My Bombay Kitchen
Book description
The Persians of antiquity were renowned for their lavish cuisine and their never-ceasing fascination with the exotic. These traits still find expression in the cooking of India's rapidly dwindling Parsi population - descendants of Zoroastrians who fled Persia after the Sassanian empire fell to the invading Arabs. The first book…
Why read it?
1 author picked My Bombay Kitchen as one of their favorite books. Why do they recommend it?
Until picking up this book I knew nothing about Parsi food, a distinctive way of cooking practiced by the descendants of the Zoroastrians who fled Persia for India around the 8th century. And what a cuisine it is! This book engages all your senses, immersing you in the aromas, colors, and tastes of Parsi kitchens. Niloufer King's descriptions are beguiling, her language deft as she evokes dishes like the "wobbly" cauliflower custard of her childhood and its "trembling delicacy," or a hot green chutney that is "raucous" rather than refined. King brings family and friends to life through anecdotes…
From Darra's list on cookbooks for armchair travelers.
If you love My Bombay Kitchen...
An Italian Feast
An Italian Feast celebrates the cuisines of the Italian provinces from Como to Palermo. A culinary guide and book of ready reference meant to be the most comprehensive book on Italian cuisine, and it includes over 800 recipes from the 109 provinces of Italy's 20 regions.
An Italian Feast is…
Want books like My Bombay Kitchen?
Our community of 12,000+ authors has personally recommended 100 books like My Bombay Kitchen.
Share your top 3 reads of 2024!
And get a beautiful page showing off your 3 favorite reads.
1,583
readers submitted
so far, will you?
