The Professional Barista's Handbook

By Scott Rao,

Book cover of The Professional Barista's Handbook: An Expert Guide to Preparing Espresso, Coffee, and Tea

Book description

FROM THE AUTHOR: When I began in the coffee business fourteen years ago, I read every book I could find about coffee. After reading all of those books, however, I felt as if I hadn’t learned much about how to make great coffee. My coffee library was chock-full of colorful…

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Why read it?

1 author picked The Professional Barista's Handbook as one of their favorite books. Why do they recommend it?

It is hard to pick just one of Scott Rao’s books as they have become the industry standard. If you want to learn more about how the best cafes approach coffee brewing, to steal the best bits for your home brewing, then this is a really great place to start.

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