Babette's Feast and Other Stories

By Isak Dinesen,

Book cover of Babette's Feast and Other Stories

Book description

These five rich, witty and magical stories from the author of Out of Africa include one of her most well known tales, 'Babette's Feast', which was made into the classic film. It tells the story of a French cook working in a puritanical Norwegian community, who treats her employers to…

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Why read it?

1 author picked Babette's Feast and Other Stories as one of their favorite books. Why do they recommend it?

As an Englishman living in France, this short story resonates with me on so many levels in a topsy-turvy sort of way. Babette is a foreigner (French) living in a foreign land (Norway), and the key part of this foreignness is the contrast between the piety of the two spinsters who employ Babette as their cook, and her supposedly hedonistic French approach to food and life, including a murky past in which she may have been an arsonist during the Commune of Paris. In truth, Babette is an artist who expresses herself through her cooking, and when she wins the…

From Colin's list on food books for thinking, not cooking.

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