I am a food writer who has long been interested in seeing food in its cultural, historical, and social context. Food is too often put in a neat little box, whereas actually it offers a fascinating prism through which to explore the world. Researching and writing The Missing Ingredient – in which I explore the role of time as the universal, invisible ‘ingredient’ in the food we grow, make, and cook brought this home to me.
Such an important, relevant, and well-written book. Carolyn Steel traces the journey food takes to feed our cities – from the land where it is grown to the waste dumps, where its decay causes environmental degradation. It is a book that looks forward as well as to the past. Hungry City ends with a rallying cry to create a better food system – better for us, for society, for the planet. ‘How food shapes our lives in our future is up to us,’ writes Steel.
*According to the Trussell Trust, food bank use between April and Sept 2018 was up 13% on the same period in 2017.*
*Every year in the UK 18 million tonnes of food end up in landfill.*
Why is this the case and what can we do about it?
The relationship between food and cities is fundamental to our everyday lives. Food shapes cities and through them it moulds us - along with the countryside that feeds us. Yet few of us are conscious of the process and we rarely stop to wonder how food reaches our plates.
I am an anthropologist of development who has conducted ethnographic research in India, Indonesia, and more recently, Australia. Throughout my career I have grappled with questions of how power works in development, particularly in and through processes of self-making. I seek new theoretical tools to examine these questions, but always grounded in the realities of the everyday. I came of age when post-development critiques were dominant, but both my idealism and cynicism have been tempered by working alongside local development actors. In my work I try to give readers a sympathetic portrait of their lives, beliefs, and hopes, and how these shape practices, relationships, and consequences of ‘development’.
I have been fascinated with selfhood, the cultivation of ‘subjects of development’ as either targets, or ‘trustees’ of aid, since my PhD.
Anand Pandian’s Crooked Stalks offers a nuanced, careful, and ultimately beautiful account of how moral selves are cultivated among the Kallar caste near Madurai in Tamil Nadu, India.
Development looms large among the Kallar, what Pandian describes as a ‘moral horizon’ that is an impetus to transform people’s lives and the material environment.
In presenting an impressive breadth of historical material alongside ethnographic description he shows the remnants of colonial rule in contemporary virtues, contributing to understanding the ‘postcolonial self’.
How do people come to live as they ought to live? Crooked Stalks seeks an answer to this enduring question in diverse practices of cultivation: in the moral horizons of development intervention, in the forms of virtue through which people may work upon their own desires, deeds, and habits, and in the material labors that turn inhabited worlds into environments for both moral and natural growth. Focusing on the colonial subjection and contemporary condition of the Piramalai Kallar caste-classified, condemned, and policed for decades as a "criminal tribe"-Anand Pandian argues that the work of cultivation in all of these senses…
I started my career as an academic social scientist and seem set to end it as a gardener, small-scale farmer, and accidental ecological activist. I’ve learned a lot of things along the way from these different parts of my life that I channel in my writing. I don’t claim much expertise. In fact, I think claims to expert knowledge that can ‘solve’ modern problems are a big part of our modern problems. I’ve always been interested in how people and communities try to figure things out for themselves, often by picking up the pieces when big ideas have failed them. My writing arises out of that.
If there were justice in this world, Simon Fairlie would be a national treasure. A life lived at the margins of polite society informs his magnum opus Meat, which is only partly about meat and livestock.
At a deeper level, it’s about what a sensible, fair, renewable, and low-impact society would look like in modern Britain – the answer in a nutshell being a society substantially of small mixed farms geared to local needs. Forensic data analysis, deep historical knowledge, a conversational style, and a rare wit combine to make this book a classic of modern agricultural writing.
Meat is a groundbreaking exploration of the difficult environmental, ethical and health issues surrounding the human consumption of animals. Garnering huge praise in the UK, this is a book that answers the question: should we be farming animals, or not? Not a simple answer, but one that takes all views on meat eating into account. It lays out in detail the reasons why we must indeed decrease the amount of meat we eat, both for the planet and for ourselves, and yet explores how different forms of agriculture--including livestock--shape our landscape and culture.At the heart of this book, Simon Fairlie…
Although I’ve written over 50 books, the ones that have had the greatest impact are the novels that have been turned into movies. Through my books and the films based on them, I’ve had the privilege of sharing thought-provoking, life-changing stories with millions of people around the world. As a blind person, myself, I realize the absurdity of writing books I can’t read that are turned into movies I can’t watch, but a powerful story delivers life-changing lessons and endures forever.
Acres of Diamonds is a timeless tale that has impacted generations of readers including me. It reminds us that before we begin searching throughout the world for the things we think we don’t have, we need to look inside of ourselves and explore what we really do have. As an African farmer leaves his home and everything he knows to begin a frantic search for diamonds, he discovers the eternal lesson that we get what we love when we learn to love what we have.
This stirring manifesto shows how to discover everything you need to succeed-where you least expect it.
So begins one of the most famous speeches of the twentieth century, a talk that educator and minister Russell H. Conwell delivered before literally thousands of audiences before his death in 1925. In its printed version Acres of Diamonds reached millions of readers around the world. Conwell's great manifesto imparts one extraordinary lesson: All the wealth you could ever dream of, search for, or yearn after-in whatever form you wish for-exists right beneath your own feet. It is a message of determination, unconventional thinking,…
This marks the second time Jesse Francis and I have collaborated to explore an aspect of Prince Edward Island history. Our first book—Ni’n na L’nu: The Mi’kmaq of Prince Edward Island (2013)—won three prizes. We hope this new work, which presents aspects of the history of the Mi’kmaq along with those of French, Acadian, and British colonists, will be welcomed. We think it important to bring together—rather than separate—the many strands of our shared past.
If all you know about Prince Edward Island is that it’s a pretty tourist destination, you will be surprised by this book. The author tells the story of PEI in the 20th century with great flair. Along the way, readers learn about the people, events, and influential forces that shaped Island life over that era. We find out not just about seed potatoes, fox farming, ferry boats, and fixed links, but also about the troubles brought by economic depression, outmigration, and regional disparity. Two world wars also figure into the story. In a nutshell, If You're Stronghearted describes both changes and continuity within the distinctive Canadian province. The book features a wonderful selection of images.
My desire for food-related studies originates from my personal experience of starvation. Born in 1957 in rural China, I soon stepped into China’s Great Famine (1958-1962). During this famine, over 30 million people died of hunger, mostly peasants, including my grandpa (my mother’s father). As a growing child, I was hungry and today I still remember how my family struggled to feed us. After becoming a student at an agricultural university, I had the opportunity to think and started to ponder over food-related issues. After graduation, I became an academic and have since focused my energy on studies concerning food, chiefly, China’s food supply and food security.
Few Western intellectuals are aware of the scale of the atrocities during China’s Great Famine. If they had been and had written more on the famine, there could have been a greater impact on popular consciousness.
Yet, Dikötter cared to painstakingly search through local archives, and with his fine book, depicted the well-hidden human miseries to a much broader global audience. This is another book by a person who is foreign to China that greatly inspired me to look into improving China’s food security.
In this prize-winning book, Dikötter confirms that the famine was the worst man-made human catastrophe, not a natural calamity. Book prize judges regarded it as stunningly original and hugely important.
A groundbreaking history of China's Great Famine: winner of the BBC Samuel Johnson Prize 2011
'A gripping and masterful portrait of the brutal court of Mao, based on new research but also written with great narrative verve' Simon Sebag Montefiore
'Harrowing and brilliant' Ben Macintyre
'A critical contribution to Chinese history' Wall Street Journal
Between 1958 and 1962, 45 million Chinese people were worked, starved or beaten to death.
Mao Zedong threw his country into a frenzy with the Great Leap Forward, an attempt to catch up with and overtake the West in less than fifteen years. It led to…
I
was hooked from the very first page, when the author reports a brief
conversation with a top-of-the-heap oil-man who thought the idea of a
philosophical book about food ridiculous. Sitopia
asks how the lessons learned from the
past might be applied to the way we might live now.
Her first book, Hungry City, is a panoramic sweep of human history from hunter-gatherer cave-dwellers to urban sprawl, bringing an architect's understanding of the development of cities. The first book established
the author's reputation as philosopher, cultural historian, and prizewinning food writer.
Booksellers don't know where to put her on the shelves. If Hungry City asks the questions, Sitopia (a
made-up word from the Greek for food + place) looks for the answers.
This book is intelligent
and brave - and she writes like a dream.
I have loved the Malvern Hills my whole life, first living on a sheep farm at their foot and then in my great-grandparents’ old house at the very top. As a teenager I fell for a farmer’s son (now my husband) and spent all my time on his Herefordshire farm. My upbringing firmly engrained a deep love of rural life into me, so it was natural it became integral to my writing. To write with authenticity about a way of life I am so passionate about, I immerse myself in farming research and keep my hand in on a local farm when it comes to busy times such as lambing.
This autobiography of perhaps one of Britain’s most loved television personalities is a sheer joy to read.
I was initially drawn to it as I am a magpie for books about farming written by farmers and this element was a fantastic window into his experiences of growing up on the family sheep farm in Yorkshire, as well as his current role within that world.
The joy of this book is that as well as being an ode to rural life and nature, it is also interwoven with plenty of extra layers as we find out more about his life in front of the camera and the many, often hilarious, always entertaining stories he shares.
Escape into nature with Matt Baker's fascinating journey through nature's year and family life on the farm
Peppered with his hand drawn sketches and moments from his TV career throughout, this is a heartfelt and fascinating insight into Matt's life outside of our TV screens _______
Matt Baker is at his happiest on the farm.
Away from the bright lights of hosting our favourite television programmes, Countryfile, The One Show, Blue Peter and many more, he is often in the company of his family, dogs, array of sheep, Mediterranean miniature donkeys and a whole host of wildlife in the farm's…
I’m a professor of history at the University of Nevada, Las Vegas where I teach and write about topics ranging from feminism to World War. I became interested in the history of the Armenian Genocide because my grandmother was a survivor. Other books I’ve written include: Women Making News: Gender and Journalism in Modern Britain; Smyrna’s Ashes: Humanitarianism, Genocide and the Birth of the Middle East and The British Empire and the Armenian Genocide.
I appreciated how Tanielian so sensitively and expertly
described the human tragedy of World War I in the Middle East.
She demonstrates
how the Ottoman homefront was affected by wartime politics, disease, and
ecological disaster. When you read this book, you will see the importance of the
civilian side of living through a global conflict. It really was a lived
experience that continues in the memory of those living in the region.
With the exception of a few targeted aerial bombardments of the city's port, Beirut and Mount Lebanon did not see direct combat in World War I. Yet civilian casualties in this part of the Ottoman Empire reached shocking heights, possibly numbering half a million people. No war, in its usual understanding, took place there, but Lebanon was incontestably war-stricken. As a food crisis escalated into famine, it was the bloodless incursion of starvation and the silent assault of fatal disease that defined everyday life.
The Charity of War tells how the Ottoman home front grappled with total war and how…
I am an author and former environmental activist who dropped out of the ‘conflict industry’ in 1997 to start the Quivira Coalition, a nonprofit organization dedicated to building a radical center among ranchers, environmentalists, scientists, and others around practices that improve resilience in working landscapes. For two decades, I worked on the front lines of collaborative conservation and regenerative agriculture, sharing innovative, land-based solutions to food, water, and climate challenges. I live in Santa Fe, New Mexico.
Gabe Brown didn’t set out to change the world when he first started working alongside his father-in-law on the family farm in North Dakota. But a series of weather-related crop disasters put Brown in desperate financial straits. He decided to quit the industrial model of food production and began experimenting with regenerative agriculture instead. He stopped using herbicides, insecticides, and synthetic fertilizers. He no-tilled diverse crops into his fields and changed his grazing practices. By doing so, Brown transformed a degraded farm ecosystem into one full of life. Brown has grown several inches of new topsoil in only twenty years and turned the farm into a diverse, profitable enterprise. This book is a great introduction for all readers.
'Dirt to Soil is the [regenerative farming] movements's holy text' The Observer
Author and farmer Gabe Brown, featured in the Netflix documentary Kiss the Ground
'A regenerative no-till pioneer' NBC News
'Dirt to Soil confirms my belief that animals are part of the natural land. We need to reintegrate livestock and crops on our farms and ranches, and Gabe Brown shows us how to do it well.' Temple Grandin, author of Animals in Translation
Soil health pioneer Gabe Brown did not set out to write a book on no-till, regenerative agriculture but that was the end product of his research…
