Here are 87 books that Pie fans have personally recommended if you like
Pie.
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Lei Shishak is the author of numerous cookbooks including Beach House Dinners, Beach House Brunch, Beach House Baking, and Farm-to-Table Desserts. A graduate of Culinary Institute of America, Lei is the founder of Sugar Blossom Bake Shop in San Clemente, California. She is one of Southern California’s most respected bakers, having been honored as the Orange County Pastry Chef of the Year in 2011 by Riviera Magazine.
Rose Levy Berenbaum is an incredible teacher, and this comes through in her cookbooks. The Pie and Pastry Bible includes over 300 recipes for pies, tarts, and any pastry you can imagine. There's even a chapter entirely devoted to crusts and another one solely on fillings and toppings! In every recipe, Ruth shares recipe variations, storage information, and pointers for success. As a bonus, recipes include both volume and weight measurements.
I am a children’s author who loves to eat and bake and cook and gather with others around a table. My writing somehow always has details about people coming together around favorite foods and drinks, enjoying the company of family and friends. Is it any wonder these are the sorts of books I love to read, as well?
How To Make an Apple Pie and See The World is a whimsical book that starts by asserting that making apple pie is the easiest thing in the world. All you do is get the ingredients at the market then mix, bake, and serve… But what if the market is closed? In that case, adventure ensues! One travels the world to procure the ingredients—Italy, France, Sri Lanka, England, Jamaica, Vermont—and then you mix, bake, and serve.
The last spread of this wonderful picturebook features a round table and a gathering of friends eating apple pie—is there anything better?
Bake a delicious apple pie--and take a trip with this culinary global adventure!
An apple pie is easy to make...if the market is open. But if the market is closed, the world becomes your grocery store. This picture book takes readers around the globe to gather ingredients for a delicious apple pie. First hop a steamboat to Italy for the finest semolina wheat. Then hitch a ride to England and hijack a cow for the freshest possible milk. And, oh yes! Don't forget to go apple picking in Vermont! A simple recipe for apple pie is included.
Rick Rodgers is an award-winning culinary teacher and cookbook writer who has made a specialty of books on baked goods. His book Kaffehaus explores the delicious sweets of the Austro-Hungarian coffee culture. With two of America’s most iconic bakeries, he is the co-author of The Model Bakery Cookbook and Sarabeth's Bakery, as well as Coffee And Cake, Tea And Cookies, and Williams-Sonoma Comfort Food.
Baking books are constantly evolving because of changing tastes and new availability of groceries. What was once an exotic grocery item can now be found at every supermarket. Weller’s book is for today’s cook, but she uses familiar formats for her creations. Her multilayered babkas are like no one else’s. You will learn a new technique or ingredient with every recipe.
From the James Beard Award nominee, a comprehensive baking bible for the twenty-first century, with 120 scientifically grounded recipes for sweet and savory baked goods anyone can master.
"A very good combination: Baking science all of us can understand and a splendid collection of recipes. . . . A baker’s must!” —Dorie Greenspan, author of Dorie's Cookies and Everyday Dorie
Melissa Weller is the baking superstar of our time. As the head baker at some of the best restaurants in the country, her takes on chocolate babka and sticky buns brought these classics back to life and kicked off a…
Besides a passion for vintage fashion, in writing Divine Vintage I was influenced by mixed-genre books wrapping around “soft” paranormal elements. No vampires, demons, or shifters. Just dashes of ghosts, magic, witches, and special abilities entwined with romance, history, and mystery. These books are meant to charm and enchant with a lyrical touch. I’ve listed a few faves below, ranging from bestsellers I read years ago, to a sister 2022 debut, to an author I just discovered and loved. One of the novels even encompasses my vintage fashion muse. My collection fills a small bedroom, and I always deck out in fun garments for my book presentations and signings.
As a recent debut, I wanted to include another wonderful new writer venturing into mixed genres. Misha Popp’s heroine pie-baker even wears flirty vintage dresses as she harnesses her family magic to off abusive men through deadly pies. I rooted for Daisy throughout, partly because she’s an avenger with a conscience, and because she’s always felt she had to maintain distance to hide her secret. How sweet to watch her grudgingly open up to friendship and romance, realizing they add a special spice to life. The well-drawn, diverse, likable characters pursue intriguing plot directions, supported by witty dialogue. And the pie descriptions are downright mouth-watering. No surprise, Popp is a masterful baker in her own right.
Daisy Ellery’s pies have a secret ingredient: The magical ability to avenge women done wrong by men. But Daisy finds herself on the receiving end in Misha Popp’s cozy series debut, a sweet-as-buttercream treat for fans of Ellery Adams and Mary Maxwell.
The first time Daisy Ellery killed a man with a pie, it was an accident. Now, it’s her calling. Daisy bakes sweet vengeance into her pastries, which she and her dog Zoe deliver to the men who’ve done dirty deeds to the town’s women. But if she can’t solve the one crime that’s not of her own baking,…
The best parts of my life have come when I was brave: getting married, having children, embarking on a career. The worst parts of my life have been mitigated by being brave: losing friends and relatives, dealing with illness and disability among family members. A huge part of raising my son who has autism was helping him to be brave. I've always admired brave people. Not daring or reckless, but truly brave. I've found that all the great stories include an element of bravery! I wrote my picture book as a way to help young children navigate the path to courage and resilience. I’m also the co-founder of National Be Brave Day.
Sometimes when my kids were anxious or scared I would try to use humor to help and distract them. (Sometimes it worked and sometimes they thought I was “lame.”) I’m glad author Katie Weaver took a humorous approach in this fun book! What better way to quell fears than to imagine something not-so-scary? She thought up this story as she and her kids snuggled through a thunderstorm. The gentle and subtle message within the story is: when you face your fear, you often realize it wasn't as scary as you imagined, perhaps, even fun! And, sometimes, there can even be a rewarding outcome. In this case, pie! The author includes a berry pie recipe in the back that looks delicious. I’d try it, but I’m a terrible pie-maker!
BOOM! CRASH! ROAAAR! What in the WORLD is going on up there?! Those loud, booming roars coming from the sky are so scary!
Little Liam is tired of being afraid when the sky roars - thunderstorms are NOT his favorite. So, he’s off on the ultimate quest to find out what’s roaring and get it to quit!
This silly, light-hearted (completely fictional) story will certainly bring smiles on any rainy day! When The Sky Roars is also a great reminder that there are often sweet things awaiting for you on the other side of a fear faced.
I am the author of many books for young readers, ranging from picture books to YA novels and novellas. Where did this book come from? After Scholastic published My Zombie Valentine, it did so well, they asked me to write another "funny/scary" title for Christmas, so I wrote The Vampire Who Came for Christmas. Then they asked me to write another holiday book for the next year, and this time, they gave me a title: Home for the Howlidays. Then, they asked me to write one more funny/scary story, but this time, for Thanksgiving. And again, they gave me the title: Fangsgiving. The books have become known as the Holiday Monster Series.
Part of the Twas the Night Before series. This time, it's the night before Thanksgiving. Very fast-paced with funny rhymes and sweet illustrations of a "modern family." There are pies to bake, parades to watch, pilgrim hats to make, and relatives to arrive. Tables are set up, silverware is polished, but where is Uncle Norm? Caught in a storm. Finally, the turkey is done–and dad trips over the dog. Oh, no! But the kids save the turkey from disaster. And, at the last minute, Uncle Norm shows up—so Thanksgiving can finally begin.
Gobble Gobble! It's turkey time! Thanksgiving is yet another big moment to be celebrated in Natasha Wing's best-selling series.
Everyone’s favorite fun-filled, family-filled, food-filled holiday is almost here! Follow along as the feast is prepared, cousins are greeted, and everyone gathers around the table, all with an extra helping of holiday fun. This family fun read-aloud makes the perfect gift to get young readers excited for this festive fall holiday!
Long before I became a writer, I was a mom and a teacher. Over some 25 years, I read hundreds, thousands of picture books to kids. I fell in love with the lyrical language, the amazing variety, and the ways picture book authors and illustrators tell a complete story, engage kids (and adults!), and keep readers turning the pages. To me, picture books are an extraordinary gift not only for a young audience, but also for the parents, caregivers, teachers, and librarians who share them with kids. I hope these picture book suggestions inspire you to create special memories with the children you know and love.
“Pie is for sharing. It starts out whole and round. Then...you can slice it into as many pieces as you wish. Almost.” Each time I read these opening lines I know I am in the hands of a master poet.
I adore everything about this book. Who doesn’t want to share a slice of pie? It’s perfect for sharing! But so is a book, a ball, “And a tree? A tree is always shared...” With exquisite lyrical text, and gorgeous illustrations by a Caldecott artist, Pie Is for Sharing is about families, friends, picnics, celebrations, and, most importantly, the experiences we share with one another.
A picnic, a beach, a pie cut into pieces and shared with good friends. Pie is for sharing. It starts off round, and you can slice it into as many pieces as you want. What else can be shared? A ball, of course. A tree? What about time? Through the course of one memorable Fourth of July picnic, Stephanie Ledyard and Jason Chin take young readers through the ups and downs of sharing in this lovely picture book.
I’m a believer that kids can be creative, powerful problem-solvers–for themselves but also as mediators in their schools. I’ve been a school mediation trainer for over 30 years and know that learning someone else’s story brings empathy, understanding, and caring, and solutions can be found. I love delightful picture books that make this truth come alive for kids and adults alike, and I use them in trainings and just for my own inspiration and joy. I’ve also written YA (for all ages), including the novel Encounter: When Religions Become Classmates–From Oregon to India and Back. I want to make ripples for good in our world.
The story is clever, engaging, and a whole lot of fun!
Who wouldn’t understand why this boy needs to get Jeremy Ross out of his life so he can have the perfect summer he was planning on? And who wouldn’t be curious about the idea that Dad’s enemy pie could do the trick?
I find it just as fun as the students I read it to when they are training to be mediators for their school! I love that this book invites us to learn more about someone before we put them on our enemy list. And the bold, wild illustrations make me giggle!
It was the perfect summer. That is, until Jeremy Ross moved into the house down the street and became neighborhood enemy number one. Luckily Dad had a surefire way to get rid of enemies: Enemy Pie. But part of the secret recipe is spending an entire day playing with the enemy!
In this funny yet endearing story, one little boy learns an effective recipes for turning your best enemy into your best friend. Accompanied by charming illustrations, Enemy Pie serves up a sweet lesson in the difficulties and ultimate rewards of making new friends.
I’m a sociologist who studies American family life. About 20 years ago, I began to see signs of the weakening of family life (such as more single-parent families) among high-school educated Americans. These are the people we often call the “working class.” It seemed likely that this weakening reflected the decline of factory jobs as globalization and automation have proceeded. So I decided to learn as much as I could about the rise and decline of working-class families. The books I am recommending help us to understand what happened in the past and what’s happening now.
While a lot of attention has been paid to the industrial decline in cities, the loss of jobs in industries such as mining has caused distress in rural areas. Recently, we have seen rises in drug abuse, overdose deaths, and suicides in rural America. Jennifer Silva did fieldwork in a rural Pennsylvania area that has experienced these shocks to its system, and she shows us the difficulties its residents are having.
A deep, multi-generational story of pain, place, and politics.
The economy has been brutal to American workers for several decades. The chance to give one's children a better life than one's own - the promise at the heart of the American Dream - is withering away. While onlookers assume those suffering in marginalized working-class communities will instinctively rise up, the 2016 election threw into sharp relief how little we know about how the working-class translate their grievances into politics.
In We're Still Here, Jennifer M. Silva tells a deep, multi-generational story of pain, place, and politics that will endure long…
I love historical fiction because it’s the next best thing to the invention of time travel. Books can immerse you in a time and a place in a way that comics and movies can only gesture at. For books likeNever SleepI even make sure to cook the foods my characters are eating, to make sure the era is evoked for the readers in all five sense.I love fantasy and science fiction as the next person, but the idea of transporting people to times and placesthat actually happened, to the best of my skill as a dramatist and researcher, is a challenge I find irresistible as an author.
A direct inspiration on my book, this is a great espionage thriller set in Philadelphia about a disgraced Revolution-era spy who gets hired by Alexander Hamilton to help against his arch-enemy, Thomas Jefferson, and finds his path intersecting with a farmwife standing up against a frontier uprising.
Liss is a master of the historical form (and a friend, full disclosure!)
America, 1787. Ethan Saunders, once among General Washington’s most valued spies, is living in disgrace after an accusation of treason cost him his reputation. But an opportunity for redemption comes calling when Saunders’s old enemy, Alexander Hamilton, draws him into a struggle with bitter rival Thomas Jefferson over the creation of the Bank of the United States.
Meanwhile, on the western Pennsylvania frontier, Joan Maycott and her husband, a Revolutionary War veteran, hope for a better life and a chance for prosperity. But the Maycotts’ success on an isolated frontier attracts the brutal attention of men who threaten to destroy…
