman’s milk and give it to her to drink. I used the book for research and found it so entertaining and mystifying that I couldn’t put it down while thanking God I was born in the 20th century.
Markham reveals the "pretty and curious secrets" of preparing everything from simple foods to such elaborate meals as a "humble feast" - an undertaking which entails preparing "no less than two and thirty dishes, which is as much as can stand on one table." He instructs the housewife on brewing beer and caring for wine, growing flax and hemp for thread, and spinning and dyeing. As a housewife was also responsible for the health and "soundness of body" of her family, he includes advice on the prevention of everything from the plague to baldness and bad breath. No other source…
I've been teaching and writing in the field of the history of technology for over six decades, and it's not too much to say that the field and my professional career grew up together. The Society for the History of Technology began in 1958, and its journal, Technology and Culture, first appeared the following year. I've watched, and helped encourage, a broadening of the subject from a rather internal concentration on machines and engineering to a widening interest in technology as a social activity with cultural and political, as well as economic, outcomes. In my classes I always assigned not only original documents and scholarly monographs but also memoirs, literature, and films.
It is hardly news that housework is gendered. But in this classic study Cowan, by taking housewifery seriously as work and kitchen utensils and appliances seriously as technologies, opens up the whole panorama of production and consumption in a domestic setting. The influx of new appliances, and in a more convenient form old materials (such as powdered soap) in the early decades of the 20th century worked to, in a sense, “industrialize” the home. Unlike factory workers, however, housewives were unpaid, isolated, and unspecialized. Their managerial role shrank (hired help disappeared from most homes) and rather than being drained of meaning, like the work of factory hands, theirs became burdened with portentous implications of love, devotion, and creativity. Finally, as housework became “easy,” standards rose. At one time changing the bed might have amounted to putting the bottom sheet in the wash and the top sheet on the bottom,…
In this classic work of women's history (winner of the 1984 Dexter Prize from the Society for the History of Technology), Ruth Schwartz Cowan shows how and why modern women devote as much time to housework as did their colonial sisters. In lively and provocative prose, Cowan explains how the modern conveniences,washing machines, white flour, vacuums, commercial cotton,seemed at first to offer working-class women middle-class standards of comfort. Over time, however, it became clear that these gadgets and gizmos mainly replaced work previously conducted by men, children, and servants. Instead of living lives of leisure, middle-class women found themselves struggling…
Blame it on the issues of National Geographicand books on ancient mythology I devoured as a child or my family’s obsession with Frontier House, but I’ve always been one of those people who felt misplaced in time—longing to live a life more immersed in the natural world. That yearning has only grown stronger as the world has rapidly technologized and globalized since my childhood. Luckily, I’ve been able to channel it into some fascinating work as a journalist and author writing about the environment, food systems (I’m also a lifelong foodie with a passion for traditional foods), and cultural history.
My love of this book started out with its quirky cover photo. It’s slightly misleading because the bookisn’t about women’s place in the home; it’s about how we all have lost our sense of purpose, meaning, and self—and our human creativity—by living in a consumerist society that trades autonomy for endless want.
The first half is my favorite. Hayes delves into the shared-by-the-sexes history of homemaking in Medieval Europe and then unpacks the path to relentless productivity in the post-industrial age. I wish I had known about this book when my first daughter was born. I would have felt less alone in my frustration at the unfairness of modern motherhood, and empowered earlier to make more intentional life choices.
Mother Nature has shown her hand. Faced with climate change, dwindling resources, and species extinctions, most Americans understand the fundamental steps necessary to solve our global crises-drive less, consume less, increase self-reliance, buy locally, eat locally, rebuild our local communities.
In essence, the great work we face requires rekindling the home fires.Radical Homemakers is about men and women across the U.S. who focus on home and hearth as a political and ecological act, and who have centered their lives around family and community for personal fulfillment and cultural change. It explores what domesticity looks like in an era that has…
I am Peter C. Bradbury, and it was reading the books of P.G. Wodehouse that attracted me to the career of being a butler. I have also always loved murder mysteries, so when I started writing, I combined those aspects into my first book. I chose these particular books because of the details and the subjects. I was a butler for over twenty years in the UK and the USA, and it annoys me when household staff are incorrectly portrayed. I love movies like Gosford Park and series like Upstairs Downstairs and Downton Abbey. The butler sees and hears everything, so I like the writers who know that.
It is absolutely essential reading if you want to be a traditional butler. Most butlers nowadays are more of a personal assistant, but there is still a demand for the more traditional role. This book explains the duties that I used to do and gives me references for those that would crop up from time to time. I really recommend this book as a butler’s bible!
Perched on an island off the shores of Cornwall, England, the soaring castle of St. Michael’s Mount has been home to the St. Aubyn family since 1647. For nearly thirty years, Stanley Ager, one of the most esteemed butlers of the twentieth century, ensured that St. Michael’s Mount was an impeccable place to live and a gracious and welcoming one for guests to visit.
Revered by everyone from royalty to the estate staff, Stanley Ager considered it his calling to run a home gracefully and efficiently. Several of the men whom he trained at St. Michael’s Mount went on to…
After specializing in minimalism and zero/low-waste in luxury residential design, Lori Dennis Inc. was tapped to author two books on Green Interior Design. The mission is to make sustainable design and living fun and accessible. Both Lori Dennis and Courtney Porter discovered their passions for design at an early age, spawned from resourcefulness and creative resstaint. Having lived in NYC and LA, Lori and Courtney have a love of cities, community, and the great outdoors.
From the cover to its contents, Rachel Aust’s beautifully illustrated book, Less, lives up to its promise of minimalism. It is an excellent introduction to dive into living with less. She is fun and quirky and with her book’s guidance, you’ll be organized and decluttered, physically and mentally, in no time!
Simplify life and amplify living by mastering the fundamentals of minimalism through this visual guide to embracing a minimalist lifestyle.
How can living with less contribute to a greater sense of fulfillment? It seems contradictory, yet the minimalist lifestyle, which focuses on scaling back your possessions and simplifying your life to just the essentials, achieves just that. Adopt minimal living, and you'll find that less is more:
More time because you don't waste it caring for and organizing stuff. More space because you don't fill it with objects of marginal value. More money because you don't spend it on unnecessary…
I’ve always loved books, movies, and shows that feature swoony, satisfying romances. As a middle school teacher and upper middle-grade author, I know it can be tricky to find novels with romance for the middle-grade set. But I also know firsthand that there are many kids who crave these kinds of stories–and that there are major benefits to giving kids a chance to read and hopefully talk about crushes and relationships in all their complexity. I’m always on the lookout for realistic stories with just the right amount of romance to delight middle-grade readers, and these five are some of my favorites.
I love this book because it somehow manages to be a poignant grief story, a delightful friendship story, and a cute (and funny!) tale of first romance all in one book. And all in one book that’s under 250 pages, to boot!
The voice is engaging, the characters are fully realized, and the tone is as cozy and warm as the special desserts the main character learns to bake. It offers an emotional and fun take on an enemies-to-friends-to-crushes tale for the middle-grade crowd.
Seventh grader Freya June Sun has always believed in the Chinese superstitions spoon-fed to her since birth - but ever since her dad's death a year ago, she's become obsessed, believing that her father is sending her messages through signs from the beyond. Like how, on her way to an orchestra concert where she's dreading her viola solo, a pair of lucky red birds appear, a sure indication that Dad wants Freya to stick with the instrument and make him proud.
Then Freya is partnered with Gus Choi, a goofy and super annoying classmate, for a home economics project. To…
