Here are 100 books that The Golden Peaches of Samarkand fans have personally recommended if you like
The Golden Peaches of Samarkand.
Shepherd is a community of 10,000+ authors and super readers sharing their favorite books with the world.
Shepherd is reader supported. When you buy books, we may earn an affiliate commission.
I have published 21 books, with three more on the way, and many deal with my kitchen garden at Roughwood and the massive seed collection started by my grandfather in 1932. Many of my books have won awards and several of them, especially Heirloom Vegetable Gardening, have become “breakthrough” texts in that they have shifted the conversation in a new direction. In short, I have helped make mainstream heritage fruits and vegetables, and my books are intended to help my readers enrich their lives by giving them meaning and context. It’s a story about learning to live well from simple basics: about discovering the gold in your own backyard.
The objective of Ross’s book was to teach the English how to cook vegetables the Italian way (as opposed to boiling them to shreds). But this is also a romantic fling with the Mediterranean way of life and moving through it at a more humanizing pace. Ross also includes recipes, the part I like most, and like her, I also include recipes because if you are going through the trouble of growing your own food as an experiment in living a better way, come harvest time, it is important to know what to do with them. That should be the spiritual and culinary reward because it all comes together at the table.
Excerpt from Leaves From Our Tuscan KitchenAbout the PublisherForgotten Books publishes hundreds of thousands of rare and classic books.This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been…
I have published 21 books, with three more on the way, and many deal with my kitchen garden at Roughwood and the massive seed collection started by my grandfather in 1932. Many of my books have won awards and several of them, especially Heirloom Vegetable Gardening, have become “breakthrough” texts in that they have shifted the conversation in a new direction. In short, I have helped make mainstream heritage fruits and vegetables, and my books are intended to help my readers enrich their lives by giving them meaning and context. It’s a story about learning to live well from simple basics: about discovering the gold in your own backyard.
John Eveyln’s book is classic. He was the first person (in English anyway) to discuss exotic vegetables, even common weeds, in terms of healthy salads. The man was literary, very smart, and he knew how to cook. I have often used his recipes and surprising enough, he is as trendy today as he was in 1699. Furthermore, this book is a talisman for real foodies. My enthusiasm for Evelyn was shared by the late English author Jane Grigson, whose book is also on my list.
Acetaria: A Discourse Of Sallets, has been considered important throughout the human history, and so that this work is never forgotten we have made efforts in its preservation by republishing this book in a modern format for present and future generations. This whole book has been reformatted, retyped and designed. These books are not made of scanned copies of their original work and hence the text is clear and readable.
I have published 21 books, with three more on the way, and many deal with my kitchen garden at Roughwood and the massive seed collection started by my grandfather in 1932. Many of my books have won awards and several of them, especially Heirloom Vegetable Gardening, have become “breakthrough” texts in that they have shifted the conversation in a new direction. In short, I have helped make mainstream heritage fruits and vegetables, and my books are intended to help my readers enrich their lives by giving them meaning and context. It’s a story about learning to live well from simple basics: about discovering the gold in your own backyard.
I have all of Jane Grigson’s books and to me each one is special. Jane was a personal friend and while she lived in the UK and I lived in the US we often spent hours on the telephone discussing the finer points of pawpaws or persimmons. We also shared the same birthday. Jane discovered she had cancer and decided to meet it head-on by shifting to a plant-based diet. That is her overarching philosophy, and it pervades her books. And while her books reflect that personal journey toward healing, they are also useful because like me she was an epicure with hoe, her food writing was not an abstraction, she wrote from hands-on experience.
In Jane Grigson's Vegetable Book American readers, gardeners, and food lovers will find everything they've always wanted to know about the history and romance of seventy-five different vegetables, from artichokes to yams, and will learn how to use them in hundreds of different recipes, from the exquisitely simple ""Broccoli Salad"" to the engagingly esoteric ""Game with Tomato and Chocolate Sauce."" Jane Grigson gives basic preparation and cooking instructions for all the vegetables discussed and recipes for eating them in every style from least adulterated to most adorned. This is by no means a book intended for vegetarians alone, however. There…
I have published 21 books, with three more on the way, and many deal with my kitchen garden at Roughwood and the massive seed collection started by my grandfather in 1932. Many of my books have won awards and several of them, especially Heirloom Vegetable Gardening, have become “breakthrough” texts in that they have shifted the conversation in a new direction. In short, I have helped make mainstream heritage fruits and vegetables, and my books are intended to help my readers enrich their lives by giving them meaning and context. It’s a story about learning to live well from simple basics: about discovering the gold in your own backyard.
Genders and Jane Grigson were kindred spirits, although Genders started out much earlier than Jane Grigson. I have all his books mainly because he deals with the unusual and enjoyed the challenge of trying something new (or in the case of rare heirlooms something old and forgotten). Genders’ books are practical guidebooks, so much so that they never go out of date. Serious cooks and gardeners keep his books close at hand because when you are stumped, just look it up in Genders: he will walk you through the problem. And not the least, he understood the meaning of freshness and flavor. He was a culinarian with a spade in hand.
I was first exposed to Western literature when working as a teenage farm worker in the jungle of south Yunnan decades ago and have kept my interest alive ever since. As an undergraduate at Peking University, I majored in English and American language and literature before I switched to the study of Chinese archaeology and history at the graduate level. Over the last three decades and more, I have been teaching Chinese and World history and doing research on Chinese history at a US university. In addition to dozens of articles, I have published several books both in English and Chinese, all on premodern China with a focus on the Sui-Tang period.
The Tang dynasty is often called China’s “golden age,” a period of commercial, religious, and cultural connections from Korea and Japan to the Persian Gulf. It was a time of unsurpassed literary creativity. Lewis captures a dynamic era in which the empire reached its greatest geographical extent. And, he shows that under Chinese rule, painting, and ceramic arts flourished, women played a major role both as rulers and in the economy, and China produced its finest lyric poets (Wang Wei, Li Bo (Li Bai), and Du Fu).
This book is a useful companion volume to my book, which is about the founding and the rise of the Tang dynasty.
The Tang dynasty is often called China's "golden age," a period of commercial, religious, and cultural connections from Korea and Japan to the Persian Gulf, and a time of unsurpassed literary creativity. Mark Lewis captures a dynamic era in which the empire reached its greatest geographical extent under Chinese rule, painting and ceramic arts flourished, women played a major role both as rulers and in the economy, and China produced its finest lyric poets in Wang Wei, Li Bo, and Du Fu.
The Chinese engaged in extensive trade on sea and land. Merchants from Inner Asia settled in the capital,…
I was first exposed to Western literature when working as a teenage farm worker in the jungle of south Yunnan decades ago and have kept my interest alive ever since. As an undergraduate at Peking University, I majored in English and American language and literature before I switched to the study of Chinese archaeology and history at the graduate level. Over the last three decades and more, I have been teaching Chinese and World history and doing research on Chinese history at a US university. In addition to dozens of articles, I have published several books both in English and Chinese, all on premodern China with a focus on the Sui-Tang period.
This book by the famous Yale sinologist Arthur Wright is written with the general readership in mind. It covers the rise and fall of the Sui empire with great clarity. The Sui empire reunited China for the first time since the fall of the Western Jin in the early 4th century. The Tang dynasty rose on the ashes of the Sui. Many important characters in my book were key actors in the Sui-Tang transition, including Tang Taizong Li Shimin and his father Tang Gaozu Li Yuan.
I was first exposed to Western literature when working as a teenage farm worker in the jungle of south Yunnan decades ago and have kept my interest alive ever since. As an undergraduate at Peking University, I majored in English and American language and literature before I switched to the study of Chinese archaeology and history at the graduate level. Over the last three decades and more, I have been teaching Chinese and World history and doing research on Chinese history at a US university. In addition to dozens of articles, I have published several books both in English and Chinese, all on premodern China with a focus on the Sui-Tang period.
Based on a true story from the eighth century, it is a fictionalized telling of one of the most powerful, tragic chronicles in Chinese history: the events leading up to the Rebellion of An Lushan and the fall of the Emperor Minghuang (Xuanzong) and his Precious Consort Yang Guifei and the dazzling Yang family. All of the major characters are real people, immortalized in the works of renowned Tang poets Li Po (Li Bai) and Du Fu.
This novel deals with the reign of Emperor Xuanzong, grandson of the Empress Wu and Tang Gaozong, and great-grandson of Tang Taizong (Li Shimin). Thanks to their meticulous research into the customs, language, and records of the period in question, the authors of The Court of the Lion give us a convincing, fascinating tale of eighth-century China grounded in historical facts.
Set in eighth-century China amidst the splendour and decadence of the court of the T'ang emperor, this tale aims to transport the reader to a mysterious and fascinating era. Cooney is a writer and painter and Altieri is a scholar of Chinese history.
I was first exposed to Western literature when working as a teenage farm worker in the jungle of south Yunnan decades ago and have kept my interest alive ever since. As an undergraduate at Peking University, I majored in English and American language and literature before I switched to the study of Chinese archaeology and history at the graduate level. Over the last three decades and more, I have been teaching Chinese and World history and doing research on Chinese history at a US university. In addition to dozens of articles, I have published several books both in English and Chinese, all on premodern China with a focus on the Sui-Tang period.
One of the most popular books in the history of East Asia, this classic sixteenth century novel is a combination of adventure fiction and folk epic that mixes satire, allegory, and history into a rollicking tale. The epic journey is the one undertaken by the monk Xuanzang under the escort of the roguish Monkey, who has many encounters along the way with major and minor spirits, gods, demigods, demons, ogres, monsters, and fairies.
The monk Xuanzang was active during the reign of Tang Taizong, the protagonist of my book. Monk and emperor have many interactions in that novel.
The novel is an extended account of the legendary pilgrimage of the Tang dynasty Buddhist monk Xuanzang who traveled to the "Western Regions", that is, India, to obtain sacred texts (sūtras) and returned after many trials and much suffering. It retains the broad outline of Xuanzang's own account, Great Tang Records on the Western Regions, but the Ming dynasty novel adds elements from folk tales and the author's invention, that is, that the Buddha gave this task to the monk and provided him with three protectors who agree to help him as an atonement for their sins. These disciples are…
As Professor of History and Global Asian Studies and Director of the Engaged Humanities Institute at the University of Illinois at Chicago, I'm interested in intersections at the margins between cultural systems. I first became drawn to Chinese history after visiting the country in 1982 and returned to teach English there before undertaking graduate studies. My work on eighteenth-century China focuses on ethnography and cartography as tools of empire building during its period of growth and expansion. My current project, Bridging Worlds: Reflections on a Journey, chronicles a quest for personal integration when obtaining an education has too often become predicated on the ability to cut oneself off from aspects of one’s own inner knowing and lived experience.
In The Confusions of PleasureTimothy Brook captures the consternation of a local official as he witnesses the cultural and economic changes wrought by the rise of private wealth in the late Ming, (c. 1600). Unable to raise adequate revenue or to adapt the conservative agrarian foundations of its legitimacy to changing times, the Ming eventually collapses from within, unable to protect itself from marauding bands led by a disgruntled former government post station worker and subsequent invasion by a foreign force. Yet, those who are able to adapt to changing times survive. The resonances for our own day are multiple and apt.
The Ming dynasty was the last great Chinese dynasty before the Manchu conquest in 1644. During that time, China, not Europe, was the center of the world: the European voyages of exploration were searching not just for new lands but also for new trade routes to the Far East. In this book, Timothy Brook eloquently narrates the changing landscape of life over the three centuries of the Ming (1368-1644), when China was transformed from a closely administered agrarian realm into a place of commercial profits and intense competition for status. "The Confusions of Pleasure" marks a significant departure from the…
I’ve spent more than a decade exploring the historic roots of Asia’s modern political problems – and discovering the accidents and mistakes that got us where we are today. I spent 22 years with BBC News, including a year in Vietnam and another in Myanmar. I’ve written four books on East and Southeast Asia and I’m an Associate Fellow with the Asia-Pacific Programme at the London-based thinktank, Chatham House. I love breaking down old stereotypes and showing readers that the past is much more interesting than a series of clichés about ‘us’ and ‘them’. Perhaps through that, we can recognise that our future depends on collaboration and cooperation.
This is a jewel of a book. It takes a strange coincidence and weaves it into a wonderful tale of world history. It explores the lives of three Scotsmen, all called George Smith but not related, who traded in Asia during the eighteenth century, a crucial time for the development of the East India Company and ties between East and West. It really opens a window into the lives of these pioneers and brings this neglected history alive. In particular, it complicates the usual story of the East India Company by showing how it was a force for stability in trade with China and it was the ‘free traders’ taking inspiration from people like the economist Adam Smith back in London, who upset the relations and created the conditions for the nineteenth-century Opium War.
An illuminating account of global commerce in the eighteenth-century Indian Ocean world as seen through the lives of three Scottish traders
This book delves into the lives of three Scottish private traders-George Smith of Bombay, George Smith of Canton, and George Smith of Madras-and uses them as lenses through which to explore the inner workings of Britain's imperial expansion and global network of trade, revealing how an unstable credit system and a financial crisis ultimately led to greater British intervention in India and China.
10,000+ authors have recommended their favorite books and what they love about them.
Browse their picks for the best books about
China,
trade,
and
the Tang dynasty.
