Hitler's Vineyards

By Christophe Lucand,

Book cover of Hitler's Vineyards: How the French Winemakers Collaborated with the Nazis

Book description

During the Second World War, French wine was hardly a trivial product. Indeed, following the Fall of France, it proved to be one of the most valuable French commodities in the eyes of the Nazi leaders. In 1940, 'Weinf hrer' (official delegates and wine experts appointed by Berlin), were sent…

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Why read it?

1 author picked Hitler's Vineyards as one of their favorite books. Why do they recommend it?

This book blew my mind. It is the antithesis to the previous book I recommended reading, Wine & War, and essential reading to understand both sides of a morally complicated time and issue. Just as there were many heroic acts to save French wine from Nazi plunder, there were also many collaborators amongst the winemakers navigating through challenging times trying to survive and keep their domaines, maisons, and chateaux afloat.

It’s always easy to look back on history from the safety of the present; however, casting judgment on individuals and their actions shouldn’t be done lightly. The book reads more…

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