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Lara Ferroni
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Doughnuts: 90 Simple and Delicious Recipes to Make at Home Paperback – December 5, 2023

by Lara Ferroni (Author)
4.7 4.7 out of 5 stars 251 ratings
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A chocolate-glazed doughnut and cup of coffee is a match made in heaven for many North Americans, but wait! Something new is happening in the doughnut world: boutique bakeries are popping up everywhere, and "designer doughnuts" are all the rage. The best news of all is that they're actually easy to make at home. And really, is there anything more scrumptious than a fresh doughnut? In Doughnuts, prepare to be tempted by more than fifty recipes, including Chai, Huckleberry Cheesecake, and Red Velvet. Of course, the cookbook is also full of traditional recipes for favorites like Old-Fashioned Sour Cream and Chocolate Raised doughnuts, as well as vegan and gluten-free recipes. The mouthwatering photography and tasty recipes will leave readers and home cooks drooling and dreaming about doughnuts.
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Previous page
  1. Print length
    208 pages
  2. Language
    English
  3. Publisher
    Sasquatch Books
  4. Publication date
    December 5, 2023
  5. Dimensions
    6.81 x 0.54 x 8 inches
  6. ISBN-10
    163217524X
  7. ISBN-13
    978-1632175243
  8. See all details
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The Amazon Book Review
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Book recommendations, author interviews, editors' picks, and more. Read it now.

Editorial Reviews

Review

“ . . . guides bakers through the world of doughnut making. Ferroni’s [Doughnuts] is a charming, easy-to-follow manual of fried dough confections.”
—Publisher's Weekly 

 “This book offers 90 recipes that cover everything from well-loved classics, like old-fashioned sour cream, to surprising new flavors like apple cider. The book covers sweet and savory—including gluten-free and vegan options—so there is something for just about anyone to try and love.”
—South Sound Magazine

About the Author

Lara Ferroni is a food writer and photographer who regularly contributes to Portland Monthly Magazine, Edible Seattle, Seattle magazine, and Epicurious.com. She lives in Seattle.

Product details

  • Publisher ‏ : ‎ Sasquatch Books; 2nd edition (December 5, 2023)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 208 pages
  • ISBN-10 ‏ : ‎ 163217524X
  • ISBN-13 ‏ : ‎ 978-1632175243
  • Item Weight ‏ : ‎ 1.08 pounds
  • Dimensions ‏ : ‎ 6.81 x 0.54 x 8 inches
  • Customer Reviews:
    4.7 4.7 out of 5 stars 251 ratings

About the author

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Lara Ferroni

Lara Ferroni

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I didn’t really mean to become a photographer. But with the first photo that I took of a batch of homemade raspberry scones, I knew I was a goner. My family quickly learned to ask first before digging in with their forks as I became completely snap-happy around any kind of food. Family vacations were hijacked to make special trips to particularly photogenic markets or restaurants.

Luckily for me, and my family, this passion quickly turned into something a bit more useful… beautiful images of food, travel and life for editorial publications and advertising.

And then, I didn't really mean to become a cookbook author. But photos led to recipes led to this crazy notion that the world needed a cookbook dedicated to doughnuts!

I hope you enjoy!

Customer reviews

4.7 out of 5 stars
4.7 out of 5
251 global ratings

Top reviews from the United States

R. Hawk
5.0 out of 5 stars Beautiful Book
Reviewed in the United States on March 22, 2024
Verified Purchase
Well made book with wonderful recipes.

The best book on donuts I have.
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Annadolyn
5.0 out of 5 stars Oh so goooood
Reviewed in the United States on December 30, 2020
Verified Purchase
This book is so beautiful. I read it from cover to cover when it arrived. It's like a coffee-table book it's so pretty. Can't wait to try out the recipes.
2 people found this helpful
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vegas92(AnyGoodBook)
4.0 out of 5 stars It Even Has Gluten-Free Recipes...
Reviewed in the United States on October 25, 2018
Since I love to cook and bake, and have made doughnuts in the past, I thought I'd look and see if this book has anything new. Not only does it have what's listed above, but there are also recipes for doughnuts that are gluten-free (although I have to admit I haven't made those). But it's there for those who haven't been able to find recipes before.

To tell the truth, yes, it's easier to just go and purchase doughnuts from a store; but you're going to get ones that have tons of preservatives in them and there's no guarantee that you won't find ones that don't taste like what they are - out of a box. While many of these recipes take time and effort, the end result is you're going to get a very nice doughnut indeed with great taste. Recommended.
2 people found this helpful
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Mark B
5.0 out of 5 stars Lots of fun recipes!
Reviewed in the United States on February 17, 2021
Verified Purchase
Can’t wait to try some of these, great variety, easy read. Nothing too complicated. But I’ll revise when I try some!
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TNg
5.0 out of 5 stars Donuts for me, donuts for you, donuts for everyone!
Reviewed in the United States on January 16, 2020
Verified Purchase
Cool donut book. It has more recipes then you can think of and isn’t just yeast donuts with different toppings. There are cake donuts and vegan ones and ones that make you fly!
9 people found this helpful
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Amazon customer
5.0 out of 5 stars Blossom
Reviewed in the United States on February 5, 2019
Verified Purchase
Winner from frist page too the last page. Glad I found this book. Recipes spot on. The pitures are very nice. The is very good quality .
5 people found this helpful
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Akgirl
5.0 out of 5 stars Great recipes
Reviewed in the United States on October 29, 2020
Verified Purchase
Did the Cronuts recipe and they turned out delicious.
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Jillian
5.0 out of 5 stars So yummy and easy to follow
Reviewed in the United States on July 20, 2019
Verified Purchase
Do yummy and such fun recipes! Margarita donuts? Yes please!
3 people found this helpful
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Top reviews from other countries

Renee McD
5.0 out of 5 stars Yum!
Reviewed in Canada on June 28, 2020
Verified Purchase
A wide variety of easy to follow recipes. Purchases for my 7 year old niece. She loves it. Her first batch turned out great!
2 people found this helpful
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Ethan Galloway
5.0 out of 5 stars Great thanks
Reviewed in the United Kingdom on November 13, 2020
Verified Purchase
Great thanks
One person found this helpful
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Dan
5.0 out of 5 stars Doughnuts
Reviewed in Canada on January 26, 2020
Verified Purchase
Great ideas, good instructions/images
One person found this helpful
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Ward
3.0 out of 5 stars Great recipes… but
Reviewed in Canada on May 10, 2023
Verified Purchase
What a great book. Shows you all of the doughnut recipes as well as the toppings.
However, I paid $18.80 for the book and when I received it it had a price tag from a THRIFT STORE
THAT SAID $4.99. Buyer beware when you purchase a USED copy of this book.
One person found this helpful
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Elaine
2.0 out of 5 stars Is she even a baker ? Ugh, next !
Reviewed in Canada on December 30, 2021
Verified Purchase
I ordered this book because I needed some recipe inspiration...but some of her recipes I tried were not that good. The taste is quite basic. I might keep this book for inspiration only but will not follow her recipes. I'll stick to the good YouTube channels ! Two stars for the effort.
One person found this helpful
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