Why did I love this book?
It was intelligent, powerfully feministic, and quirky. When so many books are the same it was a delight to read about a female scientist who battles male prejudice, becomes a TV cooking show celebrity, finds and loses love, and produces the most delightfully different daughter who makes everything right.
It resonated with me because my books all feature women struggling against impossible odds. Especially my latest book, The Paris Assignment, shows how ordinary women were called to do extraordinary things during a time of war and what a support they were for each other.
77 authors picked Lessons in Chemistry as one of their favorite books, and they share why you should read it.
NEW YORK TIMES BESTSELLER • GOOD MORNING AMERICA BOOK CLUB PICK • Meet Elizabeth Zott: a “formidable, unapologetic and inspiring” (PARADE) scientist in 1960s California whose career takes a detour when she becomes the unlikely star of a beloved TV cooking show in this novel that is “irresistible, satisfying and full of fuel. It reminds you that change takes time and always requires heat” (The New York Times Book Review).
A BEST BOOK OF THE YEAR: The New York Times, Washington Post, NPR, Oprah Daily, Newsweek, GoodReads
"A unique heroine ... you'll find yourself wishing she wasn’t fictional." —Seattle Times…