Why did I love this book?
This is one of my absolute favorite works of fiction.
It features the life of Elizabeth Zott, a bad-ass scientist growing up in the 60’s, who experiences sexual violence and abuse from the men who did not want a woman working in science. But Elizabeth never stops, and is unwavering in her love for chemistry, eventually becoming a TV chef who communicates recipes through science.
Elizabeth’s dog, six thirty, narrating part of the story is a lovely addition. Even though Elizabeth is fictional, her handling of the abuse and negative media attention was inspirational to me. Bonnie Gamus is a beautiful writer. This is a book that is gripping, funny, educational, and heartwarming.
77 authors picked Lessons in Chemistry as one of their favorite books, and they share why you should read it.
NEW YORK TIMES BESTSELLER • GOOD MORNING AMERICA BOOK CLUB PICK • Meet Elizabeth Zott: a “formidable, unapologetic and inspiring” (PARADE) scientist in 1960s California whose career takes a detour when she becomes the unlikely star of a beloved TV cooking show in this novel that is “irresistible, satisfying and full of fuel. It reminds you that change takes time and always requires heat” (The New York Times Book Review).
A BEST BOOK OF THE YEAR: The New York Times, Washington Post, NPR, Oprah Daily, Newsweek, GoodReads
"A unique heroine ... you'll find yourself wishing she wasn’t fictional." —Seattle Times…