Here are 71 books that The Professional Barista's Handbook fans have personally recommended if you like
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I’ve been working in coffee for nearly 20 years, and teaching people about coffee for most of that. I love sharing how interesting, diverse, and fun the world of coffee is, and I want people to enjoy and value the coffee they drink a little more. It is a passion and a career that’s taken me around the world, and continues to reinforce the idea that just a little effort or interest in your morning coffee has surprisingly large rewards. The books on this list inspired my own passion for coffee and I hope they do the same for you.
This deeper exploration of coffee culture in Japan, a place we all associate with tea, is an interesting and surprising read. The author’s time in Japan serves as the backbone for exploring aspects of gender, perfectionism, and how the cafe in Japan helps people stay punctual.
This fascinating book - part ethnography, part memoir - traces Japan's vibrant cafe society over one hundred and thirty years. Merry White traces Japan's coffee craze from the turn of the twentieth century, when Japan helped to launch the Brazilian coffee industry, to the present day, as uniquely Japanese ways with coffee surface in Europe and America. White's book takes up themes as diverse as gender, privacy, perfectionism, and urbanism. She shows how coffee and coffee spaces have been central to the formation of Japanese notions about the uses of public space, social change, modernity, and pleasure. White describes how…
I’ve been working in coffee for nearly 20 years, and teaching people about coffee for most of that. I love sharing how interesting, diverse, and fun the world of coffee is, and I want people to enjoy and value the coffee they drink a little more. It is a passion and a career that’s taken me around the world, and continues to reinforce the idea that just a little effort or interest in your morning coffee has surprisingly large rewards. The books on this list inspired my own passion for coffee and I hope they do the same for you.
The speciality coffee industry is now a mature global part of coffee culture, but this book captures the early excitement around it as it burst onto the global stage. How coffee companies sought out and bought coffee was completely rewritten during this time, and this book makes for a fascinating read.
Can a cup of coffee reveal the face of God? Can it become the holy grail of modern-day knights errant who brave hardship and peril in a relentless quest for perfection? Can it change the world? These questions are not rhetorical. When highly prized coffee beans sell at auction for $50, $100, or $150 a pound wholesale (and potentially twice that at retail), anything can happen. In God in a Cup, journalist and late-blooming adventurer Michaele Weissman treks into an exotic and paradoxical realm of specialty coffee where the successful traveler must be part passionate coffee connoisseur, part ambitious entrepreneur,…
I’ve been working in coffee for nearly 20 years, and teaching people about coffee for most of that. I love sharing how interesting, diverse, and fun the world of coffee is, and I want people to enjoy and value the coffee they drink a little more. It is a passion and a career that’s taken me around the world, and continues to reinforce the idea that just a little effort or interest in your morning coffee has surprisingly large rewards. The books on this list inspired my own passion for coffee and I hope they do the same for you.
This is the book that started my obsession with coffee. It is really a travel book, using the spread of coffee from Ethiopia through to the rest of the world as its guide. It’s a fun read, and fascinating to see the way coffee was become entwined into so many different cultures in many different ways.
In this captivating book, Stewart Lee Allen treks three-quarters of the way around the world on a caffeinated quest to answer these profound questions: Did the advent of coffee give birth to an enlightened western civilization? Is coffee, indeed, the substance that drives history? From the cliffhanging villages of Southern Yemen, where coffee beans were first cultivated eight hundred years ago, to a cavernous coffeehouse in Calcutta, the drinking spot for two of India’s three Nobel Prize winners ... from Parisian salons and cafés where the French Revolution was born, to the roadside diners and chain restaurants of the good…
I’ve been working in coffee for nearly 20 years, and teaching people about coffee for most of that. I love sharing how interesting, diverse, and fun the world of coffee is, and I want people to enjoy and value the coffee they drink a little more. It is a passion and a career that’s taken me around the world, and continues to reinforce the idea that just a little effort or interest in your morning coffee has surprisingly large rewards. The books on this list inspired my own passion for coffee and I hope they do the same for you.
Coffee preparation is often accused of being a bit nerdy, but what if you lean into that? This book is a deep exploration of coffee brewing from a passionate astrophysicist. With a rigorous approach to coffee you can learn new and surprising things, and this book is having rippling effects on coffee shops and coffee lovers worldwide.
The Physics of Filter Coffee by astrophysicist Jonathan Gagné is perhaps the most significant book ever written on the science of coffee brewing. In the book Jonathan discusses the physics of percolation, extraction, and grinding, as well as water chemistry. He takes the reader down such rabbit holes as pouring-kettle design, optimizing turbulence while pouring, the impact of fines on percolation, the physics of paper filters, and the geometry of various brewers. He also presents some original ideas about coffee brewing and backs it all up with reams of facts and data. The most wonderful thing about The Physics of…
I have found coffee, or in fact just about any aspect of it, from pour-over to espresso, to be endlessly challenging and rewarding. My first visit to coffee farms was in 2004, to Ethiopia and Kenya. Since then I’ve been to dozens of farms in nine or ten countries. There is something about coffee people; they are wondrously generous about sharing their expertise, if they think you care and if you know the right questions to ask. Before going deeply into coffee, I was a professor of history, and I've continued to publish on topics as diverse as Stalin, the witch hunts in Europe and North America, and the body in the Anglosphere, 1880-1920.
Jonathan, with whom I worked on an earlier book on coffee with authors from around the world, presents the history of coffee in a wonderfully readable way. His book is filled with charming and informative photos and graphics. A professor at the University of Hertfordshire and a truly nice guy, Jonathan is an expert above all on Italian coffee. He is in demand, particularly for talks on coffee’s past and present in Europe.
Coffee is a global beverage: it is grown commercially on four continents, and consumed enthusiastically in all seven. There is even an Italian espresso machine on the International Space Station. Coffee's journey has taken it from the forests of Ethiopia to the fincas of Latin America, from Ottoman coffee houses to `Third Wave' cafes, and from the simple coffee pot to the capsule machine. In Coffee: A Global History, Jonathan Morris explains how the world acquired a taste for coffee, yet why coffee tastes so different throughout the world.
Morris discusses who drank coffee, as well as why and where,…
I’m a creative director in Vermont with a few favorite things: laughter, standard poodles, and happy endings—in life and in fiction. Romance fiction abounds with young heroines and happy endings. But I prefer reading about mature women like myself, women who have experienced their share of disappointments yet face life’s challenges with courage and humor. I like the elements of both genres in one juicy book. After much-frustrated searching, I gave up and wrote the story I wanted to read. My wise, middle-aged heroine still has lots to learn about grief and joy, and learns many of those lessons with men—in bed.
I confess that almost everything Baxter has written is too intellectually frigid for me. But this novel is one of my favorites. At times sweet, at times intense, it is a meditation on the ways we love, and the various stages of love based on our ages and the duration of our relationships. Baxter explores romantic love, first love, old love, love for our children, and sexual obsession. Grief and hope figure prominently. At first, seemingly a series of short stories, the novel’s characters gradually drift into one another’s orbits and their stories become integrated. I love the author’s mastery of form while telling a brilliantly humane—and sexy—story about what it means to love.
A superb novel that delicately unearths the myriad manifestations of extraordinary love between ordinary people. 'The Feast of Love' is just that - a sumptuous work of fiction about the thing that most distracts and delights us. Shortlisted for the National Book Award.
In this latter-day 'Midsummer Night's Dream', men and women speak of and desire their ideal mates; parents seek out their lost children; adult children try to come to terms with their own parents and, in some cases, find new ones.
In vignettes both comic and sexy, the owner of a coffee shop recalls the day his first…
A few years ago, I began rediscovering my hometown of Denver as I walked neighborhoods and revisited landmarks of the city that I had not seen since I was a kid. Essential Denver highlights the fabulous things the city offers from my perspective as a Denver native. I encourage readers to explore Denver, plan outings, and become involved in the community. I hope this Denver book list sparks more interest in landmarks, treasures, and the history of Denver to ensure the city’s future is strong and vital.
I like reading about Denver's history, but I love seeing pictures bring that history to life. This book shows old pictures of buildings and compares them with the present-day look. In some cases, beautiful old buildings no longer exist or have been drastically altered. This is a great coffee table book.
Celebrating America's favorite cityscapes, this series combines historic interest and contemporary beauty. Then and Now features fascinating archival photographs contrasted with specially commissioned, full-color images of the same scene today. A visual lesson in the historic changes of our greatest urban landscapes.
For as far back as I can remember I’ve been creating fantastic stories. My high school notebooks were filled with maps of warring interstellar empires, and my graduate school notes were interspersed with short tales set in distant universes. My first science fiction novel, In Conquest Born, was published in 1985, and since then, I’ve written 14 novels for DAW Books, both in fantasy and science fiction. I love the challenge of creating alien worlds so real that my readers feel immersed in them and using them to explore the darkest recesses of the human psyche.
How do you write violent scenes in a compelling way when you have no personal experience in that arena?
Drawing on a lifetime of experience with violent individuals and institutions, Miller explores the concept of how violence works: not only the act itself but how human beings respond to it. The text covers many different weapons and situations, all with an eye toward providing the kind of information that will help make a writer’s violent scenes ring true.
It’s a dark read, to be sure, but a fascinating one, and its value can’t be overstated, especially to those of us whose most physically stressful experience is struggling to get the lid off a can of coffee creamer.
Violence: A Writer's Guide (Second Edition) introduces writers to a world of terror, pain and blood.A world where lives are changed forever in a few desperate seconds.A world where innocent people, heroes, and the most depraved criminals live, thrive, suffer and die in a constant struggle for survival.This is your world. It's the real world.Bad things happen in the real world.This book is for writers who write about assault, fighting, war, and other conflict. For writers who write about violence.
I’m the USA Today bestselling author of nineteen romances including the He Wanted Me Pregnant! series of short, steamy, standalone reads, several of which feature curvy heroines. I believe there’s room in romance for heroes and heroines of all shapes and sizes and I love to see curvy girls find their one-and-only: someone who loves them exactly the way they are. I like my curvy heroines to be smart, witty, and have depth and I like my romances to be just the right mix of squee-inducing instalove and steamy scenes.
The Curvy Girl Can series are short reads. Like my series, they can be read in any order and all have a guaranteed happily-ever-after. They’re a great choice to read on a lunch break, but they’re also as binge-able as a box of chocolates (nom nom nom). This first book is a great place to start but honestly, you can dive in anywhere. Layla is one of my favorites because I love the idea of the heroine’s reading cafe: who wouldn’t want a cozy place with beanbags, great coffee, and freshly-baked cookies to curl up with a book? Kane makes for a great flirty, rough hero and his chemistry with Layla will have you hooked.
"Are you looking for a HOT, OTT, Super FUN read? You will not go wrong with this book!"
Layla There’s a new shop opening next door, and I can’t stop thinking about the bearded, inked owner with the rough hands. One look and my lady cookie melts. But his noisy renovation work is scaring off my clientele. Can I keep my customers, my heart, and my v-card? Or will I give it all up for one night with Kane?
Kane I’ve got two weeks to renovate my new shop and get my business out of the red or it’s going…
I've been going by the handle ‘Dr. Coffee’ online for over a decade now. I really do have a PhD. in coffee! In 2007 I embarked on a doctorate and wrote my thesis on ideas of quality in the coffee industry. The inevitable question is then, ‘what do you do with a PhD in coffee?’ and my answer was to open coffee shops, first in the UK and then in Canada. In recent years, I've switched from owning a coffee shop with books in it to a bookshop with coffee in it, but it still manages to satisfy both passions. I firmly believe there is no better combination than hot coffee and good books.
As I have discovered throughout my career, there are very few women who write about coffee and the coffee industry in general, and so I want to champion this one. Coffee itself is not the main focus of this delightful book, but the cafe—and its owners, staff, and customers—really take centre stage. Rodriguez’s descriptions of the little haven created by a simple coffee shop in Afghanistan’s war-torn capital are beautiful and captivating as well as a reminder of why spaces like this are so culturally important. This is a cosy book to curl up with and absorb the heroines’ adventures, secrets, and unusual friendships made along the way.
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