The Brewmaster's Table

By Garrett Oliver,

Book cover of The Brewmaster's Table: Discovering the Pleasures of Real Beer with Real Food

Book description

Winner of the International Association of Culinary Professionals’ Award for Best Cookbook in the Wine, Beer or Spirits category.

Garrett Oliver, award-winning Brewmaster and Vice President of Production of the Brooklyn Brewery, recognized by Gourmet Magazine as a “passionate epicure and talented alchemist”, reveals the full spectrum of flavors contained…

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Why read it?

1 author picked The Brewmaster's Table as one of their favorite books. Why do they recommend it?

Garrett’s book takes a deeper dive into the world of brewing and beer pairing. He takes you with him as he explores some of the great brewing cities, the breweries, the brewers, and their beloved beers. He gives detailed descriptions of specific beers and the foods that they are typically paired with and why. Knowledge makes things interesting, but getting to know the people behind the beers is even more interesting. Be prepared to get thirsty and hungry as you virtually share these joys of the table and tap.

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