John Sellars is a Reader in Philosophy at Royal Holloway, University of London, and the author of multiple books on ancient philosophy, including Hellenistic Philosophy. He is also a founding member of Modern Stoicism and The Aurelius Foundation, both non-profit companies devoted to bringing Stoicism to a wider audience and showing how it can benefit people today.
Wilson’s Very Short Introduction is a great overview of the central themes in Epicurean philosophy. If you want to learn more about Epicurean atomism, knowledge, the nature of the mind, politics, and ethics, then this book will give you a solid foundation and references to further academic reading.
Epicureanism is commonly associated with a carefree view of life and the pursuit of pleasures, particularly the pleasures of the table. However it was a complex and distinctive system of philosophy that emphasized simplicity and moderation, and considered nature to consist of atoms and the void. Epicureanism is a school of thought whose legacy continues to reverberate today.
In this Very Short Introduction, Catherine Wilson explains the key ideas of the School, comparing them with those of the rival Stoics and with Kantian ethics, and tracing their influence on the development of scientific and political thought from Locke, Newton, and…
I am a philosopher who is especially interested in relating philosophy to everyday life. So I like to ask–and try to answer– questions such as: Why is frugality considered a moral virtue? Are there times when rudeness is justified? What makes some kinds of work shameful? I earned my Ph.D. in philosophy from the University of Texas at Austin and am currently a Professor of Philosophy at Alfred University in Alfred, New York.
Philosophies of simple living are often addressed primarily to the individuals who is seeking happiness. This is largely true, for instance, of both Epicureanism and Stoicism. How Much Is Enough? shows how the questions raised by such philosophies also bear on the economic policies and political culture of rich, modernized societies. The basic argument of the book is that it is foolish for these societies to strive for endless economic growth. They are already wealthy enough to provide the basic conditions of the good life for all their citizens, including a radical reduction in the hours that people need to work. But this isn't happening because capitalism continually inflames people's misguided desire for more stuff and higher status. So the machine just keeps on pointlessly creating desires while plutocrats keep creaming off the wealth of society which could otherwise be distributed more equitably and more rationally. The book offers a…
A provocative and timely call for a moral approach to economics, drawing on philosophers, political theorists, writers, and economists from Aristotle to Marx to Keynes
What constitutes the good life? What is the true value of money? Why do we work such long hours merely to acquire greater wealth? These are some of the questions that many asked themselves when the financial system crashed in 2008. This book tackles such questions head-on. The authors begin with the great economist John Maynard Keynes. In 1930 Keynes predicted that, within a century, per capita income would steadily rise, people’s basic needs would…
In my series on Ways of the World, my aim is to let the founder of each way tell us of their way in their words: the destination that they suggest we all seek; the directions that they offer to help us to reach the destination, and the strategies that they offer to help us to successfully follow their directions. I find it marvelous that we can listen to people, such as Epictetus, who lived thousands of years ago; people whose words can help us to improve our ways. You would be right if you have guessed that the books I recommend are primary sources.
This book not only provides excellent texts of early Stoicism, but also provides texts of Epicureanism, and Scepticism, the other dominant philosophies at the time, and thus places Stoicism in the context of the time.
This new edition of Hellenistic Philosophy --including nearly 100 pages of additional materia--offers the first English translation of the account of Stoic ethics by Arius Didymus, substantial new sources on Epicureanism, Stoicism, and Scepticism, expanded representation of Plutarch and Cicero, and a fuller presentation of papyrological evidence. Inwood and Gerson maintain the standard of consistency and accuracy that distinguished their translations in the first edition, while regrouping some material into larger, more thematically connected passages. This edition is further enhanced by a new, more spacious page design.
John Sellars is a Reader in Philosophy at Royal Holloway, University of London, and the author of multiple books on ancient philosophy, including Hellenistic Philosophy. He is also a founding member of Modern Stoicism and The Aurelius Foundation, both non-profit companies devoted to bringing Stoicism to a wider audience and showing how it can benefit people today.
Epicurus wrote a series of letters summarizing his philosophy and we also have a couple of sets of short aphorisms that report key ideas. All of these are translated in this volume, along with the ancient biography of Epicurus and a substantial introduction. For any one keen to learn more about Epicureanism, the first thing to reader are his letters, especially the Letter to Menoeceus and the Letter to Herodotus.
The teachings of Epicurus-about life and death, religion and science, physical sensation, happiness, morality, and friendship-attracted legions of adherents throughout the ancient Mediterranean world and deeply influenced later European thought. Though Epicurus faced hostile opposition for centuries after his death, he counts among his many admirers Thomas Hobbes, Thomas Jefferson, Karl Marx, and Isaac Newton. This volume includes all of his extant writings-his letters, doctrines, and Vatican sayings-alongside parallel passages from the greatest exponent of his philosophy, Lucretius, extracts from Diogenes Laertius' Life of Epicurus, a lucid introductory essay about Epicurean philosophy, and a foreword by Daniel Klein, author of…
Since childhood, when my best friend and I would experiment together with recipes from the Time-Life Foods of the Worldcookbook series and then gorge on the delectable results,I’ve been enamored of food and cooking, a love which eventually led me to pursue a degree in culinary arts (while simultaneously spending my days as a research and appellate attorney). In addition to Justice is Served, I also write the Sally Solari Mysteries, a culinary series set in Santa Cruz, California.
Possessing an insatiable appetite even as a toddler, Frank Bruni has long had a complicated relationship with food. Body shame—made all the worse by being a single gay man trying to conform to an impossible standard—drove him from fad diets, to manic exercise, and even bulimia. Nevertheless, in 2004, he accepted the position as restaurant critic for The New York Times. Having spent the better part of my own life acutely conscious of my caloric intake, I found Born Roundto be a moving account of the struggle so many of us face regarding body image, and how coming to terms with our own limits and the compromises we need to make can provide a path to self-love and happiness.
The New York Times restaurant critic's heartbreaking and hilarious account of how he learned to love food just enough
Frank Bruni was born round. Round as in stout, chubby, and always hungry. His relationship with eating was difficult and his struggle with it began early. When named the restaurant critic for The New York Times in 2004, he knew he would be performing one of the most watched tasks in the epicurean universe. And with food his friend and enemy both, his jitters focused primarily on whether he'd finally made some sense of that relationship. A captivating story of his…
I have always loved literature, especially for its daring use of language. That’s how I became interested in the weird and strange styles of the nineteenth century. For many scholars, the Victorian novel is the most realistic form of writing ever produced and the closest that the novel comes to cinema—so if you notice an author’s style, then something’s gone wrong because it disrupts the illusion of reality. But it doesn’t take much to realise that even the most realistic novels have styles that are highly distinct and that the Victorian period is full of other writers whose styles are bizarre, extreme, or fascinatingly eccentric.
Walter Pater’s only novel is not just weird for its style but also for its plot, which traces the development of a young man as he experiments with the various philosophies and religious sects of second-century Rome. But content and style go hand in hand, for, as Pater writes, “That preoccupation of the dilettante with what might seem mere details of form, after all, did but serve the purpose of bringing to the surface, sincerely and in their integrity, certain strong personal intuitions, a certain vision of apprehension of things as really being, with important results, thus, rather than thus.”
Language, in other words, is how we feel our way through the world, and the novel brilliantly captures the experience of being a young person for whom syntax and vocabulary constitute a way of life. When it was first published, many were repulsed by Pater’s convoluted syntax and rarefied tone,…
Set in the second century AD, "Marius the Epicurean" follows the life of its eponymous protagonist, Marius. The story traces Marius' journey from his early years as a young Roman boy through his education, encounters with various philosophical and religious doctrines, and his search for meaning and fulfillment in life. The novel explores themes such as aesthetics, the pursuit of beauty, and the tension between hedonism and asceticism. Marius is depicted as a sensitive and introspective character, deeply influenced by his encounters with Stoicism, Epicureanism, and early Christianity. Pater uses Marius' experiences and reflections to delve into philosophical questions about…
I am a painter and a writer from Myanmar. The former profession is what I chose when I was 15 and began at 21, featured in a group exhibition of modern art and the only woman among several men. Since then I have exhibited in several group shows and have had seven solos.
In the early 2000s by chance - and financial need - I became the Contributing Editor for the Myanmar Times weekly and a travel magazine until they closed down. Since then I have written around 20 books on food, culture, and travels and it kept me so busy that my art was put on hoId, but I hope to resume one day soon.
Among the many genres of literature that I enjoy from Harry Potter to The Brothers Karamazov, I like best those that are about food and people with vibrant personalities. This book hits the jackpot: its all about haute cuisine of mouth-watering fusion of tastes with elegant plating and, the best of it, the glamorous and sexy or quirky or snooty individuals enjoying an excellent. .... or not....meal. The author already has one bombshell of a personality and the many identities she assumed to remain incognito in her job as a food critic for the New York Times all came alive. I wish I could have been right at their table.
Author of Save Me the Plums Ruth Reichl’s iconic, bestselling memoir of her time as an undercover restaurant critic for The New York Times
"Expansive and funny." —Entertainment Weekly
Ruth Reichl, world-renowned food critic and former editor in chief of Gourmet magazine, knows a thing or two about food. She also knows that as the most important food critic in the country, you need to be anonymous when reviewing some of the most high-profile establishments in the biggest restaurant town in the world—a charge she took very seriously, taking on the guise of a series of eccentric personalities. In Garlic…
This is a compelling story about
a series of horrible events from several points of view. As in real life,
characters’ lives are sometimes connected in mysterious ways.
The author draws
the reader not only into the story but into the hearts and minds of believable
and well-developed characters. It’s beautifully written and was a joy to read.
When Malcolm J. Hawkins, the Head of Psychology at Bethel University in Alabama, feels his position and his credibility threatened by up-and-coming English professor Ginnie Gillan, he decides to use her husband Edmund’s gullibility against her. Feeding Edmund a steady diet of drugs and manipulation, Mal lights the fuse of the greatest tragedy Bethel has ever known.
Eighteen-year-old Alma Broussard, her quirky mother Moline, and her feisty Aunt Pauline run a chicken farm in Bethel. Their lives seem wholly separate from the feuds of academia—but dark secrets lurk in Moline’s past that will bring the people she loves straight into…
John Sellars is a Reader in Philosophy at Royal Holloway, University of London, and the author of multiple books on ancient philosophy, including Hellenistic Philosophy. He is also a founding member of Modern Stoicism and The Aurelius Foundation, both non-profit companies devoted to bringing Stoicism to a wider audience and showing how it can benefit people today.
Lucretius’ poem De rerum natura is the longest ancient work we have outlining Epicurean ideas. It’s also a masterpiece in its own right, covering everything from the origins of the cosmos, the rise and fall of civilizations, and the development of human culture to the nature of sensation and how to think about death. There are numerous translations out there; this one is a reliable translation into prose that has the original Latin verse on the facing page, along with helpful notes.
Lucretius (Titus Lucretius Carus) lived ca. 99 ca. 55 BCE, but the details of his career are unknown. He is the author of the great didactic poem in hexameters, De Rerum Natura (On the Nature of Things). In six books compounded of solid reasoning, brilliant imagination, and noble poetry, he expounds the scientific theories of the Greek philosopher Epicurus, with the aim of dispelling fear of the gods and fear of death and so enabling man to attain peace of mind and happiness.
In Book 1 he establishes the general principles of the atomic system, refutes the views of rival…
John Sellars is a Reader in Philosophy at Royal Holloway, University of London, and the author of multiple books on ancient philosophy, including Hellenistic Philosophy. He is also a founding member of Modern Stoicism and The Aurelius Foundation, both non-profit companies devoted to bringing Stoicism to a wider audience and showing how it can benefit people today.
In the first century BC an Epicurean community developed in the Bay of Naples area. A key figure in this community was Philodemus, an Epicurean philosopher originally from Jordan who had studied at the Epicurean Garden in Athens. His patron owned a villa near the town of Herculaneum and his library contained numerous works by both Philodemus and Epicurus himself. When Vesuvius erupted in the next century the villa was buried, only to be discovered in the eighteenth century. Since then, scholars have recovered and deciphered the burnt papyri from the villa’s library, discovering a whole host of otherwise lost Epicurean texts. David Sider’s wonderful book tells this story in a detailed by accessible way, all lavishly illustrated.
The eruption of Mt. Vesuvius that destroyed Pompeii in A.D. 79 also buried nearby Herculaneum. Over time the location of the small town was forgotten, but shortly after its rediscovery in the 1730s, "excavations" - more properly, treasure hunts - were organized to unearth ancient sculpture. The richest finds were from a villa that came to be called the Villa dei Papiri, because it also yielded upward of a thousand papyrus rolls - the only library ever to have been recovered from the classical world. To the great excitement of contemporaries, the papyri held out the tantalizing possibility of the…
