100 books like Heirs to Forgotten Kingdoms

Are you a fan of travel literature? If so, then you will be as amazed as I was to find this remarkable account. In the 1990s, the author, a noted travel writer, undertook a task that would be impossible to duplicate today for obvious reasons. Based upon the contents of a rare manuscript, he decided to trace the footsteps of two eastern orthodox monks who, in the Sixth Century, traveled through much of the Byzantine World, moving from one ancient monastery to another while describing their adventures. Tracing their route, the author relates in a witty, yet always respectful and well-written narrative the many obstacles he and his predecessors 1,300 years earlier faced. “The more things (and people) change the more they stay the same,” if for different reasons, and nothing can point that euphemism out better than this entertaining and informative book of a lost world and a time… show more.

For most people the concept of the Holy Land conjures up visions of Old Testament prophets and arcane holy wars whose harsh landscape was disrupted by the brief appearance of a first-century messiah which left the Roman and Hebrew world in upheaval. Journalist and historian Charles M. Sennott attempts to make sense of what are continuing realities of conflict and unease that the contemporary pilgrim will encounter when visiting the sacred sites connected to Jesus' life, death, and resurrection. Sennot lived among those families who continue to make the Holy Land their home in order to better detail the complicated mosaic of modern conflicts involving Israel, Lebanon, and the Palestinians that have shaped the political struggles of today. 

Before the Holy Roman Empire, there was Byzantium. Prior to better-known names like Charlemagne or Thomas Aquinas, there were men like Justinian, who codified Roman law for posterity, or Photius the Great, who gave concise theological treatises to eager audiences of the highly literate populace of Asia Minor. Wells explores the heart of Roman civilization in the Eastern Mediterranean where the flourishing Byzantine Empire preserved ancient learning. Sailing from Byzantium investigates the historical and geographic forces at play which eventually made Byzantium a "forgotten" empire, yet which today—whether it's acknowledged or not—has left its indelible mark on the modern world in remarkable ways. This is not just a journey into history, but an intellectual pilgrimage into the time and setting of almost forgotten intellectual and spiritual giants. 

The Way of the Pilgrim is a Christian classic that should be read repeatedly. It is a beautiful guide to a pilgrim’s pursuit of St. Paul’s directive to pray without ceasing. Set in nineteenth-century Orthodox Russia, the penitent pilgrim wanders the countryside with a bag of dried bread at his side and the "Jesus Prayer" on his lips. For a twenty-first-century Westerner like me, this narrative was an introduction to the persisting spirituality of ancient Rus. This small book is a simple yet powerful story of a man and his rule of prayer. 

This is the go-to book for the early Communist movement in Iran. Unlike the Arab countries of the Middle East, where Communism slowly spread in the early decades of the twentieth century, Iran experienced Communism as Soviet foreign policy in a direct manner. Bordering the Soviet Union, northern Iran was the subject of early attempts to spread the Communist creed in the aftermath of the October Revolution. Zabih’s book tells the story of those early inroads and the Iranian activists supporting the new ideology. The early attempts failed, but by the 1940s, the Communist Tudeh Party had emerged as a popular mass party. Zabih’s narrative is lucid, and his research is based on Soviet and Iranian materials. 

Over the years, there has been a lot of mythmaking about the United States and Iran––often influenced more by politics and ideology than an objective reading of history.  Ray Takeyh’s beautifully written volume takes on the U.S.-Iran relationship with all of its complexities and offers a cogent corrective to the received wisdom about events that have shaped the Middle East in the last four decades.

This cookbook is not really for the everyday home cook. The recipes are not simple, and they are not modernized. And that’s what’s so cool and special about this book and Nasim’s cooking.

She cooks, showcases, and writes about beautiful classic Persian food so well, keeping the integrity of the food and the recipes throughout the book. 

An American Coup and the Roots of Middle East Terror by Stephen Kinzer. Honestly, if I was Ben Affleck I would have made a movie based on this book instead of Argo. Kinzer’s book exposes the United States and the UK’s role in creating the Iran of today by detailing Operation Ajax—or the coup that caused the downfall of elected Prime Minister Mohammad Mosaddegh. Spoiler alert: it had a lot to do with oil. What’s devasting is to picture what Iran would look like today without foreign intervention in the 1950s.  

Wick Murray is one of America’s greatest military historians and Kevin Woods was the leader of the team sent by the U.S. government to exploit the documents and taped conversations captured by U.S. forces in Iraq after 2003. Murray was a key member of that team and they also interviewed many former Iraqi generals.  Finally, they also managed to unearth some Iranian accounts of the war—some from the Iraqi intelligence archives. Not surprisingly, this is a terrific account of the war, one that brings in all kinds of new material, especially from the Iraqi side. Their narrative description hits all of the key points of a very long, complex conflict, their insights and analysis are spot on, and the addition of the new material from the Iraqi side makes this the definitive work on the subject at least until comparable materials come to light from the Iranian side.

Sixty years ago when I first started cooking in Sicily, local ingredients were of topnotch quality but very limited variety, so my American cookbooks and food mags were useless. The discovery of Claudia Roden’s book opened up a whole new world: recipe upon recipe with Mediterranean ingredients and delicious results, and fascinating notes on the origin of the dishes, notes that made me want to know more about culinary history.